Lucas Bakery in Hamilton City Menu

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Thighs $3.00
Drumsticks $2.00

2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips

10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips

Nearby Sample Menus

$10.00 PACK
- 3 Fish; 1 Sausage; 1 Crab Stick; 1 Potato Fritter; $2.00 Chips
Chicken $12.00
Chicken $9.50
Jumbo (Steak. Egg, Bacon, Pineapple, Cheese) $6.00
Sweet Corn $2.50
Mushroom $2.50
Chilli & Spicy Chicken $10.00
Chilli Spicy Chicken $12.00

Chicken, Mushroom & Pineapple $11.50
Oyster $1.30
Kumara Chips $4.50
Cheese & Tomato $2.90
Fish Lemon sauce $10.00
Egg $8.50
Hot Dog $1.60
Chicken Mushroom & Cashew Nut $11.50

CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.

Pad Chow Mein $15.50
- Stir fried egg noodle with vegetables.
Choo Chee $21.50
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
Mixed Entrée (five pieces) $11.00
- Spring roll, wonton, money bag, curry puff and prawn finger.
Pad Satay
- Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
Pad Sauce Satay $15.50
- Stir fried mixed vegetables with satay sauce and tofu.
Pad Khi Mao
- Your choice of meat with stir fried rice noodles, vegetables, fresh chilli and garlic.
Larb Gai $16.50
- Minced chicken with fresh Thai herbs and spicy dressing.
Pad Khing
- Stir-fried with your choice of meat, vegetables and ginger.

JUST FRIES $6.00
- golden fries served with aioli
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland

Roasted Garlic N/A
Roast Beef N/A
Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A
Tomato N/A
Jalapenos N/A
Meatball N/A
Oat & Raisin N/A

Bacon benedict $17.00
Chicken Caesar salad $16.50
Donovan’s big breakfast $21.00
Mushroom medley with bacon $15.00
Beef & egg burger with fries $17.00
Lamb & feta salad $17.00
Wedges with cheese, bacon sweet chilli & sour cream $13.50
Bacon & eggs on toast $13.00

12. Fried Kuai Teow $11.00
- Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
45. Vegetarian Soup $10.50
- Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
20. Black Bean Beef $11.00
- Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
30. Vegetarian Mee Goreng $10.50
- Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
28. Vegetarian Singapore $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
01. Honey Chicken Noodles $11.50
- Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.

The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
Naan Bread $2.00
Creamy Chicken Fettuccine - Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper (Vegetarian Option available) $19.50
Crunchy Fries- Served with aioli and tomato sauce. $6.00
Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
Onion rings $3.00
Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
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Crumbed Scallops $11.00
- 4 served with tartare sauce
Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
Ham Steak $13.00
- with fresh salad, sliced pineapple & fries
Crumbed Oysters $11.00
- 4 served with tartare sauce
Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
Fish Bites with fries $6.50
Sausages, Eggs & Fries $11.00
Mini Hot Dogs with fries $6.50

Money Bags $6.00
Vegetable Curry of the day $12.50
Fish Briyani $16.00
Garlic Naan $4.00
Cheese Naan, Keema Naan $5.00
Butter Paneer $13.50
Vegetable Briyani $13.50
VegetableJalfrezi $13.50

Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
Khao Pad-Ka Prao - mild, medium or hot - Basil fried rice Spicy stir fry infused with chilli and basil. Choice of chicken beef or pork. For mixed seafood or prawns + $6.00 $18
Nua Nam Mun Hoi - Beef Oyster Sauce - Slices of lean beef rump, stir fried with mixed vegetables in oyster sauce $26
Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
Goong Tod Katiem - Garlic Prawns - Stir fried king prawn cutlets with garlic and pepper sauce served on a bed of onion, with fresh coriander $33
Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33

Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
Kumara Fries Served with tomato sauce and aioli. $9.90
Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90

CAESAR SALAD (GF) $18.00
- cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
CHINNY CHIN CHIN (GF, DF) $25.00
- spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries