Middle East Cafe in Auckland City Menu

Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Black Olives, a dozen black Greek olives $4
Hummus and Pita, hummus served with toasted pita wedges $7.50

Nearby Sample Menus

Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
Hashbrown 2.3
Extra shot / Soy / Syrups / Decaf 0.7 each
Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
Bowl of Chips served with Melba’s own garlic aioli 7.0
Mushrooms 3.6

Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Kampung Noodles $11.50 Prawn only $12.5
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.

PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
HASH BROWN
Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
BLT $14.00
- classic sandwich served with hash brown
Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Soup of the day $10.00/$9.00
- with freshly baked half baguette
MUSHROOM

TOASTED BAGELS $8.50
- tomato basil & pesto
BLT $13.50
- on toasted bread with aioli and chutney
OMELETTE $15.00
- served with grain toast & chutney
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
OMELETTE $16.00
- ham cheese tomato
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd

Tomato, Hoegaarden & Bacon
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
beef butterball w wholegrain mustard $9.00
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Blue Cheese & Spinach (GF)
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
Chorizo & Chipotle Hollandaise

PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
BATTERED SPICY PRAWNS $9.00
- w lemon mayo
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
HALLOUMI SKEWERS $8.00
- w tomato salsa

Salmon Bagel $14.50
- with cream cheese, red onion & capers
Bagel $7.50
- with cream cheese & jam
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
5 Loaves Mince on Toast
- with a poached egg
Avocado OR Guacamole & fresh Tomato $9.50
Smoked Salmon $6.00
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
Roasted Museli $10.50
- with yoghurt & berry compote

Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Clevedon oyster (each) $3.00
- Freshly Shucked
Wedges & Sour cream $7.50