Highland Park Fish Shop and Burger Barn in Manukau City Menu -

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Highland Park Fish Shop and Burger Barn in Manukau City has no menu available, but can choose from many other options such as Lemon Fish or Pork satay from A1 Takeaways. Rack n Roll Ribs offers many options including Garden Salad and Riblets(served with chips) $1.00 for onion rings. Flavour Delicatessen includes a wide range like Spinach and Feta or Ginger Gems. Soup du jour and Seafood chowder from . Tony's Lord Nelson Restaurant offers #Newsfeed and CLASSIC CAESAR SALAD.

Nearby Sample Menus

Vegetable $9.50
Prawn $14.50
Bacon & Egg / Chicken & Egg / Steak & Egg $4.50
Chicken / Lemon Chicken $12.00
No. 16 $9.00
- 10 chicken nibble, $2 chips
No. 13 $8.00
- 2 hamburger, $2 chips
Chicken & Vegetables Soup / Chicken & Noodles Soup / Chicken & Sweetcorn Soup $9.00
Cashew Nuts / Mushroom $3.00

Fiji Roti $2.25
- Grilled on the hot plate
Onion Bhaji’s (Smoke roasted over charcoal) $6.00
- Sliced onions stirred in chick pea flour batter
Butter Vegetables $12.00
- Creamy Tomato Sauce
Aloo Gobi Mattar $11.00
- Potatoes and peas cooked together in a subtly spiced gravy
Rice Vegetable Biryani $8.00
- Rice cooked with frosh vegetables, fruits and nuts
Mansoori Kebab $12.00
- Tender rack of baby lamb marinated in spices & aromates. skewered and broiled over
(Min 2 Persons) Per Person $25.00
- A complete meal which includes practically everything: mixed platter for entree, four curries (Beef Vindaloo, Rogan Josh. Butter Chicken & Navrattan Korma) for main course and breads and side dishes .
Fish Tikka $14.75
- Boneless pieces of fish fillets wrapped in green masala, herbs & spices and smoke roasted over charcoal

Fish hoki $2.50
Hawaiian $4.00
Prawn $13.50
Pork $10.50
Curry Beef $11.50
5 fish, 5 sausages, 5 crabstick, $4.00 chips $25.00
Pork $11.50
Chicken $10.50

Vegetable Spring Roll with Sweet Sauce (15) $5.00
-Large $9.50
BBQ Pork
(fried rice $2.50 extra)
21 $20.80
- 4 snapper fish $3.00 Chips
-Small $12.00
Chicken
-Small $9.50

MARINADE DUCK TONGUE $8.00/box
ROAST PORK $34.00/$13.50/$7.00
- kg/dish/half dish
BBQ PORK ON RICE $8.50
ROAST PORK $9.50
SPECIAL CRISPY SKIN CHICKEN $26.00
- order in advance
WONTON $6.50/$7.50
EXTRA VEGETABLES $6.00
ROAST PORK UDON $9.00/$10.00

Chicken Wings $1.50
Samosa Chat $6.00
ROGAN JOSH $10.00
Samosa $2.00
Tikka Wrap $6.00
Garlic Dahl $7.00
Chicken Tikka $2.00
BEEF VINDALOO $10.00

Nuggets & chips tomato $5.00
Garlic bread Chips bowl tomato sauce $3.00
BLT & chips $ 5.00
- Grilled bacon, lettuce, tomato and BBQ sauce on toast
Chicken burger $6.50
- Crumbed chicken breast schnitzel, cheese lettuce, tomato, onion, gherkins, chunky salsa and mayonnaise sauce
Chicken Schnitzel & chips $5.50
mayonnaise sauces $0.50
Beef burger $6.00
- Grilled 120g lean beef Pattie, lettuce, onion, tomato, cheese, gherkins, chunky salsa and BBQ sauce
Beef nachos $5.50
- Corn chips melt with cheese, topped with slow cooked beef mince in chunky salsa.

Chicken tenders $12.00
- crumbed chicken fillets served with fries and sweet Thai chilli sauce
Fries $6.00
- fries served with tomato sauce
Bacon wedges $14.00
- seasoned potato wedges, chopped bacon with melted cheese and topped with sour cream and salsa
Plain wedges $12.00
- seasoned potato, wedges covered in melted cheese, salsa and topped with sour cream
Fish bites $12.00
- fish bites with fries and tartare sauce
Chilli fries $12.00
- fries covered with spicy tomato salsa, melted cheese and topped with sour cream
Seafood basket $16.00
- crumbed mussels, scallops, oysters, squid rings and hoki bites served with fries, tartare sauce and lemon wedge

Grilled Beef Salad $15
- with crispy fried noodles, spring onion, toasted sesame seeds coriander, peanuts and lime chilli and ginger vinaigrette
Chicken Melt $15
- herb crumbed chicken breast topped with ham and cheese, served with beer battered fries, salad & mushroom sauce
Garlic Prawn Skewers $15
- served with a seasonal salad, beer battered fries and topped with a creamy garlic sauce

Chicken/Lamb-Fire cracker Crostini $12.99
Veg Manchurian (Dry/Gravy) / Veg Chowmein $15.99
Aam (Alphonso mango)
Haveli Special Lamb $21.99
- Signature dish of lamb from our chef
Mattar Methi Malai $15.99
- Green peas cooked in subtly tasting creamy gravy infused with fenugreek leaves
Anjeer (Dried Figs)
Chicken Tikka $14.99
- Marinated tender cubes of thigh meat roasted in tandoor
Jeera Aloo $12.99
- Potato curry tempered with cumin

Cucumber N/A
Aioli N/A
Subway Melt N/A
Italian Dressing N/A
Roast Beef N/A
Honey Mustard N/A
Thinly Cut Ready Salted N/A
Oat & Raisin N/A

Steak & Curry $2.70
Bacon Roll $3.00
- Tomato, egg, lettuce, mayo
Steak & Mushroom $2.70
Ham $2.50
Steak & Pepper $2.70
D.Noodles, Chips, Coffee $8.00
Bacon & Cheese $2.90
Chicken Wholemeal $3.50
- Lettuce, tomato, egg, mayonnaise

Chicken Satay serve with jasmine rice OR fries $9.90
Also available Galliano, Baileys $7.50
Thai Flame Chicken (Gai Op) – mild, Sizzling platter of baked whole chicken marinated in Thai herbs flambéed with citrus liquor. $25
Prawn Tempura (Koung Choop Pang Todd) - 5 Pieces, Shelled tiger prawns and seasonal vegetable lightly battered and deep fried. Served with sauce $15.30
Chocolate Mud Cake, Rich and moist dark chocolate cake. Very delicious… Very sinful. $7.30 $8.90/with ice cream
Roasted Duck Curry (Gaeng Ped Phed Yang), This is a very popular restaurant menu in Thailand. Duck is first roasted then cooked in creamy red curry sauce with pineapple and fresh vegetable $22.80
Whole Snapper (Pla Kapong) – medium hot, Whole fish is a highlight of the meal in Thailand. Whole snapper is deep-fried topped with sweet chilli sauce. $25
Jasmine Rice (free top ups) $2/person