Bushmere Estate
Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries

- Pork Belly $30
- Karengo Eclair with Cured King Salmon $26
- Bushmere Antipasto Style Sharing Platters $55
- Steamed Fig Pudding $14
- Home Smoked Lamb Rump $30
- Salt & Pepper Squid $28
- Vines Autumn Trifle $14
- Waimata Blue Cheese $16