Parsley and Sage Corporate Catering in Christchurch City Menu

Parsley and Sage Corporate Catering in Christchurch City has no menu available, but can choose from many other options such as Homestyle Breakfast or Eggs Benedict from Robbies Bar and Bistro Timaru. The Square Restaurant offers many options including Artisan bread, dips, flavoured oils and Apple Tree Farm pork belly, green tomato jam, chorizo chilli crumbs, micro greens. Tap N Grind Cafe includes a wide range like Toasted Granola Parfait or Blueberry Vegan Bircher. Caribbean Blackened Fish Tacos and El Toro Taco (Beef And Bean) from . Home offers The Running Bull and Garlic Loaf.

Nearby Sample Menus

  • Bacon $6
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • - cream cheese $6.90
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Fresh tomato $3
  • kids chicken and mushroom pasta $10.00
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • FRIES & AIOLI $9.50
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Mussel $ 9.50
  • Seafood Sticks $1.80
  • Corn Nuggets 12 For $ 5.00
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • cheese $4.40
  • Full scoop Plain chips $ 2.50
  • Double $10.50
  • Baeon And Egg $5.40
  • Chicken Patty $1.80
  • Oyster Steak Sauce $12.00
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Prawn Chop Suey $11.00
  • Lemon Fish $10.50
  • Roast Pork with Mushrooms on Rice $11.00
  • Chicken with Mushrooms on Rice $11.00
  • Plain $3.50
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Hot Dog $3.00
  • Chicken Nuggets & Fries $7.20
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Homemade Pies $4.00
  • Basket of Fries $4.80
  • Apple Turnover $2.10
  • Tomato $3.90
  • Cheese & Onion Patties $2.10
  • Crab Sticks $2.10
  • Fish $2.60
  • Double Meat $4.00
  • Chicken Nibbles (1/2 dozen) $4.50
  • Battered Sausages $2.10
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Smoked salmon, dill and caper mousse Violette
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • -Add fries and tomato sauce $12.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • all served with fries.
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Please ask staff about our gluten free options
  • Served until 2pm
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Curry $7.00
  • Vegetarian $7.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Miso Soup $3.50
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Chicken R $9 / L $12
  • -Platter $30.00
  • -Platter $30.00
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Thai Fish Cake (5) $8.50
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Chicken Sattay Sticks (4) $9.00
  • Thai Curry Puffs (4) $8.50
  • Chicken Noodle Soup $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Steam rice $3.00
  • Pork spare ribs (GF) $9.50
    • 6 pcs
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Mussaman potato curry $17.00
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Tom Yum Gai $16.00
    • Chicken
  • Priced from components
  • Beef $0.00
Parsley and Sage Corporate Catering

Parsley and Sage Corporate Catering

location

Address

454 Colombo Street, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033771687

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
454 Colombo Street, Waltham, Christchurch, Canterbury, 8023, New Zealand
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