Lucas Bakery in Hamilton City Menu

CHICKEN CHICKEN
  • Thighs $3.00
  • Drumsticks $2.00
CHICKEN & CHIPS CHICKEN & CHIPS
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
DRUMS & CHIPS DRUMS & CHIPS
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips

Nearby Sample Menus

  • Honey Pork $13.5
  • Curry Chicken on Rice $13.5
  • Hawaiian $4.5
  • Pork $13
  • Squid Ring $0.8
  • Fish $4.5
  • Lemon Chicken Sauce $14.5
  • Cheesy Weezy Chips $6
  • Donut $1.00
  • Potato Fritter $0.60
  • Fried Rice With Combination Seafood
  • Steam/Fried/ Sweet & Sour Whole Fish from $20.00
  • Ma Po Tofu $9.50
  • Bacon $3.00
  • BBQ Pork Satay $12.00
  • Chilli / Curry Beef Brisket $10.00
  • Garlic Sauce $2.00
  • Barbecue Pork $10.00
  • Squid Black Bean Sauce $11.00
  • Comb / Meat $11.00
  • Combination Meat $11.00
  • Combination Fu Young $11.50
  • Chicken Nugget $0.70
  • Fish - Terakihi $3.50
  • 12. Kiew Narm $12.50
    • Wonton Soup
  • Wheat Flour Noodles
  • Seafood or Prawn $20.50
  • Seafood or Prawn $23.50
  • Beef, Chicken, Pork $20.50
  • 52. Golden Wok Noodles $17.50
    • Egg noodles stir fried in vege. Beef, Chicken, Pork
  • Regular $2.00
  • 34. Pla Pad Prik Pao $21.50
    • Deep fried fish fillet sauteed in B.B.Q chili sauce
  • “Gnocchi pomodoro e mozzarella di bufala” $23.99
    • Homemade potato dumplings in a fragrant tomato sauce with buffalo mozzarella
  • “Spiedino di gambier oni” $24.99
    • Skewered garlic and white wine prawns served with salad
  • Basket of Bread $2 / $ 4
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • “Caprese” $20.99
    • Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
  • “Antipasto all Italian” Small $19.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • Roast vegetables $6 / $10
  • Salmon and Avocado Roll $8
  • Chilli Fish $10
    • Fillets of today’s fish, crumbed and tossed in sweet chilli sauce
  • Chicken Teriyaki Set $18
    • Chicken thigh pan fried and served with our special sauce
  • Tempura Combo
  • ●Omakase $100.00 for 2 People
  • Beef Teppanyaki $25
  • For really special occasions, order these menu items—guaranteed to please your guests
  • Whether you’re tired of the same old, or you’re looking for a light lunch, donburi are the perfect solution. Served with miso soup
  • Prawn (3 Prawns) $16.50
  • Small $8.50
  • Prawn (3 Prawns) $16.50
  • Prawn (3 Prawns) $16.50
  • 104 SOA LIN NOODLES $12.50
    • Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
  • Seafood (4 Prawns + Squid) $20.00
  • Small $8.50
  • 51 PAD THAI
    • Fried rice noodles with Thai sauce
  • Crumbed Dory
  • 1 piece with salad & fries $10.00
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Sausages, Eggs & Fries $11.00
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • Chicken Nuggets with fries $6.50
  • Fish Bites with fries $6.50
  • Garlic Bread $4.50
  • Cocktail Samosas $6.00
  • LambJalfrezi $13.50
  • Onion Bhaji $6.00
  • Chicken Jaifrezi $13.50
  • Ayam Kapitan $13.50
  • Laccha Paratha $4.00
  • Cream of Asparagus $6.00
  • Tandoori Chicken Half $11.00
  • Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
  • Pad Ka Prao - Basil Stir Fry - Medium hot basil and chilli stir fry. Choice of: Chicken, beef, pork. For mixed seafood add $6.00 $26
  • Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
  • Combination Thai Village Entrée (7 pieces) - A bit of everything above $17
  • Choo Chee Curry Mild Red Curry - A mild red curry with capsicum & kaffir lime leaves in coconut milk. Choice of fish fillets, prawns or mixed seafood $24
  • Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
  • Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26
  • Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. $10.50
  • Steak & cheese pie $3.70
  • English muffin $3.80
  • Mince pie $3.20
  • Mince savory $1.20
  • Sausage rolls $2.20
  • Potato top savory $1.50
  • Large sausage roll $3.00
  • Mince potato top pie $3.70
  • BBQ Pork Salad $18.00 g.f.
    • Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Potato Wedges $7.00
  • Chefs Specials P.O.A.
  • BLT, bacon, lettuce, tomato, fries
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • Toasted waffle, streaky bacon, maple syrup
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
  • Bowl of Onion Rings $7.00
  • CHEESY GARLIC BREAD(V) $6.00
    • served with tomato salsa
  • LAMB SALAD (GF) $18.00
    • sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
  • GNOCCHI (GF, V) $4.00
    • potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
  • CHINNY CHIN CHIN (GF, DF) $25.00
    • spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
  • CONE OF WEDGES(V) $16.00
    • loaded with cheese and Bacon
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • Curry roll $2.50
  • CHICKEN SIU MAI $2.80
  • Cheese Cake $2.50
  • Chocolate Donut $1.00
  • Spring roll $2.50
  • Ham Cheese S/w $1.50
  • Wedges $2.80
  • Sausage kransky $2.30
  • Bacon and cheese topper $2.80
  • Seafood $3.00
  • Steak, bacon, mushroom and cheese $3.50
  • Mince and cheese $3.00
  • Pepper steak $3.00
  • steak and bacon $3.00
  • Sweet lamb curry $3.20
  • Chicken curry $3.20
Lucas Bakery

Lucas Bakery

location

Address

977 Heaphy Terrace, Fairfair, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078532080

clock

Opened hours

6 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
977 Heaphy Terrace, Fairfair, Fairfield, Hamilton, Waikato, 3214, New Zealand
Similar Restaurants based on Cuisines