Wine Street Restaurant
Bar Food, Breakfast, Diner
- The County Seafood Platter $49.00
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream. $16.00
- Cheese Board for one $19.00 for two $38.00
- Seasonal fruit parfait $15.00
- Surf and Turf Risotto $37
- Grasshopper $18.00
- Crispy Tapioca and Soy Pork Belly $16.00\$35.00
- Trio of New Zealand Salmon $19 / $38