Liverpool Street Take-aways in Palmerston North City Menu

Liverpool Street Take-aways in Palmerston North City has no menu available, but can choose from many other options such as Fries or Beef chilli from Suitcase Restaurant & Bar. Cloverlea Tavern offers many options including Sirloin Steak and Pork Belly Ribs. The Coffee Club on the Square includes a wide range like May also be made on low gluten bread (gluten free recipe) for an additional 1.00 or Eggs, Tomato & Toast (V). Kiwi Breakfast and Bacon and Eggs from . Brown Butter Kitchen offers Flat Hills Cafe and Tourist Park and Seasoned Wedges with Sour Cream.

Nearby Sample Menus

  • Build a breakfast.. $11.20
    • Build your own with gluten-free options. Gluten free bread..
  • Beef Nachos.. $13.80
  • Build a breakfast.. $11.20
    • With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
  • Steak Sandwich.. $19.80
    • Sirloin steak on toasted Vienna with lettuce, tomato, cheese, beetroot relish, caramelised onions and a dijon aioli. Served with fries
  • Classic Carrot Cake.. $8.00
    • Homemade carrot cake with cream cheese icing
  • Messy Omelette (GF).. $16.80
    • Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
  • Pancakes $8.50
    • Bacon and banana..
  • Toasted Bagel $6.90
    • Cream cheese and jam..
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Moro Bar $2.60
  • Squid Ring $0.80
  • Chicken Corn Soup $5.00
  • Vegetable Egg Fu Young $9.00
  • ½ Chips $1.50
  • Cheesy Mayo Chips $5.50
  • Mussel $1.00
  • Sweet Sour Pork $10.50
  • 3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
  • Spicy Wedges $4.50
  • Bacon $4.00
  • Spring Roll $2.00
  • Cheese $3.50
  • Hawaiian $3.50
  • Egg $2.00
  • Ham $3.00
  • Large $22.00
  • Regular $18.00
  • Kui Teaw Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Stone Bowl Kimchi Soup with Rice $13.00
  • Regular $18.00
  • Fried Dumplings $11.00
  • Stir Fried Sweet Sticky Rice $13.00
  • Regular $18.00
  • Prawns with Seasonal Vegetables $28.00
  • Chicken with Cashew Nuts (Beef/BBQ Pork/Chicken) Med $20.00/Lge $25.00
  • Steak with Peking Sauce $25.00
  • Home Cook Tofu $22.00
  • Peking Sauce Shredded Pork with Pancake $28.00
  • Spicy Salted Crab $36.00
  • Ma Po Tofu $22.00
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken Parmigiana $25.00
    • (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • - Sticky Date Pudding with Butterscotch Sauce
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • SPECIALITY SAVOURY $4.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • PANCAKES WITH MAPLE SYRUP $9.50
  • LIGHT MEALS(Big- $9) $6.00
  • PIES (2 for $5) $3.30
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • BAGELS $6.00
  • KIDS NACHOS $6.00
  • Crumbed Mushrooms $0.50
  • Battered Gurnard $3.70
  • Straight $2.20
  • Kumara $4.00
  • Lamb Patties $.50
  • Crumbed Sausages $2.00
  • Mussel Patties $3.00
  • Venison $6.00
    • 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
  • Stuffed Mushrooms (5 pcs) $6.50
  • Fried Mixed Vegetables $11.50
    • Chicken, Beef or Pork
  • Tom Kha Vegetables $11.50
  • Spring Rolls (Prawns - 4 pcs) $6.50
  • Garlic and Pepper Fish $14.00
  • Steamed Rice $2.00
  • Curry Puffs (6 pcs) $6.50
  • Chicken with Mushrooms $11.50
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Chicken Bhuna
    • roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy
  • COMBO 3 $15.00
    • 2 fish, 2 chips, 2 sausages, 2 hot dogs
  • Vegetable Samosa 2 pieces $6.00
  • Aloo Gobi
    • fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
  • Beef Roganjosh
    • a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Macchiato $3.70 for Short, $4.20 for Long
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Fish & Chips $8.90
  • Fluffy $2.00
  • Blue Berry Muffin $3.50
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • VEGETABLE & SAUCE $2.00
  • VEGETABLE SATAY $10.50
  • VEGETABLE SAMOSAS $6.50
  • ROAST DUCK NOODLE SOUP $14.50
  • PORK STEAM BUN $5.50
  • HOKKIAN NOODLES $14.50
  • FRIED EGG NOODLES $12.50
  • GARLIC FISH & COCONUT CREAM $16.50
Liverpool Street Take-aways

Liverpool Street Take-aways

location

Address

43 Liverpool Street, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063566468

clock

Opened hours

Monday Closed Tuesday 11:30am–2pm, 4:30–9pm Wednesday 11:30am–2pm, 4:30–9pm Thursday 11:30am–2pm, 4:30–9pm Friday 11:30am–2pm, 4:30–9pm Saturday 11:30am–2pm, 4:30–9pm Sunday 11:30am–2pm, 4:30–9pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
43 Liverpool Street, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
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