Mandeville Tavern in Waimakariri Menu

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Mandeville Tavern in Waimakariri has no menu available, but can choose from many other options such as MAIN + SIDE or STEP ONE - CHOOSE YOUR MAIN: from Herba Gourmet Ltd. Brook Cafe offers many options including GARLIC BREAD (GF) and VEGETARIAN SPRING ROLLS (V). QE II Food Market includes a wide range like IRVINES or Original Range. Orleans waffle & fried chicken and Big southern gumbo from . Orleans Christchurch offers Dot Com Cafe and PANCAKES.

Nearby Sample Menus

Cantonese Ginger Beef on Rice $13.00
Roast Pork Cashew Nuts on Rice $14.00
Oyster Sauce Chicken Rice $13.00
Steak Mushrooms on Rice $13.00
Steak Cashew Nuts on Rice $14.00
Vegetarian Nasi Goreng $11.50
Roast Pork Bami Goreng $12.50
Steak Chop Suey $12.50

Curry Roll $3.20
Cheese $4.60
Tomato $4.60
Mini Spring Roll - 1/2 dozen $2.80
Steak Special $7.00
- Egg, Onion, Steak or Chilli Sauce
Fish $4.80
Meat $1.50
Chicken Nuggets - 1/2 dozen $4.80

104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
49. Vegetables Cashew Nuts $17.00
10. Stir Fried Vegetables $16.00
- Stir fried with vegetables. Available with chicken, beef or pork
34. Prawns & Noodles $20.00
- Fried egg noodles with prawns & vegetables
3. Sweet and sour $16.00
- Sweet & sour sauce stir fried with vegetables available with chicken, beef or pork
48. Vegetables Pad Thai $16.00
90. Calamari Chilli $20.00
- Stir fried calamari and chilli with vegetables & garlic sauce
46. Vegetables Peanut Sauce $16.00

Battered Scallops 1/2 dozen for $9.00
Wont Ton’s 1/2 dozen for $6.00
1 Scoop Spicy Wedges $5.00
Spring Roll $3.50
Extra fillings: $1.50 each
or 8 for $7.50
Chilli Beef Croquette’s $3.50
2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00

All mains come with rice, except for noodle dishes
*Our dishes are Gluten Free, some may contain nut and soy*
Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Extra Rice $3.50
Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
Wok Fried Rice Noodles with Prawns $30.00
Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
Panang Beef Curry (medium) $29.00

Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Mushroom rice $10.00
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Dal batti $17.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.

·Eggs Benedict
- Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
Pancakes (GF) $15.00
- Light and fluffy pancakes served with bacon, drizzled with maple syrup and Served with berry couli and whipped cream. A sweet way to start the day.
Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
Wedges $9.00
- served with sour cream
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Mini Pizza with wedges $9.00
-Salmon $17.00
Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt

Available 11am – 4pm Monday to Friday.
Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.

200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Eggs on Toast $9.50
- Two Eggs Cooked to your Liking, Served on Toasted Bread
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.