Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Banoffee Pie $12.00
Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Redneck Ribs $19 Six / $28 Nine
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- One Shank $27.00
Lone Star Coleslaw $5.00
Prawn Star $35.00
Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Chief's Chicken Nibbles $16.00
Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Chicken Peanut Curry - Mildish Medium, Chicken pieces, baby corn and carrot cooked in thick curry and peanut sauce $19.90
Jamaican Coffee – Tia Maria & dark rum $7.50
After Dinner Mint – Crème dementhe & chocolate $7.50
Church Road Reserve Noble Semillon $48.50
Peanut Wok (Rama) – mild, Stir-fried topped with Thai Flame peanut sauce. Also added are seasonal vegetable and mung bean sprout (Chicken, Beef, Pork, Or Tofu) $17.90
Beef Curry (Massaman Nua) Mildish Medium, Beef, onion and potato cooked in Indian style curry and roasted peanut $19.80
Lamb Curry - Medium, Bite size lamb rump is cooked in red curry sauce with chick peas, capsicum, chopped tomatoes, onion and green beans. $22.50
Chicken with Cashew Nuts (Gai Pad Med Mamuang) – medium, Stir fried tender chicken breast (coated with flour), garnished with crunchy toasted cashew nuts $19.90