O'Connell St Bistro and Bar in Auckland City Menu

Starters Starters
  • Crispy fried Squid, pickled Vegetable & Herb salad & Wasabi mayo. $22/32
  • Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. $22
  • Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. $25/38
  • Seared new seasons Scallops, Almond puree, Chorizo, crispy Serrano Ham & Pedro Ximenez Sherry reduction. $25/45
  • Brik pastry wrapped Crayfish, braised Leeks & smoked Leek & Potato cream. $28
  • Chicken liver parfait, Calvados jelly, Apple & Fig chutney & warmed Brioche loaf. $22
Main Courses Main Courses
  • Confit Duck leg, spiced red Cabbage, sautéed baby Potatoes, red wine poached Pear & scented jus. $28
  • Steamed Feta, baby Beetroot, Chicory, semi dried Tomato, crumbed globe Artichoke & Walnut dressing. $28
  • Fresh Market Fish, Scampi risotto, Fennel & Lemon beurre blanc. $38
  • Southland Lamb rump, Cannellini Bean & Tomato ragu, Cavalo Nero & Thyme & Olive jus. $34
  • Braised short rib of Beef, Agria mash, baby Carrots & Turnips & panko crumbed Veal Sweetbreads. $38
  • Eye fillet of Beef, Pommes Galette, braised Snails, red wine confit Shallots & Mustard & Kawa Kawa butter $40
  • Pappardelle of braised wild Rabbit, house smoked Bacon, Walnut Watercress pesto & Parmigiano Reggiano. $32
Sides Sides
  • Roasted Beetroot w Chive crème fraiche $9/12
  • Green Beans, Broccolini, grilled Courgette, confit Garlic & Mint $9/12
  • Rocket, Raddichio, baby Cos, Watercress & Pea shoots w Verjus dressing $9/12
  • Roasted Crown Pumpkin, Pinenuts, Thyme & Lemon syrup & Pumpkin seed oil $9/12
  • Baby Agria Potatoes w Parsley butter $9/12
  • Hand cut Fat Chips $9/12
Desserts Desserts
  • Dark Chocolate fondant, Orange jelly & Earl Grey ice cream $16.5
  • Baked Tahitian Vanilla crème brulee $16.5
  • Warm Rice Pudding, stewed Cinnamon Apples & white Chocolate ice cream $16.5
  • Dulcey Chocolate mousse, salted Caramel & Banana ice cream $16.5
  • Warm Rhubarb & Mango, Vanilla cream, Macadamia, Puff pastry lattice & Strawberry Champagne sorbet $16.5
  • Affogato - Vanilla bean ice cream, Espresso, Disaronno Amaretto & Pistachio cookies $16.5
  • Selection of homemade Ice Creams & Sorbets, Pistachio cookies $12
  • Chocolate Truffle, our own Pistachio & Rose Nougat $3
Cheese Cheese
  • 50gm serves - served w Ginger biscuits, Poppyseed crackers, Honeycomb, Walnut bread & Fruit paste 2 Cheeses $28, 3 cheeses $38, 4 cheeses $48
  • Kapiti Kikorangi- a blue cheese, aged for 4 months from Kapiti Coast, NZ. This cow’s milk cheese is marbled with dense blue veins with a rich & creamy texture. $15
  • Aged Comte - aged for 30 months from eastern France. This unpasteurized cow’s milk cheese is a semi hard wash rind cheese with a strong & sweet nutty flavour. $18
  • Fromager des Clarines – aged for 2 weeks from Franche-Comte region around Jura mountains. A cow’s milk cheese made from Mountain milk with a smooth, creamy texture & fresh white Truffle butter flavour $18
  • Selles sur Cher- aged for at least 3 weeks from Loire Valley, France - made from unpasteurised goat’s milk & covered with powdered Charcoal. $18

Nearby Sample Menus

  • Steamed Chicken on Rice $11.00
  • Pork & Vegetable Soup $12.00
  • Spicy Salt Prawns $16.00
  • Grilled Chicken Marinated in Lemon Grass $16.00
  • Chicken Roti (Fried) (1/2) $12.00
  • Chicken Chow Mein/Chow Fun $14.00
  • Shrimp Egg Foo Yong $14.00
  • Sweet & Sour Chicken $16.00
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Cheese $4.00
  • Hamburger $6.60
  • Hash Brown $2.00
  • Double Scoop Plain Cone $5.40
  • Chicken Nuggets $5.90
    • with barbeque or sweet & sour sauce /6 pack
  • Ham & Cheese $5.00
  • Ham & Pineapple $5.00
  • Tom Kha Gai (Mild) $10.00
    • Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Wedges $4.00
  • Banana split $4.00
  • Sausages and eggs $6.50
  • Spring roll / curry roll / fish cake $2.00
  • Hawaiian burger $3.80
    • Large beef patty with pineapple
  • -bacon $1.70
  • Rump steak $10.50
    • Grilled to your liking
  • Ham and pineapple $3.80
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Sweet & Sour
    • Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • 1 Shank $16.00
  • Large $18.00
  • $17.00 Whole
  • Beef
  • Gravy $4.00 Small $6.00 Large
  • Vegetarian
  • Large $19.00
  • Pork
  • Chicken Wrap $19.00
    • toasted with avocado, mozzarella and a yoghurt sauce
  • Calamari Salad $19.50
    • tempura style with salad greens & a lime tartare
  • Pasta of the Day $17.00
  • Chicken & Bacon Sandwich $19.50
    • w mozzarella, spicy tomato relish, basil mayo, avocado & fries
  • French Toast $17.00
    • w bacon, grilled banana & maple syrup
  • Roasted tomatoes $3.00
  • Chicken nuggets, cheerios and fries $9.50
  • Eggs Any Style $13.50
    • w bacon
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • STEAK $10.00
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
  • BACON $1.70
  • MUSHROOM $1.50
  • COMBINATION $11.50
  • PORK $10.00
  • SAUSAGE $1.40
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • French toast $11.99
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Calais Croissant $14.00
    • croissant/fried eggs/bacon/green salad
  • French Fries $7.00
    • tomato sauce/aioli
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Mushroom $4.00
  • Tomato $4.00
  • Crepe $10.00
    • fresh fruit/maple
  • Croque-Monsieur $16.00
    • homemade ham/melted cheese/bechamel/green salad/roasted potato
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Eggs $4.00
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • - Mushrooms $17.00
  • Bacon $4.50
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Fries $5.50
    • served with Tomato Sauce
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • SATAY BEEF $3.80
  • SATAY BEEF SALAD $3.50
  • CHICKEN DIM SUM $1.60
  • SANDWICHES $3.00
  • CUSTARD AND APPLE PIES $2.50
  • CURRY ROLLS $2.00
  • BBQ PORK $3.80
  • HOT CHIPS $2.50
  • Hash Brown $1.00
  • Black bean beef
  • Chicken Cordon Bleu $2.00
  • Fried rice
  • Bacon egg
  • Fish $2.50
  • Wedges $4.00
  • Steak
  • Chicken Tikka $10
  • Paneer Pakora $14
  • Samosa (2 pieces) $5.50
  • Tandoori Chicken Half $12
  • Vegetable Platter $15
  • Chicken/Lamb/Beef Briyani $15
  • Plain Naan $3
  • Garlic Naan $4
O'Connell St Bistro and Bar

O'Connell St Bistro and Bar

location

Address

3 O'Connell Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771884

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , French , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3 O'Connell Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand