La Porchetta Riccarton in Christchurch City Menu

La Porchetta Riccarton in Christchurch City has no menu available, but can choose from many other options such as 64. King Prawns with X.O Sauce or 65. King Prawns with Special Sauce from Sunshine Vietnamese. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Pita Pit includes a wide range like Happy Ham or Marmite Mania. Bacon & Egg and Beef, Bacon & Beer from . Sydenham Bakery offers Coaster's Tavern and Warm sour dough loaf.

Nearby Sample Menus

Gentle Giant (sample menu)
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
A1 Seafood (sample menu)
  • Mushrooms 6 for $5.50
  • Steak & onion Pattie $2.40
  • Giant Hot Dog $3.50
  • Fish $2.40
  • Egg burger $4.20
  • Deep Fried Moro Bars $3.00
  • Mussels 6 for $5.00
  • Sole $5.00
Cameron Japanese Family Restaurant (sample menu)
  • Beef curry rice $12.90
  • Prawn cutlet curry $13.20
  • Kitsune (fried tofu) udon $12.90
  • Add rice & miso soup set $4.00
  • Japanese tea $2.50
  • Shouyu ramen $13.70
  • Sprite $3.50
  • Kare- age chicken $8.90
Saigon Star Vietnamese Restaurant (sample menu)
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Corn and crab meat soup $10.00
  • Medium $15.50
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • Vietnamese pancake $11.00
    • banh xeo
Islington Fish and Chips (sample menu)
  • Sole-Battered $4.50
  • Egg $4.30
  • Whole $20.00
  • Vegetarian Roll $2.70
  • Bacon $4.80
  • Tarakihi-Crumbed $4.50
  • Curry Roll $2.70
  • Half $10.00
Bailies Bar (sample menu)
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Ciabatta or Rye $3.50
  • Wedges $5.00
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Wedges $5.00
Sai tandoor Indian takeaway (sample menu)
  • Butter Naan $3.99
  • Kadai Paneer $16.50
    • Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
  • Onion Kulcha $4.50
  • Prawn Biryani $18.99
  • Chicken Naan $4.99
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • □with gluten • with msg
Redcliffs Fish and Chips (sample menu)
  • Pineapple $3.90
  • Big Hotdog $2.90
  • Squid Rings (1/2 dozen) $4.50
  • Chicken $4.90
  • Apple Turnover $2.10
  • Crumbed Cod
  • Corn Patties $2.10
  • Hawaiian $6.20
Little Brown Jug (sample menu)
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Upper Riccarton Fish Supply (sample menu)
  • Fish $4.80
  • Deep Fried Moro Bar $2.50
  • Tomato $4.00
  • Cheese & Onion Fritter $2.50
  • Monster $6.80
  • Mushroom $4.00
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Curry Roll $2.70
The Lotus-Heart Cafe (sample menu)
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
Dose Cafe (sample menu)
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Dessert of the Day $12.50
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
Bahn Thai Restaurant (sample menu)
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Antigua Boat Sheds and Café (sample menu)
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Served until 2pm
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • all served with fries.
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Sushi Time (sample menu)
  • Half Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Nigiri Sushi N/A
  • Rice Ball N/A
  • Beef yaki udon $11
  • Seafood udon $13
La Porchetta Riccarton

La Porchetta Riccarton

location

Address

20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033487990

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Seafood , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Rotherham Street, 20 Rotherham Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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