Address
2 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
Wallys on the Wharf in Whakatane Menu
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CHIPS- Standard scoop $4.00
- Kumara Chips $4.50
- Wedges $4.50
- Add bacon, garlic mayo as desired $4.00
SEAFOOD- Mussels $1.30
- Scallops $2.00
- Oysters $2.00
- Crabsticks $2.00
- Squid Rings $1.50
- 6 Prawn Cutlets $6.00
DEEP FRIED- Sausage $2.50
- Hotdog $3.00
- 6 Onion Rings $3.00
- Hash Brown $2.00
- Spring/Curry Roll $3.50
- 6 Camembert Cheese Wedges & Spicy Plum $8.00
FRITTERS- Paua $8.00
- Mussel $5.00
- Seafood $5.00
- Potato $1.50
- Sweetcorn $3.00
- Banana $2.50
- Pineapple $2.00
MEALS- (Served with 2 fish, fresh salad & chips)
- Hoki $14.00
- Tarakihi $15.50
- Snapper $18.50
- Flounder $15.00
- 12 Prawn Cutlets $14.00
KIDS MEAL (Includes Drink & sauce)- 2 mini Hotdogs & Chips $7.00
- 3 nuggets & chips $7.00
- 3 fish bites & chips $7.00
- 3 squid rings & chips $7.00
SEAFOOD BASKET- 1 scoop chips, 1 fish, 1 crabstick, 2 squid rings, 2 mussels, 2 scallops, 2 oysters $20.00
STANDARD BURGERS- Beef $7.00
- Fish $8.00
- Steak $8.00
- Chicken $8.00
- Vegetarian $8.00
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Extras
- Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
GOURMET BURGERS (On a toasted Ciabatta Bun)-
Big Wally
- 200gsm beef, bacon, egg, cheese, relish, & salad
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Big Bird
- Real Chicken fillet, bacon, avocado, & salad
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Cheesy Chook
- Real chicken fillet, camembert, cranberry sauce & salad
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Troppo
- 200 gsm beef, bacon, cheese, mango chutney, pineapple & salad
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Big Buoy
- Crumbed fresh fish, tartare sauce, pineapple, tomato relish & salad
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Tree Hugger
- Pumpkin & Spinach pattie, egg, cheese, chutney & salad
Nearby Sample Menus
- Sweet Chilli N/A
- Pork Riblet N/A
- Veggie Patty N/A
- Thinly Cut Sour Cream & Chives N/A
- Tuna N/A
- Tomato N/A
- Western Egg and Cheese N/A
- Italian B.M.T N/A
- Lemon & Pepper Fish and Chips with a small salad
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Seafood Chowder $16.50
- with two pieces of bread.
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Scallops with Kumara chips $17.50
- Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
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Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
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Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.
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Prawn and Avocado Stack with Salad & Kumara chips $17.50
- Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
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Green Curry
- A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
- All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
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Vegetable Spring Roll $6.00
- Wheat, flour, pastry stuffed with cabbage, carrot onion, and potato
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Chicken Jalfrezi $15.50
- Chicken pieces cooked with onion gravy, julienned capsicum & tomato, sweet & sour taste
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Lamb/ Beef Saagwala $16.50
- Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
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Shahi Ghost/ Shahi Beef $16.50
- Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
- Gulab Jamun $4.00
- Chicken Nuggets & Chips $11.00
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Chicken Kadai $17.00
- Boneless chicken cooked with crushed tomatoes, julienned capsicum, onion gravy, and coriander seeds
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Pan Scallops $12.00
- Scallops, pan cooked with Indian spices with coconut cream
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Chimi Changa $17.00
- fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
- Surf your Steal Meal with Prawn Twisters $1.50/each
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Garlic Prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
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Crumbed Scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
- Chicken Tenders & Fries $8.00
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Thai Chicken Curry $23.00
- sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
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Zesty Wedges $11.00
- with cheese, sourcream & sweet chilli
- Garlic Bread $6.00
- 2 Courses $21.90 3 Courses $28.90
- FROM THE SEA
- TEAS
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Coconut Chicken $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
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Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
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Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
- - Garlic Butter N/A
- BURGERS & BASICS - Upgrade to Curly Fries or Wedges for $2.50
- Vegetable $4.20
- Scallops $1.10
- Herb and Garlic Chips $3.00
- Hash browns $0.70
- Spring rolls $1.90
- Buttered Bread $0.30
- Sausages $1.30
- Corn fritters $1.80
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Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
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Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
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Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
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SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
- ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
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ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
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SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
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SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
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LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
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GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
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ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
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Pesto Lamb Cutlets $3 1.00
- Creamed basil pesto, thyme polenta cake, watercress sprouts
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Crab & Lobster Tortellini $30.00
- Chardonnay cream sauce, vegetable julienne
- Red chili slaw, sweet Thai chili dressing $8.50
- Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
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Salt & Pepper Calamari $14.00
- Wild rocket, chilli & lime aioli
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Open Steak Sandwich $18.00
- Prime beef, bearnaise, red onion marmalade, brie, beer battered fries
- Chilled potato salad $8.50
- Prawn & chorizo skewers x 2 $16.00
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Chicken kebabs $14.00
- Three honey soy chicken kebabs on rice with mango chutney
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Beef burger $15.50
- 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
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Chicken parma $21.00
- Crumbed chicken snitzel topped with ham and cheese oven baked with herby tomato sauce served with salad & fries
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Salt & pepper calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
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Nachos $12.00
- Spicy chilli beans & mince with melted cheese & sourcream on corn chips
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Smoked chicken omelette (GF) $17.00
- Smoked chicken with cheese served with either salad or fries
- -Crumbed scallop ea $ 3.00
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Crumbed scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
- Chargrilled Vege $19.50
- Scallop $2.90
- Fish Burger $9.50
- Hamburger $8.50
- Curry Roll $4.00
- Squid Ring $1.50
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Venison Burger $19.50
- Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges
- Sausage $3.00
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Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
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Devil Open Sandwich (Chicken, Steak or Pork) $16.50
- Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
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Seafood $18.00
- Scallops, Prawns, Fish or Calamari
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Breads $4.90
- Pita Bread Garlic or Plain
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B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
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Breads $4.90
- Lebanese Garlic or Plain
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Babinka Style Calamari/ Vegetarian Salad $17.00
- Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
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Breads $4.90
- French Garlic or Plain
- Mouse Traps cheese on toast
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Hot Cakes $12.50
- banana, bacon-maple
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Hash Stack $13.00
- bacon, hashbrowns, and bans
- BLT $7.80
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Beer Battered Fresh fish $16.00
- w salad & fries (when available)
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Full Works $16.50
- bacon eggs, tomato, hash browns, sausage mushrooms & toast
- Mini Dogs
- Bacon & Eggs on toast $11.00
- Rosti $2.00
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Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves
- Leg ham and saueed greens $10.90
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White Island Omelette n/a
- Free range eggs cooked in a classic omelette with your choice offillings.
- Smooked chicken and herbs $11.90
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Toasted Bagel $11.90
- with smoked salmon, cream cheese and red onion
- Tomato, mushroom and cheese $9.90
- Bacon $3.50
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Wedges $13.50
- with bacon, cheese & sour cream
- Bacon & eggs $14.00
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Eggs benedict $16.50
- muffin, bacon, poached eggs & hollandaise sauce
- Fries & aioli $6.00
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Omlette
- choice of 2 fillings $16.00
- Fairy bread $4.00
- Hot dog & fries $6.50
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Nachoes $15.00
- with chilli beans, mince, cheese & sour cream
Wallys on the Wharf
Phone
073071100
Opened hours
Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Fast Food , New Zealand , Seafood , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , View , Local cuisine , Dinner , Child-friendly , Outdoor Seating
2 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
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