Nowco in Auckland City Menu

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Side Salad $7
Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
Mezze Lamb Burger $26.5
- pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
Garlic Bread $6.5
Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade

Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
Fish & chips $26.00
Salmon, bacon, sausages, mushroom $5.50
Toasted bagel, sourdough or whole grain toast w salmon $12.50
Free range eggs on toast $12.00
Salmon, cream cheese, capers & dill
Free range eggs & bacon on toast $15.50

CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH, ROMESCO / $8.50
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*

Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Mince on Toast $14.00
- w soft poached egg & avocado
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast

Yaki Soba $8.00
- Fried Noodles With Pork And Vegetables
Miso Dengaku Tofu $9.00
- Tofu With Spring Onion And Sweet Miso Sauce
Beef Carpaccio $13.00
- Sliced Fresh Sirloin With Vinegar Soy Sauce
Daikon Tuna Salad $8.5.00
- Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
Tori Negi Amazu $10.00
- Chicken With Sweet Vinegared Soy Sauce And Spring Onion
Gyoza Nabe $10.00
- Pork Dumblings And Vegetables In Soy Sauce
Katsu Toji $13.00
- Crumbed Chicken And Vegetables Japanese Style Open Omelette
Ebi Harumakhi $9.00
- Crispy Prawn Spring Rolls With Sweet Chilli Sauce

Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
GRILLED TOMATO

CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
Kilkenny Draught Can 440ml $10.00
MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58

Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Chunky Chips $7.50
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Wedges & Sour cream $7.50
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander

Nearby Sample Menus