Steak Nelson Restaurants and Takeaway Menus

Anchor Bar & Grill

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

• CHICKEN LIVER AND PORT PÂTÉ $19.90
• LIVER AND BACON $19.50
• RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
• CHICKEN SALAD $19.50
• GREEN THAI CHICKEN CURRY $18.90
• ARANCINI $18.90
• Side of seasonal vegetables $6.00
• New Zealand battered scallops $3.50

The Tides Restaurant & Bar

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

• Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
• Ice Cream Sundae $15.00
• Whitebait Pattie $22.00
• Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
• New Zealand Green Lip Mussels $17.00
• Soup of the Day The Chef's daily choice (GF on request) $11.00
• Salted Caramel Cheesecake $15.00
• Thai Fish Cakes $19.00