Steak Nelson Restaurants and Takeaway Menus

Anchor Bar & Grill

Bar, European, Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

• CHICKEN LIVER AND PORT PÂTÉ $19.90
• CITRUS CURED SALMON $21.50
• ANCHOR CATCH OF THE DAY $19.90
• ANCHOR SEAFOOD CHOWDER $15.90
• GOURMET FISH & CHIPS $19.90
• Extra fillet of battered fish $6.70
• Fried egg $1.20
• GREEN THAI CHICKEN CURRY $18.90

The Tides Restaurant & Bar

Breakfast, European, Gluten Free, New Zealand, Seafood, Steak, Vegan, Vegetarian

• New Zealand Green Lip Mussels $17.00
• Lamb's Fry $19.00
• Twice Cooked Duck $38.00
• Soup of the Day The Chef's daily choice (GF on request) $11.00
• Calamari - Kawakawa Spiced $19.00
• Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
• Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
• Lamb Back Strap $36.00