Lucas Bakery in Hamilton City Menu

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Thighs $3.00
Drumsticks $2.00

2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips

10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips

Nearby Sample Menus

Beef Tomato & Egg $12.00
Chilli & Spicy Salt Tofu $12.00
Vegetable $10.00
Pork/Beef/Chicken/Fish Congee $8.50
Chilli & Spicy Pork Rib $12.00
Prawn $12.00
Large $9.50
4. Chicken Cashew Nuts BBQ Pork Fried Rice Sweet & Sour Won Ton Beef Black Bean $38.50

Squid $11.50
Chicken Oyster Sauce $10.50
Steak Fu Young $10.00
$20.00 Special
- 5 Fish; 5 Hot Dogs; 2 crab Sticks; 4 Potato Fritters; 4 Won Tons; Chips $2.20
Chicken Nugget $0.70
Barbecue Pork $10.50
Prawn Black Bean Sauce $11.50
$12.00 Special #1
- 4 Fish; 2 Battered Sausages; 4 Won tons; 4 Potato Fritters; Chips $2.20

Mixed Entrée (five pieces) $11.00
- Spring roll, wonton, money bag, curry puff and prawn finger.
Pad Kra Praow
- Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
Fish Cake (four pieces) $8.00
- Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
Green Curry
- Green curry cooked with coconut cream and vegetables.
Pad Kratiem
- Stir-fried with your choice of meat, vegetables, garlic and pepper.
Pad Khi Mao
- Your choice of meat with stir fried rice noodles, vegetables, fresh chilli and garlic.
Choo Chee $20.00
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
Pad Sweet and Sour
- Stir-fried with your choice of meat, vegetables and a special sweet and sour sauce.

CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries

Eggs Benedict v $17.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
Braised Pressed Pork $30.00
- Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
Eggs Benedict v $14.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
Fish Burger $17.50
- Beer Battered Market Fish, Lettuce Tomato & Tartare Sauce
Chocolate and Coffee Tiramisu
- Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
Fish of the Day
- (Please enquire for today’s special)
Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
Chicken Burger $17.50
- Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli

“Melanzana alla Parmigiana” $23.99
- Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
Roast potatoes $5 / $ 9
“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce
“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
“Risotto ai Funghi Porcini” $24.99
- A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
Seasonal mix salad $5 / $ 9

Chicken Caesar salad $16.50
Bacon benedict $17.00
Chicken & cranberry burger with fries $17.00
Pulled pork burger with fries $17.00
Salmon benedict $18.00
Bacon & eggs on toast $13.00
Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
B.L.A.T served with wedges $16.00

Crab Surimi Salad $8
- Pieces of crab surimi on salad with mayo dressing
Tasty udon noodle served in a hot, flavoursome broth. Try one today
Ice-cream Tempura $5.50
Salmon Salad $15
- Pieces of salmon sashimi served with green salad
Stir-fried vegetables and tasty ingredients served on a hot plate to seal in the flavour. Served with rice, salad, fruit salad and miso soup
Starter Platter
- (Okonomiyaki, Yaki-gyoza, Harumaki, Chicken Kara-age and Salad)
Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
Unagi Kabayaki Roll $22

Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
Pepper $3
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Fried eggs (2) $3
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50

Chilli Chicken $13.50
Butter Paneer $13.50
Chicken Satay $7.00
Chicken Tikka $8.00
Lamb Kashmiri $14.50
Cheese Naan, Keema Naan $5.00
Squid Masala $13.50
Chicken Madras $14.50

Mince & Cheese $3.20
Sausage Roll $1.60
Steak & Pepper $3.20
Butter Chicken $3.20
Mince Savoury $1.20
Mince $3.20
Bacon & Egg $3.20
Steak, Bacon Cheese $3.20

Combination Thai Village Entree - A bit of everything above (7 pieces) $15
Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
Khao Pad - Fried Rice - Thai fried rice with mixed vegetables & egg. Choice of: chicken, beef or pork. For prawns or Crab meat add $6.00 $21
Gaeng Panang - Panang Curry - A mild Panang curry infused with kaffir lime leaves. Choice of: Chicken or beef. Contains peanuts $24
Gaeng Pha Jungle Curry - Traditional very, very hot curry with bamboo shoots, fresh green beans, mixed herbs and basil. Without coconut milk. Choice of chicken, beef or pork $18
Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16

Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
Toasted Sourdough with Aioli $10.90
Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90

BLT, bacon, lettuce, tomato, fries
- Smoked Salmon and popped capers
- Seasoned potato wedges served with your choice of toppings $1.00 each
Beef Burger and Fries $19.50 g.f.
- Prime Beef Pattie, bacon, provolone cheese, char grilled relish, coleslaw, gherkin,,tomato
Eggs with Toast $10.00 g.f on request
- Eggs your way - ciabatta
Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
Enjoy our menu options 7 days from 9:00 till 3pm
All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each