Indian Lower Hutt City Restaurants and Takeaway Menus

Asian, Indian, North Indian

2 Queen Street, Lower Hutt, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

Curry Time;sample menu

• Butter Chicken
• Balti Lamb
• Chicken Madras
• Mixed Platter for two $16.00
• Samosa 2 Pieces $5.50
• Fish Madras
• Channa Masala
• Lamb Saag

Asian, Fusion, Indian, Japanese, North Indian, Thai

28 Rimu Street, Eastbourne, Eastbourne, Eastbourne, NZ, 5013, New Zealand

Spices Eastbournesample menu

• BEEF SAAG $16.00
• FISH TIKKA $9.00
• BROCCOLI & MUSHROOM KARMA $14.00
• SPICES SPECIAL GRILL $22.00
• VEGETABLE BIRYANI $14.00
• PANEER TIKKA MASALA $14.00
• PESHAWARI NAAN $4.00
• BREAD BASKET $14.00

Asian, Indian

27 Dudley Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

Curry Mahal Indian Restaurant in Lower Hutt City has no menu available, but can choose from many other options such as Peanut butter or Cream cheese from Beach Road Deli. Cafe Classic offers many options including Toast and spreads and Free range eggs. Takeaway Churton includes a wide range like Battered or Crumbed. Edamame and Garlic bread sticks from . The Apartment offers Cafe Laz Turkish Kebab House and Mixed.

Asian, Indian

669 High Street, Boulcott, Lower Hutt City, Wellington, 6009, New Zealand

Mr India Tandoori Restaurantsample menu

• Mango Chicken $16.90
• Chicken / Lamb Madras $16.90
• Chicken Nuggets and Chips $6.90
• Goat / Prawn / Fish Jhalfrazi $17.50
• Assorted Seafood Platter $16.90
• Goat Korma $17.90
• Palak Paneer $14.00
• Vegetable Jaipuri $13.90

Asian, Indian

87/89 Cuba Street, Petone, Lower Hutt City, WE, 5012, New Zealand

Maharaja's Indian Restaurant;sample menu

• Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
• Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served withCoconut chutney and sambar. $8.00
• Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50
• Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90
• Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90
• Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90
• Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90
• Aloo Saag - Potatoes simmered in a spinach gravy. $8.50

Asian, Indian, Nepalese, North Indian

328 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand

Curry to Gosample menu

• Parantha, Flaky wholemeal bread touched with butter $4.00
• Beef Madras, Soft beef chunks cooked with spices, herbs and coconut milk tempered with curry leaves $9.99 / $14.99
• Prawn Masala, Prawn cooked in a thick masala gravy with capsicum, tomato and onions $12.50 / $18.50
• 350ml can Coke/Diet/Sprite $2.00
• 600ml Liftplus $4.40
• Fish Tikka, Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor $8.50 / $17.00
• Fish Masala, Pieces of fresh fish prepared in ground spices and thick masala gravy $12.50 / $16.50
• Lamb Saag, Chunks of lamb cooked with spinach, gravy and selected spices $9.99 / $14.99