Only Seafood Restaurant in Far North Menu

SOUP SOUP
  • Soup of the Day $14.00
  • Seafood Chowder $15.00
  • Fresh Bread $3.70
ENTREES/MAINS ENTREES/MAINS
  • Oysters
  • - Natural x6 $14.50 / x12 $28.50
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • E= Entree / M= Main
MAINS MAINS
  • All mains served with a fresh garden salad
  • Chef's Special $POA
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
EXTRAS EXTRAS
  • Hot Potatoes / Fries $6.50
  • RIice $6.00
DESSERTS DESSERTS
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50

Nearby Sample Menus

  • -Thai Hot
  • -Duck $16.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Duck $16.50
  • -Seafood $17.50
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Seafood $17.50
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Small= S / Large= L
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • 4x Sausages
  • or
  • $6 Chips
  • $5 Chips
  • 4x Donuts
  • 2x Hoki
  • 1x Chips
  • 2x Sausages
  • 1 vegetarian and 3 meat $23.00 per person
  • Halva $4.00
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • Baklava (contains peanut) $4.00
  • Levivot
    • Spicy vege fritters
  • meal $17.50
  • meal $17.50
  • Chocolate apricots $4.00
  • Crumbed Scallops
    • Laid on tartare sauce
  • -Entrée $16.50
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • French Fries or Potato of the Day $3.50
  • -Entrée $17.50
  • -Extra Portions
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Served until 11:30am
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Battered Onion Rings w/ periperi aioli $8.00
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • Garlic & Cheese Pizza Bread $12.00
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Salt & Pepper Calamari $16.00
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • -Mushroom Sauce
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Small $4.00
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Carpet Bag Burger $12.00
  • Kumara Chips
  • Chicken Tendons 2 pcs $5.50
  • Buttered Oyster $2.30
  • Small $3.50
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Sweet mango chutney $2.50
  • Prawn Malabari $17.00
    • succulent prawns cooked in coconut gravy with capsicum and sliced onion
  • Chicken Nuggets and Chips $10.00
    • 6 pcs chicken nuggets with chips
  • Peshwari Naan $4.00
    • naan bread stuffed with dried fruits and nuts
  • Cheese Naan $4.00
    • naan bread stuffed with tasty cheese
  • Pickles(mixed) $2.50
  • Chicken Saagwala $13.00
    • boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • Pineapple Fritters $1.00 each
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
  • 1x Sausage
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • 5 Mini Spring Rolls $3.00
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Seafood Chowder $11.90
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Hot Chips $4.50
  • Green Salad $4.50
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Satay chicken and aioli $16.00
  • Satay chicken and aioli $16.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Fish Fingers & Chips $6.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Lamb Koftas $13.00
  • Pan fried fish and tartare $16.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Pesto & garlic bread grilled $6.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Cheddar N/A
  • Veggie Delite N/A
  • Thousand Island N/A
  • Veggie Patty N/A
  • Cheesy Garlic Toasties N/A
  • White Chip Macadamia N/A
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Onion Salad $3.50
  • Paneer Makhani $16.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Chicken Tikka $12.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Mango Chutney $3.50
Only Seafood Restaurant

Only Seafood Restaurant

location

Address

40 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094026066

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
40 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand