Okurukuru Wines in South Taranaki Menu

Lunch Lunch
  • Muffin Sweet or Savoury $4.5
  • Our Big Breakfast with Streaky Bacon, Poached Free-Range Eggs, Home Made Sausages, Spinach, Creamy Mushroom, Potatoes, Tomato Salsa and Toasted Bread $21
  • Blueberry Pancakes with Crispy Bacon $16
  • Traditional French Crepes with Spinach, Cheese & Béchamel Sauce - Choice of Salmon, Chicken or Smoked Mushroom $18
  • Garlic Prawns with Onion, Garlic & Tomato, Toasted Bread and Salad $19
  • Slowly Smoked Field Mushrooms w Melted Brie, served w Onion Jam and Petite Salad $19
  • Spinach, Feta & Pine Nut Tortellini with Honey Glazed Cashew Nuts & Broccoli, Roasted Tomato Cream Sauce $19
  • Spring Roll of Slowly Braised Suckling Pig Drizzled with Hoisin Sauce, Salad $19
  • Free Range Chicken, Bacon and Mushroom Pasta w Parmesan $19
  • Vineyard Platter w/ Garlic Prawns, Feta Stuffed Peppadews, Tomato Pesto, Olive Tapenade, Prosciutto Ham, House Smoked Mushrooms, Beer Battered Mussel, Vegetables, Roasted Suckling Pig, Bread & Butter $39
  • Chips with Aioli $6
  • Home Made Vitello Beef Bratwurst (German Style Sausage) w Mashed Potatoes And Onion Gravy $19
  • Fish and Chips, Beer Battered Blue Cod w Chips and Salad $22
  • Slider Burger The New Kid on the Block with Salads, Pickle, Beets, Caramelised Onion & Chips - With Your Choice of Beef or Chicken $19
  • Meat Lovers Pizza - Chicken, Salami, Ham, Mozzarella $19
  • Vegetarian Pizza - Spinach, Smoked Mushroom, Caramelised Onion, Feta, Mozzarella $19
  • Seafood Pizza - Fresh Fish, Mussel, Prawn, Caper, Onion, Mozzarella $19
  • Sirloin Steak Cooked Medium Rare w Chips, Salad & Aioli $29
  • Pan Seared Blue Cod served atop Pistachio Nut Risotto and Seasonal Vegetable $29
  • South Island Venison Shank and Vegetable Ragout served with Anna Potatoes $29
  • Free Range Pork Belly w Roasted Apples, Red Cabbage, Creamed Potatoes, Jus and Crackling $29
  • Cantabrian Lamb Rack served atop Lamb Shank Ragout, Anna Potatoes and Sautéed Greens $29
  • Canter Valley Duck Breast w Duck Confit Ravioli and Sautéed Greens $29
Desserts Desserts
  • Crepes w Lemon Syrup, Sugar & Vanilla Ice Cream $9
  • Crepes w Chocolate Sauce, Whipped Cream & Vanilla Ice Cream $9
  • Sticky Toffee Pudding w Crème Fraiche Ice Cream and Praline $11
  • Apple and Blueberry Crumble (Gluten Free) w Blackberry Sorbet $11

Nearby Sample Menus

  • PEKARENS CLASSIC $12 / $15
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • MARINARA $7 / $10
    • Tomato sauce, fresh garlic, oregano
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • CALZONE $15.00
    • create your own
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • Falafel (vegetarian) $9.50
  • -Large 12´´ $12.50
  • Kofte(beef) $16.00
  • Mujver (vegetarian) $9.50
  • Spicy wedges $4.50
  • Garlic bread $5.00
    • Freshly oven cooked bread with cheese topping
  • -Large 12´´ $12.00
  • Dolma( stuffed vine leaves) $1.00 ea
  • Artisan breads with a trio of dips $7.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Feta marinated with olive oil & fresh basil $4.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
  • Tempura mars with vanilla bean ice cream $7.00
  • Cheese Board - three cheese chutney and crackers $12.00
  • Salt & pepper squid with chipotle mayo $8.00
  • -Black Doris Plum
  • -Triple Chocolate
  • Vege (V)
    • Seasonal Vege
  • -Garlic / Cheese / Pancet Ta $10
  • -Chocolate
  • -3 X Balls $24
  • -Butterscotch
  • -Berry Coulis
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Fish of the day POA
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • - Hand cut chips with aioli
Okurukuru Wines

Okurukuru Wines

location

Address

738 Surf Highway, Okaiawa, South Taranaki, TA, 4671, New Zealand

phone

Phone

067511533

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
738 Surf Highway, Okaiawa, South Taranaki, TA, 4671, New Zealand
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