Jec Takeaways in Christchurch City Menu

Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
-Pasta
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Childrens Combo
-Seafood special

Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Salad – large bowl $8.50
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Mushrooms $5.50
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Chicken & Chips $14.00
- fried chicken & chips in a basket
Toasted Sandwiches 2 fillings & chips $8.50
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Roast Dessert $15.00
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables

Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet

Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Hot Chips $7.50
- With tomato sauce and aioli
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries

Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

Bagel $12
- house smoked salmon & cream cheese
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Caesar Salad $21
- add chicken
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons

Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Potato top savouries $2.60
Roast beef dagwood $6.60
Family salmon & cream cheese quiche $18.90
Family ham & egg pie $12.80
Sausage rolls $2.50
Chicken & coleslaw roll $6.80
Family ham & asparagus quiche $18.90

Tom Yum Sea Food $11.50
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Deep Fried Pork Pieces $10.00
- in lemongrass
Tom Kai Gai $10.50
- Coconut cream mixed in
Combination Entree $15.00
- 2 everything above

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