Okurukuru Wines in South Taranaki Menu

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Muffin Sweet or Savoury $4.5
Our Big Breakfast with Streaky Bacon, Poached Free-Range Eggs, Home Made Sausages, Spinach, Creamy Mushroom, Potatoes, Tomato Salsa and Toasted Bread $21
Blueberry Pancakes with Crispy Bacon $16
Traditional French Crepes with Spinach, Cheese & Béchamel Sauce - Choice of Salmon, Chicken or Smoked Mushroom $18
Garlic Prawns with Onion, Garlic & Tomato, Toasted Bread and Salad $19
Slowly Smoked Field Mushrooms w Melted Brie, served w Onion Jam and Petite Salad $19
Spinach, Feta & Pine Nut Tortellini with Honey Glazed Cashew Nuts & Broccoli, Roasted Tomato Cream Sauce $19
Spring Roll of Slowly Braised Suckling Pig Drizzled with Hoisin Sauce, Salad $19
Free Range Chicken, Bacon and Mushroom Pasta w Parmesan $19
Vineyard Platter w/ Garlic Prawns, Feta Stuffed Peppadews, Tomato Pesto, Olive Tapenade, Prosciutto Ham, House Smoked Mushrooms, Beer Battered Mussel, Vegetables, Roasted Suckling Pig, Bread & Butter $39
Chips with Aioli $6
Home Made Vitello Beef Bratwurst (German Style Sausage) w Mashed Potatoes And Onion Gravy $19
Fish and Chips, Beer Battered Blue Cod w Chips and Salad $22
Slider Burger The New Kid on the Block with Salads, Pickle, Beets, Caramelised Onion & Chips - With Your Choice of Beef or Chicken $19
Meat Lovers Pizza - Chicken, Salami, Ham, Mozzarella $19
Vegetarian Pizza - Spinach, Smoked Mushroom, Caramelised Onion, Feta, Mozzarella $19
Seafood Pizza - Fresh Fish, Mussel, Prawn, Caper, Onion, Mozzarella $19
Sirloin Steak Cooked Medium Rare w Chips, Salad & Aioli $29
Pan Seared Blue Cod served atop Pistachio Nut Risotto and Seasonal Vegetable $29
South Island Venison Shank and Vegetable Ragout served with Anna Potatoes $29
Free Range Pork Belly w Roasted Apples, Red Cabbage, Creamed Potatoes, Jus and Crackling $29
Cantabrian Lamb Rack served atop Lamb Shank Ragout, Anna Potatoes and Sautéed Greens $29
Canter Valley Duck Breast w Duck Confit Ravioli and Sautéed Greens $29

Crepes w Lemon Syrup, Sugar & Vanilla Ice Cream $9
Crepes w Chocolate Sauce, Whipped Cream & Vanilla Ice Cream $9
Sticky Toffee Pudding w Crème Fraiche Ice Cream and Praline $11
Apple and Blueberry Crumble (Gluten Free) w Blackberry Sorbet $11

Nearby Sample Menus

VEGETARIANA
- Tomato sauce, mozzarella, capsicum, onions, mushrooms
CALZONE $15.00
- create your own
PEPE
- Mozzarella, Italian salami, spinach, parmesan
NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
ASTIGIANA
- Tomato sauce, mozzarella, spinach, feta, cherry, tomato
POLLO
- Mozzarella, chicken, camembert, cheese, cranberry sauce
DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple

Adana(beef) $16.00
Punnet of any dip $3.50
Kofte(beef) $16.00
Chicken $14.50
Mixed (chicken & lamb) $15.50
Mixed (chicken & lamb) $14.00
Adana(hot beef) $10.50
●Lamb doner

Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
Raspberry & white chocolate mille feuille $7.00
Agnolotti with lemon ricotta & beure blanc $8.00
Napolitana (toasted pita with capers + anchovies) $8.00
Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
Smoked fish & horseradish pate with crostini $8.00
Antipasto platter $15.00
Salt & pepper squid with chipotle mayo $8.00

Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
-3 X Balls $24
-Black Doris Plum
V=Vegetarian
Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
-Macaron (GF)
-2 X Balls $18
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip

Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Chilli & garlic broccoli
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Fish of the day POA
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Dish of the day POA