K Bar in Tauranga Menu

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K Bar in Tauranga has no menu available, but can choose from many other options such as Chips (Scoop/ ½ scoop) or Seasoned wedges from Ohiwa Oyster Farm. Phil's Place offers many options including GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option and Light size (L) Main size (M). Gunners Restaurant includes a wide range like Garlic Bread or Seafood Chowder. Seasonal veggies and Three cheese garlic bread from . Meatery Rotorua offers Subway - Rotorua and Ham.

Nearby Sample Menus

Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Super foods, vegan, tapas and platter options – from 8am
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.

Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Jerk Fish: Slaw: Orange: Avocado Cream $16
Pizza & Fries $10
Halloumi: Rocket: Mushroom $16

Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
5pcs $9.30
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
L $4.00
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.

Kids,selection of 2 scoops(from the sorbet options available) $8.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50

Rocket, pear, shaved parmesan, candied walnuts $8.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00

Fresh Salmon Nigiri
- 8 pieces Jumbo Teriyaki Chicken
- 4 pieces Regular Teriyaki Chicken
8PC. JUMBO $11.00
- 4 pieces Double Avocado & Cucumber
- 8 pieces Smoked Salmon & Avocado
8PC. REG $7.90
8PC. REG $7.90

Hot Donuts
Cheese Burger
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
•Mains
- With our Beef & Bean Mix GF $18.9
BBQ Bacon Burger
- Or upgrade to Curly Fries or Wedges for $2.5
- Chicken Fingers and Chips

Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Loaded $9.90.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
-Cheesy $8.90
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
-Plain $7.90

Tomato $3.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Toast (GF) $2.00
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Mushroom $3.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Kransky sausage $4.00

FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries

Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Savoury mince on Toast $13
- -Topped with a poached egg
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Gluten free options available
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Agedashi Nasu $7.00
- Deep fried eggplant
- 5pcs $7.90
Gyoza $7.50
Vegetable Tempura D $13.90 / B $17.90
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Unagi D $17.90 / B $21.90
-5pcs $7.90
-5pcs $6.90

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Mint Chutney $3.50

French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Smoked salmon $8.00
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
-Bacon bits $2.50
-Smoked salmon $8.00
All items subject to availability. We reserve the right to substitute seasonal ingredients.
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.

Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Summer side salad $9.00
Lamb aranchini's pea & mint salad $17.00
Lamb shoulder lasagne, seeded crust $28.00
Lamb, olive, capsicum & feta $23.00
Gorgonzola, pear & chive $22.00
Confit leak & brie $9.00
Prosuito, pineapple, pink peppercorn $23.00