Mantra in Waitakere City Menu

ENTREES ENTREES
  • Chicken Tikka $12.00
    • Juicy chicken pieces marinated overnight before roasting in the Tandoor Oven
  • Tandoori Chicken $12.00
    • Tender half-chicken marinated overnight in spices, yoghurt, paprika & garlic roasted in the Tandoor oven
CURRY COMBO CURRY COMBO
  • Curry Combo N/A
    • Curry + Naan + Rice + Poppadom
  • Butter Chicken $12.00
    • Half cooked in the Tandoor, and finished in a mild, creamy tomato flavoured sauce
  • Chicken Tikka Masala $12.00
    • Smoked juicy chicken in a classic rich tomato, onion & coriander gravy
  • Chicken Madras $12.00
    • Chicken prepared in a tangy South-Indian curry, with coconut cream and strong flavours of curry leaf and mustard seeds
  • Lamb Madras $12.00
    • Succulent lamb prepared in a South-Indian curry, with coconut cream, curry leaves & mustard seeds
  • Lamb Rogan Josh $13.00
    • Lean NZ lamb cooked in thick onion gravy, garnished with fresh ginger & coriander
  • Fish Curry $14.00
    • Fresh market fish cooked in a spicy gravy with coconut cream
  • Goat Curry $14.00
    • NZ goat meat cooked in a traditional thick gravy with a whole lot of fresh herbs and spices
  • Palak Paneer $12.00
    • Spinach cooked with cubes of soft homemade Indian whey cheese, delicately spiced
  • Vegetable Korma $12.00
    • Fresh assorted vegetables cooked in a mild, creamy cashew & onion gravy
  • Daal Makhani $12.00
    • Whole black lentils simmered on slow heat until tender, laced with ginger, light cream and spices
  • Mushroom Matar $13.00
    • Tender mushrooms cooked with fresh green peas in a thick onion gravy
  • Lamb Biryani $13.00
    • Curried NZ lamb cooked with Basmati rice served with cucumber raita & poppodum

Nearby Sample Menus

  • Onion Bhaji $6.50
    • Sliced Onions stirred in chickpea flour bolter & deep fried
  • Cheese Naan $4.00
    • Naan bread stuffed with garlic
  • -Full-two legs-two breasts $20.00
  • Daal Fry $14.50
    • Lentils stewed on slow fire overnight, garnished with giner & coriander. No Cream
  • Tandoori Platter (for Two) $18.50
    • (Tandoori Chicken, 2 Chooza Tikko, 2 Seekh Kebab & 2 Prawns)
  • Chicken Vindaloo $16.00
    • Spicy chicken curry straight from the beaches of Goo.
  • Lamb Roganjosh $17.00
    • Diced boneless lamb cooked with onions, tomato, garlic and exotic Indian spices.
  • Mixed Vegetable Korma (mild ) $14.50
    • Fresh mixed seasonal vegetables cooked in delicious cream gravy.
  • CURRY ROLL $1.80
  • DOUBLE DOUBLE $5.00
    • double cheese double meat
  • BBQ PORK $9.90
  • SWEET & SOUR CHICKEN $11.50
  • MUSHROOM $1.00
  • CHEESE $3.10
  • MUSHROOM $9.90
  • BBQ PORK $9.90
  • Falafel Kebab $11.00
    • Round patties made of Chick peas with Hummus & Salad wrapped in pita bread
  • Homemade Baklava $5.00
  • Turkish Anti Pasta $12.00
    • Hummus, eggplant, feta cheese, olives, garlic bread & yoghurt sauce
  • Spinach Borek $16.00
    • Oven baked filo pastry with feta cheese & spinach filling
  • Turkish Delight (4 pc) $2.00
  • Served with salad $15.00
  • Istanbul Dish-Meat or Vege $14.00
    • Authentic mild spiced Turkish rice, vegetables & meat
  • Yoghurt Mint
  • PINEAPPLE FRITTERS $1.00
  • COMBO TWO $7.50
    • 2 drumsticks, 1 wing, 1 chips, 355ml coca cola range
  • DONUT $1.00
  • CHICKEN SAMOSA $2.50
  • STEAK SANDWICH $3.30
  • DOUBLE BURGER $7.50
  • SPECIAL 2 $13.00
    • $2.00chips, 2 fish, 2 crabsticks, 2 sausages, 2 potato fritters
  • CHICKEN THIGH $3.50
  • Tom kha lai thai $11.00
    • Mixed seafood soup with coconut cream and mushrooms.
  • Pad thai $17.00
    • Stir fried rice noodles, eggs, prawns, beancurd and bean sprouts
  • Penang $18.00
    • A thick peanut curry with coconut cream and vegetables, chicken, beef or pork
  • Tom kha goong $11.00
    • Hot & sour prawn soup with coconut milk, mushrooms & golanga
  • Pad prew wan $18.00
    • Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
  • Larb toho $16.00
    • Beancurd cooked with mint and thai herbs
  • Pla murk loom tin $20.00
    • Squid stir fried with chilli and onions
  • Kowhom mali $2.00
    • Thai jasmine rice
  • Vine Ripened Tomatoes, Spanish Chorizo, Roasted Potato, Caramelized Onions $16.50
  • With Smoked Salmon $17.50
  • Kumara Fries $7.00
  • Bacon, Mushroom And Beetroot Puree $18.50
  • Black Sticky Gluten Rice Porridge $11.00
    • black sticky gluten rice, coconut milk, caramelized banana and lychee, seasonal fruit
  • Add Bacon $3.5
  • Fish N Chips $18.00
    • battered snapper filets, green salad, aioli dip, pickled cucumber, served with fries
  • Eggs On Toast $11.00
    • eggs any style, vine tomatoes, toasted ciabatta (gluten free bread available)
  • Potato Top $3.40
  • Vegetarian Quiche $4.50
  • Chicken & Cranberry $3.80
  • Steak & Mushroom $3.40
  • Bacon & Egg $3.40
  • Pizza Pie $3.40
  • Mince $3.40
  • Sausage Roll $1.70
  • Kiwi Fry Up $23.00
    • w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Button Mushrooms $14.50
    • on toast
  • Tomato, Mushrooms $4.00
  • Kids Brunch $8.50
    • w boiled egg & soldiers w a small fruit salad
  • Soup $12.50
  • Omelette $16.50
    • served w green salad & home made chutney
  • Homemade Muesli $13.50
    • w compote & yoghurt
  • Whole $ 15.00
  • Beef
  • ROLLS $5.50
  • Kumara 70¢
  • Quarter $ 4.00
  • Peas, Carrot $2.50
  • Medium $12.00
  • Pavlova $3.00
    • with cream no fruit
  • Smokin ’ Salmon $19.90
    • With capers , red onion , parsley , lemon yoghurt dressing, spinach
  • Kiwi Breakie $19.90
    • Bacon , free range eggs (fried , poached or scrambled ), slow roast herbed tomato , creamy mushrooms .Servo hash browns, sausages & toast
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • With servo hollandaise. Poached free range egg & spinach (V)
  • Chicken Tenders & Aioli $8.50 / $14
    • With salad or fries
  • Toasted Bagels or Toast
  • Grilled Tomato $4.00
  • Toasted Sandwich $8.50
    • With 2 filling schoose from cheese , tomato , onion , ham . Mushroom , pineapple on 5 grain loaf
  • Gourmet Focaccia Sandwich $14.9 / $14
    • Filled with melted cheese. Sliced tomato, lettuce. Cucumber & carrot with cajun chicken , house dressing & aioli or roasted vegetables & cucumber. House dressing & aioli(V)
  • Chocolate slice $1.50
  • Raspberry Slice $1.50
  • Smoked Fish $3.20
  • Mince & Cheese $3.20
  • Donut $1.50
  • Steak & Cheese $3.20
  • Potato Top $3.20
  • Steak & Mushroom $3.20
  • Mince on Toast $12.00
    • savoury mince served on toasted rosemary & rye sourdough
  • Mushrooms $4.00
  • Tomato $3.00
  • Hash Browns (two) $3.00
  • Bolton Big Breakfast $17.00
    • eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
  • Bacon $4.00
  • Chips (served with aioli) $3.50
  • Toasted Bagel $11.50
    • cream cheese, smoked salmon, capers & red onion
  • ROAST POTATO $0.70
  • MINCE AND CHEESE $3.50
  • Seeded Bread $2.00
  • Hot Dog Roll $2.00
  • Bacon & Cheese Loaf $4.00
  • French Stick $1.50
  • Blueberry Muffin $1.50
  • MINCE SAVOURY $1.20
  • CHICKEN & VEGES $2.50
  • STEAK $2.50
  • STEAK & CHEESE $2.50
  • MINCE POTATO TOP $2.50
  • BUTTER CHICKEN $2.50
  • SPRING ROLL $2.00
  • SAUSAGE ROLL $1.00
  • MINCE SAVOURY $1.00
  • STEAK PIE $3.00
  • STEAK & CHEESE $3.20
  • MINCE SAVORY $1.30
  • MINCE & CHEESE $3.20
  • VEGE QUICHE $3.20
  • POTATO TOP PIE $3.50
  • BACON EGG QUICHE $3.40
  • PORK PASTRY $3.20
Mantra

Mantra

location

Address

393 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098366937

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
393 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand