New Star Bakery in Hamilton City Menu

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CHICKEN THIGH $3.00
CHICKEN CORDONBLEU $2.90
BUTTER CHICKEN $2.90
CHICKEN SIU MAI $2.80
OR 2 = $5.00
Chicken kebab $2.80
Chicken drumstick $2.00
Chicken wing $1.00
Mussel kebab $2.20
BBQ pork riblet $2.30
Hot dog $2.00
Fish $2.50
Chips $2.50
Wedges $2.80
Lasagne $2.50
American hot dog $2.50
Bacon & egg muffin $3.00
Spring roll $2.50
Curry roll $2.50
Sausage kransky $2.30
Fish burger $3.00
Plain sausage $1.60
Prawn twister $1.00
Oyster $1.00
Crab stick $1.00

Sugar Donut $1.00
Chocolate Donut $1.00
Ginger Breadman $1.20
Pizza Bread $2.00
Ham Cheese S/w $1.50
Ham Bun $2.00
Cheese Cake $2.50

Nearby Sample Menus

$7 Pack No.1
- 1 x Fish / 1 x Crabstick / 1 x Hot Dog / 2 x Potato Fritters / $1.30 Chips
Curry Shrimps on Rice $15.5
Pork $13
Pork $14.5
Fried Rice & Nasi Goreng Veges $18.5
$20 Pack No.2
- 6 x Fish / 2 x Sausages / 2 x Crabsticks / 2 x Potato Fritter / $2.50 Chips
Combination Dishes (Sauce to be Selected) $15.5
Cheese & Pineapple $3.5

Chicken $9.50
Combination BBQ (3 Choice) $20.00
- Roast Duck/Chicken/Pork
5 Chicken Nuggets $ 3.00
Chilli / Curry Beef Brisket $10.00
Chicken With Curry Sauce $10.00
Large $9.00
Pork $9.50
Sausage $1.20

Steak Fu Young $10.00
Chicken Fu Young $10.00
$6.00 Special
- 2 Fish; 2 Potato Fritters; 2 Won Tons; Chips $1.30
Prawn Roll $1.30
Sweet & Sour Pork; Egg Fu Young; Combination Meats Fried Rice $28.00
Sausage $1.60
Bacon $3.40
Fish - Gurnard $3.50

16. Geang Dang
- Thai red curry vege & coconut milk
Regular $2.50
Large $4.50
19. Gaeng Panang $22.50
- Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
34. Pla Pad Prik Pao $21.50
- Deep fried fish fillet sauteed in B.B.Q chili sauce
7. Poh Pea Goong $12.50 1/2 doz
- Prawn wrapped in wonton pastry with Thai Sweet chili sauce
21. Jungle Curry $19.50
- Country Style red without coconut milk. Beef, Chicken, Pork
5. Stuffed Mushrooms $10.50 1/2 doz
- Deep fried battered stuffed with minced pork & spices

BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.

NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
JUST FRIES $6.00
- golden fries served with aioli

Donovan’s big breakfast $21.00
Beef & egg burger with fries $17.00
Chicken & cranberry burger with fries $17.00
Pulled pork burger with fries $17.00
Lamb & feta salad $17.00
Bowl of fries $9.00
Hash stack with avocado, bacon & relish $16.00
Mushroom medley with bacon $15.00

12. Fried Kuai Teow $11.00
- Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
14. Singapore Fried Noodles $11.00
- Thin rice noodles, roast pork, shrimp and seasonal vegetables with coconut cream and light curry sauce.
39.Combination Fried Rice $12.00
- Wok toss fried rice with chicken, pork, beef, shrimp and crispy & fresh vegetables in light soy sauce.
18. Sweet Sour Pork Noodles $11.50
- Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
20. Black Bean Beef $11.00
- Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
02. Satay Chicken $11.00
- Thick egg noodles, chicken and fresh & seasonal vegetables in a satay sauce.
33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
25. Seafood Combination $13.00
- Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.

Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
Bangers and Mash – Old fashioned beef sausages, served on a creamy potato and parsnip mash with our own rich brown onion gravy $17.50
Chicken & Bacon Burger - Chicken breast in a warm bun with crispy bacon, melted cheese, fresh lettuce, tomato and onion jam, topped with creamy blue cheese mayonnaise, served with golden chips $18.50
American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
Steamed Veges $3.00
Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50

Steak & Mushroom $5.00
Shrimp $10.00
Beef with Ginger & Spring Onion Sauce
Prawn with Seasonal Veges
Bacon & Egg $4.00
Corn Fritter $2.50
Pork $9.50
Bacon & Egg $3.50

3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
Drumsticks $2.00
Thighs $3.00
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips

Chicken $ 3.20
Chocolate $ 2.00
Chicken Salad $ 3.20
Meat Salad $ 3.20
Fresh Cream $ 1.00
Steak $ 3.20
Steak $ 6.90
Large Quiche $ 25.00

Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
Pad Thai - Fried Noodles - Stir fried rice noodles with chicken, fried tofu, egg, bean sprouts and chives. For prawns add $6.00 $21
Butterfly prawns (6 pieces) - Deep fried crumbed prawn cutlets served with a sweet dipping sauce $11
Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
Pla Rad Pad Pong Kari Curry Fish - Deep fried whole snapper topped with vegetables stir fried in curry sauce. $25
Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18

Steak & mushroom pie $3.70
English muffin $3.80
Frank bacon cheese $3.00
Butter chicken pie $3.70
Steak pie $3.20
Sausage rolls $2.20
Mince savory $1.20
Steak & cheese pie $3.70

SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
CONE OF CHUNKY FRIES (GF, DF, V) $7.00
- served with tomato sauce & aioli (cajun seasoning optional)
GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4