Little Thai Restaurant in Franklin-Auckland Menu

APPETISERS APPETISERS
  • Satay Chicken or Beef (4) $8.75
    • Grilled marinated chicken or beef satay with peanut sauce
  • Thai Spring Rolls (5) $8.25
    • Thai spring rolls stuffed with vegetables
  • Prawn Cutlets (5) $8.25
    • Deep fried prawns with tamarind sauce
  • Money Bags (5) $8.25
    • Minced prawns and crab sticks with thai herbs
  • Curry Puff (5) $8.25
    • Minced chicken, with potatoes, onion, curry in puff pastry
  • Prawn spring rolls (4) $8.75
    • Prawns and vegetables wrapped with spring roll pastry
  • Mix Entree
    • (items 1 to 5)
  • -For 1 person $8.75
  • -For 2 persons $16.00
  • Prawns Toast (5) $9.75
    • Deep fried bread, topped with minced prawns
SOUPS - SEAFOOD & CHICKEN SOUPS - SEAFOOD & CHICKEN
  • Tom Yum Gai (Med - Hot) $8.50
    • Spicy chicken soup with lime juice, mushrooms and thai herbs
  • Tom Yum Goong (Med - Hot) $8.50
    • A popular spicy prawn soup with tomatoes, mushrooms and thai herbs
  • Tom Yum Talay (Med - Hot) $8.50
    • Spicy coconut milk soup with mixed seafood
  • Tom Kha Gai (Mild - Med) $8.50
    • Lightly spiced chicken soup with mushrooms and herbs in coconut milk
  • Tom Kha Goong (Mild - Med) $8.50
    • Lightly spiced prawn soup with mushrooms and herbs in coconut milk
  • Tom Kha Talay (Mild - Med) $8.50
    • Light spicy seafood soup with mushrooms and herbs in coconut milk
SOUPS - VEGETARIAN SOUPS - VEGETARIAN
  • Tom Kha Tofu (Mild - Med) $8.00
    • Light spicy soup with tofu, mushrooms and herbs in coconut milk
  • Tom Yum Pak (Med - Hot) $8.00
    • Spicy soup with vegetables and thai herbs
  • Tom Yum Tofu (Mild to Med) $8.00
    • Light spicy soup with tofu, mushrooms and thai herbs
MAINS COURSE - VEGETARIAN MAINS COURSE - VEGETARIAN
  • Pad Pak Jae (Mild) $15.00
    • Stir-fried assorted vegetables with cashew nuts in oyster sauce
  • Pad Pak Tofu (Mild) $15.00
    • Stir-fried assorted vegetables and tofu in bean sauce
  • Green Curry Pak (Med - Hot) $15.00
    • Vegetables in thai green curry paste and coconut milk
  • Red Curry Pak (Med - Hot) $15.00
    • Vegetables in thai red curry paste and coconut milk
  • Pad Thai Jae (Mild -Med) $15.00
    • Stir-fried thai noodles with tofu, egg. Chopped peanuts and vegetables
  • Kao Pad Jae (Mild - Med) $15.00
    • Jasmine rice stir-fried with egg. Cashew nuts and vegetables
MAINS COURSE - CHICKEN MAINS COURSE - CHICKEN
  • Chicken and Ginger (Med - Hot) $17.00
    • Stir-fried chicken with fresh ginger, mushroom and onion
  • Sweet Basil Chicken (Med - Hot) $17.00
    • Stir-fried chicken with chilli, beans and basil leaves
  • Chicken in Oyster Sauce (Mild) $17.00
    • Stir-fried chicken with mixed vegetables in oyster sauce
  • Chicken Leeks & Pepper (Mild - Med) $17.00
    • Stir fried chicken with leeks, garlic and pepper
  • Chicken Peanut (Mild) $17.00
    • Stir-fned chicken and vegetables topped with chopped peanut sauce
  • Sweet & Sour Chicken (Mild) $17.00
    • Stir-fned chicken with vegetables in sweet and sour sauce
  • BBQ Chicken (Med - Hot) $17.00
    • Bbq half chicken served with sweet chilli sauce
MAINS COURSE -PORK MAINS COURSE -PORK
  • Sweet Basil Pork (Med - Hot) $17.00
    • Spicy fried pork with chilli, beans and basil leaves
  • Pork and Ginger (Med - Hot) $17.00
    • Stir-fned pork with fresh ginger, mushroom and onion
  • Pork Leeks & Pepper (Med - Hot) $17.00
    • Stir-fned pork with leeks, garlic and pepper
  • Sweet & Sour Pork (Mild) $17.00
    • Stir fried pork with vegetables in sweet and sour sauce
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • Beef and Ginger (Med - Hot) $17.00
    • Stir-fried beef with fresh ginger, mushroom and onion
  • Sweet Basil Beef (Med - Hot) $17.00
    • Stir-fried beef with chilli, beans, mushroom and basil leaves
  • Beef Leeks & Pepper (Med) $17.00
    • Stir-fried beef with leeks, garlic and vegetables
  • Beef in Oyster Sauce (Mild) $17.00
    • Stir-fned beef with mushroom and oyster sauce
  • Stir Fried Beef $17.00
    • Stir-fried beef with vegetables.
  • BBQ Beef (Mild) $17.00
    • Grilled sirloin beef, with sweet chilli sauce
MAIN COURSE - LAMB MAIN COURSE - LAMB
  • Sweet Basil Lamb (Med - Hot) $19.50
    • Stir-fried lamb with chilli, beans, mushroom and basil leaves
  • Lamb and Ginger (Med - Hot) $19.50
    • Stir-fried lamb with fresh ginger, mushrooms and onion
  • Lamb Leeks & Pepper (Med) $19.50
    • Stir-fned lamb with leeks, garlic and vegetables
MAIN COURSE - SEAFOOD MAIN COURSE - SEAFOOD
  • Prawns and Cashew Nuts (Med - Hot) $21.00
    • Stir-fried prawns with cashew nuts, chilli paste and vegetables
  • Prawns Prik Sod (Med) $21.00
    • Stir-fried prawns with fresh chilli, onion, vegetables in oyster sauce
  • Sweet & Sour Prawns (Mild) $21.00
    • Stir-fried prawns with cucumber, tomatoes in sweet and sour sauce
  • Prawns Leeks & Pepper (Med - Hot) $21.00
    • Stir-fried prawns with garlic, leeks and pepper
  • Red Curry Prawns (Med - Hot) $21.00
    • Prawns in thai red curry paste, with vegetables
  • Scallops and Cashew Nuts (Med - Hot) $22.00
    • Stir-fned scallops with cashew nuts, chilli and vegetables
  • Scallops Basil (Med - Hot) $22.00
    • Stir-fried scallops with sweet basil leaves, fresh chilli and vegetables
  • Little Thai House Special (Mild - Hot) $22.00
    • Mixed seafood with cashesv nuts, thai chilli paste and vegetables
  • Prawns Choo Chee (Med - Hot) $22.00
    • Fried prawns in curry paste and coconut milk
  • Fish Fillet Cashew Nuts (Med - Hot) $22.00
    • Snapper fillet stir-fned with cashesv nuts and vegetables
  • Sweet & Sour Fish (Mild) $22.00
    • Snapper fillet stir-fned with cucumber, tomatoes, onion in sweet and sour sauce
  • Seafood Prik Sod (Med - Hot) $22.00
    • Stir-fried mixed seafood with thai fresh chilli sauce
  • Seafood Pad Phed (Med - Hot) $22.00
    • Stir-fried mixed seafood with thai spice and coconut milk
MAIN COURSE - DUCK MAIN COURSE - DUCK
  • Duck Basil (Med - Hot) $22.00
    • Stir-fried roast duck with sweet basil leaves, fresh chilli, garlic and vegetables
  • Red Curry Duck (Med - Hot) $22.00
    • Roast duck cooked with red curry paste, graces, tomato, egg plant and basil
  • Duck and Cashew Nuts (Med - Hot) $22.00
    • Stir-fried duck with chilli paste, cashew nuts ard young corn
  • Noodles Pad Kee Mau (Med - Hot) $22.00
    • Stir-fried noodles with duck, chilli and basil
MAIN COURSE - NOODLES AND FRIED RICE MAIN COURSE - NOODLES AND FRIED RICE
  • Chicken Fried Rice (Mild -Med) $17.50
    • Thai stir fried rice with chicken, pineapple, egg and cashew nuts
  • Pad Thai Chicken (Mild - Med) $18.00
    • Stir fried noodles with chicken, egg. Chopped peanut and spring onion
  • Pad Thai Prawn (Mild - Med) $21.00
    • Stir fried noodles with prawns, chopped peanut, egg and spring onion
  • Pad See-lw Seafood (Mild -Med) $21.00
    • Stir-fried noodles with mixed seafood, egg and vegetables
  • Noodles Pad Kee Mau (Med - Hot) $18.00
    • Stir-fned noodles with choice of chickcrvbeef/pork/lamb, with chilli and basil
MAIN COURSE- THAI CURRIES MAIN COURSE- THAI CURRIES
  • Green Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb in green curry, basil, coconut milk, and vegetables
  • Panang Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lambin panang curry, coconut milk, and chopped peanut
  • Red Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb m red curry, coconut milk, basil and vegetables
  • Mussaman Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb curry, with potatoes, onion, peanut and coconut milk
  • Yellow Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb in yellow curry, potatoes, coconut milk and onion
MAIN COURSE- THAI SALAD MAIN COURSE- THAI SALAD
  • Seafood Salad (Med - Hot) $21.00
    • Combination of seafood with chilli, cucumber, spring onion and vegetables
  • Thai Beef Salad (Med - Hot) $18.00
    • Grilled beef with fresh chilli, cucumber, tomatoes, spring onion, coriander
  • Chicken Lab Gai (Med - Hot) $18.00
    • Chopped chicken b'east with, chilli powder, spring onion, kaffir lime and thai herbs
EXTRAS EXTRAS
  • Cashew nuts $3.00
  • Vegetables $2.00
  • Prawn $2.00/pc
  • Peanut Sauce $3.00
  • Scallop $2.00 / pc
  • Meats $4.00
    • (beef, chicken, pork and lamb)
  • All Takeaway main dishes include Jasmine rice.
  • -Extra Rice
  • -Small $2.00
  • -Large $3.00

Nearby Sample Menus

  • Hot Dog / Battered Sausage $1.50
  • Fried Soft Noodle $8.00
  • Combination $11.90
  • Crumbed Fish $3.50
  • Chef Special Chow Mein / Chef Special Fried Rice $13.90
  • Prawn $13.90
  • Won Ton Soup / Won Ton Noodle Soup $8.00
  • Vegetables $8.00
  • -8 pieces $30.00
    • $4 chips, 1.5L soft drink
  • Pack 2 $16.50
    • 2 chicken burgers, $3 chips, 2 fish, 2 potato fritters
  • Kumara Chips / Wedges $3.00
  • Mussel $0.90
  • Steak & Egg / Bacon & Egg / Hawaiian & Egg $4.70
  • Steak / Bacon / Cheese & Onion / Ham & Tomato / Ham & Cheese $3.00
  • F pack $10.00
    • 2 fish, 1 hot dogs, 2 potato fritters, 1 spring roll, $2 chips
  • B pack $14.00
    • 2 fish, 3 hot dogs, 4 potato fritters, $3 chips
  • Combination $15.00
  • Chicken & Pineapple $13.50
  • Lemon Sauce Chicken $15.00
  • Steak $11.90
  • Prawn Fu Yoong $13.50
  • Seafood & Cashew Nuts $18.00
  • Onion $ 2.50
  • Prawn $15.00
  • Nasi Goreng / Bamboo Goreng / Chicken & Satay Sauce $11.50
  • Cooked with Mushroom, Cashew Nuts, Bamboo shoots, Vegetables & Garlic
  • Gorilla Burger $5.50
  • Vegetarian Burger / Egg Burger / Cheese Burger / Mushroom $3.00
  • Hamburger $2.50
  • Black Bean Noodles Bowl $13.00
  • Sweet & Sour Pork / Sweet & Sour Won Ton / Sweet & Sour Chicken / Sweet & Sour Fish $10.50
  • Vegetable Chow Mein $7.50
  • Mixed Vegetables $13.00
    • Fresh vegetables cooked m traditional Indian style.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb & spices.
  • Beef Korma $14.00
    • Tender beef cooked mildly or cashew nuts, creamy sauce.
  • Mango Kulfi $5.00
  • Butter Naan $4.00
    • Leavened from refined flour.
  • Chicken Saagwala: $15.00
    • Chicken fillets cooked with spinach in mild blend of spices A speciality from Punjab.
  • Green Salad $5.00
  • Roti $2.50
    • Wholemeal flour.
  • ●The Sunday Roast
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • ●The Italian Stallion
    • Pepperoni, tomato, olives & herbs
  • -rg $18.50
  • -lg $20.50
  • -rg $18.50
  • Potato Wedges $14.50
    • Served with bacon, cheese, sour cream & sweet chilli sauce
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • Milkshake $3.20
  • -Large $18.00
  • Potato $0.60
  • -Medium $15.00
  • Pumpkin $0.90
  • -Large $18.00
  • Thickshake $3.00
  • -Small $24.00
  • - S $12.00
  • - J $3.00
  • Fettucine Bacio S $7.50 / L $13
    • With bacon, mushroom and cream sauce with a touch of tomato
  • - J $34.00
  • -B $6.50
  • -S $16.00
  • - L $25.00
  • - L $18.00
  • -3 fillings $7.00
  • -ham burger $6.20
  • Pineapple fritter $1.50
  • Dory-snap/frozen / lemon fish $6.00 each
  • -pack 3 $5.00
    • 1 fish, 4 potato fritters
  • -extra filling $1.00
    • Chicken, steak, egg
  • Chicken / snapper / steak $11.00
  • -pack 1 $8.00
    • 2 sausages, 1/2 scoop chips
  • Avocado Toasties N/A
  • Thousand Island N/A
  • Veggie Patty N/A
  • Wheat N/A
  • Jalapenos N/A
  • Oat & Raisin N/A
  • Egg and Cheese N/A
  • Choc Chip N/A
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
Little Thai Restaurant

Little Thai Restaurant

location

Address

5 West Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092380637

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
5 West Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand