Lucas Bakery in Hamilton City Menu

CHICKEN CHICKEN
  • Thighs $3.00
  • Drumsticks $2.00
CHICKEN & CHIPS CHICKEN & CHIPS
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
DRUMS & CHIPS DRUMS & CHIPS
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips

Nearby Sample Menus

  • Steak & Satay sauce $13.5
  • Sausage $1.6
  • BBQ Pork $13
  • Snapper Fish $6.8
  • Steak $15.5
  • Pork $13
  • $16 Pack
    • 2 x Southern Style / Chicken Burgers / 2 x Potato Fritters 2 x Crab Sticks / 10 x Small Spring Rolls $2.00 Chips
  • Hawaiian $4.5
  • Lamb
  • Seafood or Prawn $23.50
  • Jasmine Rice
  • 48. Original Thai Rice $17.50
    • Fried rice with vege & egg. Beef, Chicken, Pork
  • 41. Pad Khi Mao Talay $23.50
    • Sauteed mixed seafood with fresh chili, red wine, vege & basil
  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • 23. Pad Ped Mamuang $20.50
    • Stir fried cashew nut & vege. Beef, Chicken, Pork
  • Beef, Chicken, Pork $19.50
  • Wonton (six pieces) $8.00
    • Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
  • Tom Yum Soup $10.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Vegetarian
  • Green Curry $15.50
    • Green curry cooked with coconut cream, vegetables and tofu.
  • Pad Sauce Satay $15.50
    • Stir fried mixed vegetables with satay sauce and tofu.
  • Tom Kha Soup $11.00
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Tom Kha Soup $12.50
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass/Prawn
  • Pad Curried Talay $22.00
    • Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • Breakfast Bagels v $12.00
    • Salmon / Cream Cheese / Crispy Capers
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • Classic Kiwi Trifle
    • Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
  • Fish of the Day
    • (Please enquire for today’s special)
  • Greek Lamb Wrap $15.50
    • Greek style lamb wrap with harissa, salad greens and finished with a mint, cucumber & yoghurt dressing
  • 2 Breakfast sausages $3.00
  • Eton Mess
    • Summer Berry Compote, Chocolate Shards and Italian Meringue
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • “Spaghetti Aglio, Olio e Peperoncino” $16.99
    • Spaghetti with Garlic, oil, chilli, parsley
  • “Antipasto all Italian” Large $28.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • “Cordon Bleu ” $33.99
    • Large chicken breast stuffed with mozzarella and mortadella ham
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
  • “Spaghetti Alla Bolognese” $24.99
    • Spaghetti with beef, vegetable and tomato sauce
  • “Spiedino di gambier oni” $24.99
    • Skewered garlic and white wine prawns served with salad
  • Salmon benedict $18.00
  • Mushroom medley with bacon $15.00
  • Bacon & eggs on toast $13.00
  • 3 filling toasty $7.00
  • Chicken & apricot quesadilla with salad $16.00
  • Chicken & cranberry burger with fries $17.00
  • Chicken Caesar salad $16.50
  • Bowl of fries $9.00
  • Fresh vegetables and seafood, battered and deep fried until crispy and golden
  • Salad
  • Beef Teriyaki Set $18
    • Prime beef cut pan fried and served with our special sauce
  • Fish Teriyaki Set $18
    • Fresh fish fillet pan fried and served with our special sauce
  • Stir-fried noodles with flavourful ingredients and tasty sauce on a hot plate—try one, and you’ll find yourself coming back for more
  • Tonkatsu Box $20
    • With Tonkatsu and Tempura
  • Katsu Don $15
    • Tonkatsu and egg soup served on rice
  • Vegetable Teppanyaki $25
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • 41. King Prawn Fried Rice $14.00
    • Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
  • 26. Garlic Prawns $14.00
    • Thick egg noodles, shrimp, king prawn and seasonal vegetables wok tossed in our tasty garlic sauce.
  • 01. Honey Chicken Noodles $11.50
    • Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
  • Mini Dim Sum 8 For $3.50
  • 32. Special Fried Rice $11.00
    • Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
  • 07. Fried Chicken Fillets Rice $13.00
    • Egg fried rice with fried chicken fillets and 5 spring rolls.
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Side of chips $4
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Lamb Vindaloo $13.50
  • Chicken. Lamb or vegetable $6.50
  • Daging Pulau Pinang $13.50
  • Money Bags $6.00
  • Chicken Jaifrezi $13.50
  • Vegetable Curry of the day $12.50
  • Mixed Vege Pakora $6.00
  • Spicy Pumpkin $6.00
  • Battered Mussel $0.90
  • Beef & Seasonal Veges
  • Pork
  • Pineapple $3.00
  • Paua Fritter
  • Fish $3.50
  • B.B.Q Pork
  • Chicken $9.50
  • Khao Pad-Ka Prao - mild, medium or hot - Basil fried rice Spicy stir fry infused with chilli and basil. Choice of chicken beef or pork. For mixed seafood or prawns + $6.00 $18
  • Tom Kha - Goong/Talay/Pla/ Gai(Mild, Medium, or Hot) - Thai soup infused with herbs and galanga in coconut milk with your choice of: Prawns, mixed seafood fish, or chicken. $13
  • Combination Thai Village Entree - A bit of everything above (7 pieces) $15
  • BBQ Chicken - Boneless chicken marinated and char-grilled Thai Village style. Served with a sweet home made chili sauce $20
  • Butterfly Prawns - Deep fried crumbed prawn cutlets served with a sweet dipping sauce. $10.50
  • Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
  • BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
  • Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
  • OR 2 = $5.00
  • Chicken wing $1.00
  • Curry roll $2.50
  • Ham Cheese S/w $1.50
  • BUTTER CHICKEN $2.90
  • American hot dog $2.50
  • Chicken kebab $2.80
  • Ham Bun $2.00
Lucas Bakery

Lucas Bakery

location

Address

977 Heaphy Terrace, Fairfair, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078532080

clock

Opened hours

6 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
977 Heaphy Terrace, Fairfair, Fairfield, Hamilton, Waikato, 3214, New Zealand
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