Kaimai Cafe in Tauranga Menu

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Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
Bagel Cream cheese, salad, bacon/salmon $14.50
French Toast Bacon, banana, maple syrup, whipped cream $16.00
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
($8.50 for half)

Hot Chips $6.00
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Beef and Egg Burger Homemade burger and chips $16.50
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
Chicken Nuggets With chips and BBQ sauce $8.50
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
Toasted Sandwich 2 fillings for $8.00
Choose from
- Ham, bacon, smoked chicken
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms

Garlic Bread $6.00
Hot Chips $6.00
Wedges with bacon, cheese and sour cream $10.00
Kids Cheese Burger and Chips $9.00
Kids Lasagne and Chips $8.50
Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50

Bacon & Egg Pie with salad. $13.00
Corn and Courgette Fritter with salad. $13.00
Sausage Rolls with plum sauce. $3.00
Panini of the day with salad. $12.00
Gluten Free Frittata with salad. $11.00
Lasanga with salad $12

Nearby Sample Menus

Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
Gourmet Roasted Herb Potato $6.00
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Nautilus Trinkets $16.00
- six mini macaroons
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips

California vege (vegetables, avocado) $15.50
Hotate roll (panko scallops, cucumber, cream cheese) $17.50
Sake nigiri (salmon) $8.00
Wasabi $0.80
Vege (cherry tomato, mushroom & courgette) $16.50
Sour sauce (japanese mayo, lemon juice & chives) $0.80
Maguro nigiri (tuna) $8.00
Prawn $9.00

Cured salmon 5
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Fresh Sliced Tomato 4
Avocado 4
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
Fries 8
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries

Corn on the Cob
Portuguese Rolls
Spicy Rice
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Coleslaw
- Regular $4.50
Cheddar Cheese $1.50
- Regular $4.50

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Trio of sorbet,selection of mango,berries and lemon $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50

So yangnyeom galbi $25.00
- Marinated beef ribs
BBQ Modem $99.00
- Assorted meat bbq
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Doenjang jjigae $15.00
- Soybean paste stew
Jeyuk deopbap $15.00
- Stir fried pork with rice
Sojumulleok $23.00
- Garlic marinated fresh beef
Bulgogi deopbap $15.00
- Stir fried beef with rice
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs

Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Garlic & Herb Bread $6.00
- perfect for a " bite"
BLT $12.00
- served in a bun with aioli & chips
side salad OR vegetables $5.00 each
Mountain Burger $16.00
- 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
Bowl Fries $4.00
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries

Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing

- 8 Pack $7.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Cheeky Chicken $5.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream

Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens

- 2 pieces Seaweed Salad Gunkan
Double Avocado Medley $23.90
8PC. REG $8.90
- 8 pieces Jumbo Teriyaki Chicken
8PC. JUMBO $11.70
- 2 pieces Inari
- 4 pieces Daikon Hosomaki
8PC. MAYO OR CHILLI $9.00

- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with fresh tomato, avocado & pesto $10.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
smoked salmon $18.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Pasta of the Day
- See our Chef's special board
crispy bacon $16.50

-Spinach and feta
Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Mixed Meat (with chicken and roast beef) $17.50
-Panja (beetroot, creamy yoghurt)
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
-Chicken, beetroot chutney, cashew, brie and mozzarella
Hand Made Falafel Patties $17

Kaimai Cafe

Bay of Plenty > Tauranga > Kaimai Cafe

Address

1603 State Highway 29, Kaimai, Lower Kaimai, Tauranga, Bay Of Plenty, 3171, New Zealand

Phone

075433136

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM