Wine Bar Gisborne Restaurants and Takeaway Menus

Bushmere Estate

Bar Food, Cafe Food, Gluten Free, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries

• Bushmere Antipasto Style Sharing Platters $55
• Local Fresh Fillet of Fish $30
• Balsamic Mushrooms $16
• Kids Platter $10
• Vines Autumn Trifle $14
• Focaccia & dips $12
• Home Smoked Lamb Rump $30
• Karengo Eclair with Cured King Salmon $26

Jolly Stockman Hotel

Bar, New Zealand, Pub Food, Seafood, Steakhouse, Vegetarian, Wine Bar

• – add grilled chicken $6.00
• WEDGES $18.00
• Fried Egg $2.00
• Toasted Muesli $16.00
• 3 pieces $28
• Pasta of the Day $26.00
• Side Vegetables $6.00
• (Available from 12:00 onwards)