Kens Noodle Cafe in Queenstown-Lakes Menu

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Kens Noodle Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. True South Dining Room offers many options including Served natural w/ lime and Served natural w/ elderflower and horseradish. Cafe '88 includes a wide range like The Original or The Big Bugga. Chicken Wings and Polenta Chicken from . Del Sol offers Havana Cabana and Freshly shucked gulf oysters.

Nearby Sample Menus

Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Cheese Burger & Chips $9.90
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Trio of Fresh Fruit Sorbets. $14.50
Our delicious Soup of the day with fresh Bread. $18.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Green Lip Mussels with white wine & Lemongrass. $22.00
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Basil & Chilli $23.50
- Duck or Prawn
With Rice extra $2.00
Thai Crispy BBQ Chicken Wings (4) $10.00
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Garlic Chicken $22.00

your choice of eggs on toast $10.00
with bacon $12.50
PANCAKES
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
MUSHROOMS ON TOAST
- creamy rosemary mushrooms served on toast $13.00
- with bacon $15.50
- blueberries & maple syrup

Chili Lamb $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken > Regular $11.90
Mix $14.50
Lamb/Chili Lamb Small$9.90/Regular$11.90
Chicken $14.50
Chicken $14.50
Salad Roll Small$7.00/Regular$8.50

Kids Burger & fries $9.50
Eggs on Toast (any style) $10
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Muesli w yoghurt & fruit $9
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Rhubarb & Apple Crumble...gluten free $10
Kids Platter - fruit, treats, fairy bread, fries $9

Steam (Deep Fried) Whole Blue Cod Fish from $69.00
Crayfish with Ginger & Spring Onion TBC
Hot & Sour Soup $6.00
Chicken & Cashew Nuts M $18.00/L $30.00
Crayfish with Hot & Garlic & Chilli TBC
King Prawns with Crushed Garlic M $23.00/L$38.00
Kung Pao Style Pork M $19.00/L $33.00
Combination Seafood Soup $7.00

Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Shish Kebabs on Stick $4.90
Chicken $13.50
Falafel $2.00
Falafel (Regular/ Small) $11.90/$10.90
Cheese $2.00
Lamb/Chilly Lamb $13.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces

Soup of the day $10.50
- Ask your server for details
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Green Salad $9.50
- With our own vinaigrette dressing
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms

Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Chicken Udon, Served with Chicken $13.50
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
Tempura Roll, Pumpkin & Kumara $5.00/$6.00
Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
Tuna & Salmon Donburi $25.00
Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00