Wine Bar restaurant and takeaway menus in Northland

La Taza Del Diablo

Mexican, Spanish, Vegetarian, Gluten Free, Wine Bar, South American, Central American

3 Homestead Road, Kerikeri, Northland, 0230, New Zealand

Cottle Hill Winery

Wine Bar

28 Cottle Hill Drive, Kerikeri, Northland, 0245, New Zealand

Karikari Estate

Seafood, European, Wine Bar, Pizza, New Zealand

1001 Matai Bay Road, Karikari Peninsula, Kaitaia, Northland, 1001, New Zealand

Marsden Estate Winery

European, French, Vegetarian, Gluten Free, Wine Bar, New Zealand

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

Marsden Estate Winery Sample Menu

Warm Chocolate cake with textures of Rasberry
- add Poached free range eggs $12.00
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Chicken Nuggets and Chips w/ Salad
Vanilla Crème Brulee
with White Chocolate, Berries & biscotti (GF option available)

Janit's Texas Diner

Wine Bar

253 State Highway 10, Kaeo, Northland, 0479, New Zealand

Cafe Cinema

Cafe Food, European, Vegetarian, Swedish, Gluten Free, Wine Bar, International, New Zealand

29 Hobson Avenue, Kerikeri, Kerikeri, Northland, 0230, New Zealand

Cafe Cinema Sample Menu

CC’s Black Beauty
Locally made black pudding with bacon, homemade hash brown & Swedish lingonberry jam
Sticky Pork Ribs GF
Sticky & messy & a wee bit famous around these parts- served with sour cream & fries or salad
Wraps (all made to order and served warm)
Mediterranean Chicken- Free Range with pesto, feta, tomato Chilli beef wrap-Asian spiced & bursting with flavour Turkish Falafel (V) with beetroot hummus
French Toast
with berries & cream
Soup of the Day
The chef’s choice, served with toasted ciabatta GF toast available

Love Mussel

Seafood, European, Vegetarian, Gluten Free, Wine Bar, New Zealand

8 Quayside, Whangarei, Whangarei, Northland, 0110, New Zealand

Love Mussel Sample Menu

Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
- add Cajun chicken + $8.00
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