Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
Steamed Veges $3.00
Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
Combination Thai Village Entree - A bit of everything above (7 pieces) $15
Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
Tom Kha Gai - Mild chicken soup with herbs & galanga in coconut milk. $11
Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26