Boat Cafe in Wellington Menu

LUNCH LUNCH
  • SERVED UNTIL 5PM
  • CHEF SPECIAL VEGETABLE LASAGNE $19.00
    • layered vegetables and pasta with creamy bechamel, napoli sauce and parmesan polenta chips
  • SAFFRON SEAFOOD CHOWDER $17.00
    • seafood chowder with fresh fish, calamari, mussels, watercress pesto and warm mini loaf
  • BOAT FAMOUS FISH AND CHIPS $25.00
    • beer battered fresh fish served with kiwi slaw, hand cut chips and tartare sauce
  • WARM TANDOORI CHICKEN SALAD $22.00
    • grilled tandoori chicken, mesclun lettuce, crispy noodles, onion, red capsicum and cucumber tossed in satay dressing
  • SPINACH, FETA AND TOASTED SEED SALAD $18.00
    • roasted chick pea, beetroot vinaigrette, feta, cranberry and sundried tomato
  • ADD: Grilled Fish $5.00 each
  • SALT AND PEPPER CALAMARI $17.50
    • salt and pepper calamari with chilli, lime and coriander dressing. served with salad greens and shoestring fries
  • THE BOAT CLUB TOASTED SANDWICH $16.50
    • served with chicken, egg, spinach, smoked cheese, tomato, garlic aioli and shoestring fries
  • STEAK SANDWICH $23.00
    • sirloin fillet steak in garlic naan bread with lettuce, tomato, beetroot relish and shoestring fries with mustard aioli
  • BOAT FAMOUS AGRIA POTATO SKINS $16.50
    • crispy potato skins served with bacon, cheese and sour cream
  • GRILLED CHICKEN PITA POCKET $22.00
    • grilled chicken with lettuce, tomato, cucumber, red onion, feta crumble and coriander yogurt served in pita bread
SIDES SIDES
  • POLENTA PARMESAN CHIPS $7.50
  • HANDCUT POTATO CHIPS $8.50
  • SHOESTRING FRIES $7.50
  • KIWI SLAW $7.50
  • GARLIC BREAD $4.50
  • HOLLANDAISE / SOUR CREAM $2.50

Nearby Sample Menus

One Fat Bird (sample menu)
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • HOUSE SALAD SMALL $3.90
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
Khandallah Trading Company (sample menu)
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Eggs $4.00
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Spinach $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
Kingston Takeaways (sample menu)
  • Corn Fritter $2.50
  • Wedges $6.00
  • Mushroom $7.50
  • Shrimp $12.50
  • Roast Pork $12.50
  • Vegetable $10.00
  • Chicken Nuggets $0.90ea
  • Roti $3.00
Supreme Fast Food (sample menu)
  • Extras (Each):
  • Chicken Nugget $1.00
  • Steak (Without Extra Filling) $4.00
  • Pineapple Ring $1.70
  • Steak Meal $14.00
    • Grilled Steak, 2 Eggs. Chips & Solad
  • Veggie Burger $4.00
  • Supreme Burger $6 50
  • Potato Fritter $1.00
China Beach Restaurant & Take Away (sample menu)
  • Kung po chicken (hot & spicy) $13.00
  • Baked spare ribs with spicy pepper salt $15.00
  • -combination chow mein
  • - 2 course ( minced meat served with lettuce) $42.00
  • Seafood with spring onion and ginger $18.00
  • -lemon chicken
  • - combination fried rice
  • D only $72.00
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
Lis Charcoal Takeaway (sample menu)
  • Beef with Black Bean Sauce $9.50
  • Honey Chicken $10.00
  • Si Chuan Style Spicy Squid $11.00
  • Pineapple mushroom Chicken $9.50
  • Shrimp $9.50
  • Nasi Goreng $9.50
  • Steam Rice $2.50
  • Shrimp $10.00
Taco Queen (sample menu)
  • -Reg $10.00
  • -King $15.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • -Reg $10.00
  • -Single $6.00
  • -Reg $11.00
  • -King $13.00
  • -King $15.00
Island Bay Bar (sample menu)
  • Eggs on Toast $8.00
    • Eggs your way!
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Gluten free burger buns available $2.00
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Ti Kouka Cafe (sample menu)
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Town & Country Food (sample menu)
  • Butter Chicken
  • Chicken Bit combo
  • Mushroom breakfast $11.50
  • Chicken Roast Meal 1/4 chicken $8.90
  • Cheeseburger
  • Lamb Shank Meal large 2 shanks $17.50
  • Mini hot Dog coombo
  • Chicken & Chips Mini $6.50
Tote Bar Complex (sample menu)
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Seasonal Vegetables $7.00
    • Changes Daily
  • (Soft Shell – Gluten Free available) Price per Taco
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • -Large $19.00
Artcraft Bakery (sample menu)
  • Steak & Mushroom $4.20
  • Pasties N/A
  • Savouries $1.40
  • Sausages $1.80
  • Mince $4.20
  • Sausage Rolls $2.00
  • Steak & Bacon $4.20
  • Potato Top $4.20
Midland Sushi (sample menu)
  • Tuna Avocado $1.00
  • Tuna Nigiri $2.00
  • Cream Cheese $1.00
  • Prawn Katsu $1.00
  • Seafood Nugget $1.00
  • Prawn Tempura $2.50
  • Smoked Salmon $2.00
  • Avocado Triangle $1.50
Cafe 51 (sample menu)
  • -Small bowl of french fries $3.50
  • Fish fingers(5) $8.00
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • -Ham egg benedict $14.00
  • Onion rings(6) $4.50
Boat Cafe

Boat Cafe

location

Address

139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand

phone

Phone

049393935

email

Email

sarah@boatcafe.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel