Plantation Cafe in Rodney Menu

LUNCH LUNCH
  • Balsamic grilled sirloin steak $ 21.00
    • Roquette and watermelon salad / Feta cheese/ Thyme salt fries.
  • Spaghetti with chicken $ 17.50
    • Mushrooms / Napoletana sauce / Courgettes / Parmesan cheese.
  • Fusilli pasta $ 17.50
    • Italian sausage / Spinach / Blue cheese sauce.
  • Bbq prawns bruschetta $ 19.50
    • Mango, Cherry tomato & Avocado salad/ Greek yoghurt sauce.
  • Steak sandwich $ 17.50
    • Crispy slaw / Caramelized onions / Mustard Creme Fraiche / Balsamic jus / Thyme salt fries.
  • Blackened salmon $ 21.50
    • Corn, Avocado & Roquette salad/ Vinaigrette.
  • Crispy pork belly salad $ 18.50
    • Napa cabbage & Mesclun salad / Balsamic dressing / Peanuts & crunchy shallots.
  • Vegetarian taco (2 pp) $ 15.50
    • Corn, Black beans, Slaw / Pineapple & tomato salsa / Cream / Coriander.
ENTREE ENTREE
  • Buffalo mozzarella/ vine-ripened tomatoes/ basil/ balsamic reduction. $16.00
  • Cured salmon/ radish pickle/ horseradish cream/ grilled focaccia. $ 16.00
  • Chicken liver parfait/ riesling jelly/ pickles/ grilled focaccia. $ 16.00
  • Deconstructed avocado prawn cocktail/ roquette/ grapefruit dressing. $ 16.00
  • Parma ham/ rock melon/ roasted watermelon/ balsamic dressing. $ 16.00
MAIN MAIN
  • Baked salmon/ polenta mash/ summer salad/ tomato and pineapple salsa. $ 81.00
  • 24 hours slow cooked beef cheek with aromatic vegetables/ barossa sauce/ beetroot puree/ mustard creme fraiche. $ 28.50
  • Roasted lamb rump/ nicoise potatoes/ green beans/ tomato provencal. $ 28.50
  • Scotch fillet/ butter maitre d'hotel/ smoked roasted mushrooms/ shoestring chips. $ 80.00
  • Pork belly/balsamic & fennel jus/ haricot beans puree/ black walnuts/ apple salad. $ 28.50
DESSERT DESSERT
  • Affogato/ vanilla ice-cream/ corto/ chocolate truffle/ lady's finger/ amaretto shot. $14.00
  • Chocolate mousse/ creme chantilly/ raspberry / pina colada biscotti. $ 18.00
  • Jaffa truffle/ salami chocolate/ candied walnuts /cointreau shot. $ 18.00
  • Selection of sorbet and ice cream/ fruit macedoine/ french meringue. $ 18.00

Nearby Sample Menus

  • 2 for $8.90
  • Malaysian Chicken $16.90
    • Grilled chicken thigh, salted cucumber & onion salad, coconut satay sauce
  • Hollandaise $2.00
  • Lemon Salt & Pepper Squid $16.90
    • Tender squid served on citrus dressed green leaves w/ capers & candied chilli
  • - Garlic Portobello mushrooms $19.90
  • Duck a l'Orange $32.90
    • Slow roasted confit duck leg with creamy dauphinoise potatoes, sauteed green beans, and citrus jus
  • Crispy Coconut French Toast $21.90
    • Oven baked Brioche, Sour Cherry Compote, Citrus Mascarpone and Grilled Bacons
  • Parmesan Crusted Snapper Fillets $34.90
    • Pan-fried w/ grapes, basil, roast kumara, marinated feta, green leaves & aioli
  • Pork panang curry (med) $15.80
    • Red curry poste with courgette end copsicums in coconut milk
  • Fish choo chee (red curry) (med) $19.50
    • Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk
  • Orewa wings $7.50
    • Chicken wings marinated in " an our special Thai spices"
  • Veggie spring roll $7.20
    • Mixed of seasonal vegetables spring rolls
  • Prawn & scallop $19.90
    • king Prawns and scoops with Fresh seasonal vegetables and ginger in soys sauce
  • Duck basil leaves (med) $18.90
    • Roasted Duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli
  • Coconut rice $4.00 / Portion
  • Two sisters $20.90
    • King Prawns, scallops, cashew nuts, carrot. cauliflower, green bean and spring onions in oyster sauce.
  • Sea Dog $4.00
    • Crab Stick, Tartare Sauce, Lettuce, Cheese
  • Gluten Free Buns Available
  • Squid Rings $0.70
  • Spring Roll / Curry Roll / Fish Cakes $2.00
  • Potato Fritter / Chicken Nuggets $0.80
  • Crumbed Chicken Fillet $3.50
  • Nemo Burger $7.00
  • Pineapple Fritter / Banana Fritter $1.50
  • THICKSHAKES $5.00
  • Hotdog with tomato sauce $2.50
  • SALT& PEPPER SQUID MEAL $9.90
    • 6 salt & peppers squid pieces, chips and 420ml coke
  • DONUT $1.50
  • Veggie $6.50
  • SINGLE BURGER MEAL $9.90
    • Hawaiian burger, $2.50 chips, 420ml coke drink
  • Mussell fritter with aioli $4.50
  • Fresh gurnard $5.50
  • Prawns Cocktail $15.00
    • Cos, Prawns and shrimps in Thousand Island dressing
  • Chicken Caesar $17.50
    • Chicken fillet, cos, bacon, parmesan, poached egg, Caesar dressing
  • Chicken Fettuccini $22.00
    • Chicken, Spinach, mushroom, onions in creamy sauce, topped with shaved parmesan & tomato pesto
  • Vegetarian $15.50
    • Olives, Feta, Mushrooms, red onions, Capsicum and Mozzarella
  • Kids Pizza $12.00
    • Choice of Chicken or Pepperoni or Bacon & Pineapple
  • Seafood Fettuccine $24.00
    • Mussels, Fish, shrimps in creamy sauce topped with shaved Parmesan and tomato pesto
  • Prawns Pizza $18.50
    • Prawns, red onions, bacon, Mozzarella & Sweet chilli sauce
  • Pork Belly Bites $14.50
    • Dressed in Miso ginger dressing, served with salad
  • Toasted Sandwich $8.00
    • On Turkish Pide with Melted Cheese. Add 2 Fillings: Ham - Tomato - Onion - Pineapple
  • Mexican Enchiladas $16.00
    • Corn Tortilla, Sundried Tomato, Mozzarella Wrapped up with: Free Range Chicken / Refried Bean + Roasted Capsicum
  • -add soft Poached Egg $14.00
  • .Salmon $18.50
  • Bonjour Pies $12.00
    • Served with Salad. Mince + Cheese / Steak + Cheese / Steak + Mushroom / Peppered Steak
  • Braised Mince on Toast $12.00
  • Salmon Cakes $14.00
    • Served with Sweet Chilli & Salad
  • -Bacon $16.00
  • Beef Stir Fry with Vermicelli $14.00
  • Crispy Noodle Chicken Salad $14.00
  • Pork Steam Bun $5.00
  • Fresh rice paper rolls
    • prawn / vegetarian / pork & prawn
  • -3 for $10.00
  • Lemongrass Chilli Chicken with Vermicelli $14.00
  • -4 for $12.00
  • -Each $4.00
  • Hot Prick Pao (Chilli paste in oil) N/A
    • Stir-fried red and green peppers, onion, basil and vegetables in prick pao sauce
  • BBQ prawns (4 sticks) $11.90
    • Skewered king prawns with capsicum, pineapples and tomatoes
  • Goonk-Krabog (6 pieces) $10.50
    • Deep-fried prawns rolled in rice paper
  • Spicy lady N/A
    • Stir-fried red & green peppers, peas & baby corn with curry powder
  • Chicken spice roll (6 pieces) $10.50
    • Deep-fried chicken with Thai spice herbs wrapped in spinach and rice paper
  • Spicy man N/A
    • Stir-fried red and green peppers, bamboo shoots with hot chilli sauce
  • Prawns or Combination Seafood $21.50
  • Prawns or Combination seafood $21.50
    • Country style curry with bamboo shoots and vegetables
  • 4 Fish
  • Chicken Chips (Min) $2.50
  • -$2 Chips
  • Gurnard $6.90
  • 4 Crab Sticks
  • -Large $18.00
  • No.2 with 1 Sausage $4.20
  • Egg $4.70
  • Salad #1 n/a
    • caesar salad
  • Slice #5 n/a
    • black forest
  • Slice #4 n/a
    • black and white fudge
  • Cake #14 n/a
    • yoghurt almond (size available 9")
  • Slice #10 n/a
    • valentines day chocolate cupcake
  • Slice #6 n/a
    • lemon coconut slice
  • Pies & Savouries #1 n/a
    • pie
  • Breakfast #4 n/a
    • egg omelette
  • Kumara Fries $5.00
    • With tomato sauce + aioli
  • Side Salad $5.00
    • Choose from kumara + quinoa, leafy green or seasonal greens
  • Pork sausages $10.00
    • From the katakana butcher, with chips, tomato sauce + seasonal greens
  • WLF beef nachos $10.00
    • With sour cream
  • Lamb $25.00
    • Berbere braised shoulder rack with mustard mashed potatoes + seasonal greens
  • Grilled leigh fish $20.00
    • With caper aioli
  • Warm choc fudge brownie $5.00
  • Grilled leigh fish $10.00
    • With chips, tomato sauce + seasonal greens
  • Omelette $17.00
    • Herbed omelette, hint of cheddar, side bacon, ciabatta and relish
  • Blt $13.00
    • Toasted pide bread, lettuce, tomato, bacon(avocado)
  • Croissant in jam $8.00
  • French toast $7.00
  • Pint size spiral fries $5.00
    • With tomato sauce
  • Bagel, cream, cheese, salmon $9.50
  • Classic french toast $17.00
    • Sliced brioche, bacon, caramelised banana+maple
  • Egg and soldiers-poached egg $7.00
  • Toasted Bagel
  • BLMT $13.00
    • (bacon, lettuce, mushroom, tomato)
  • Snack Plate $5.50
    • Corn chips, vege sticks, fruit pieces, hummus
  • Spaghetti or Beans $5.50
    • on toast
  • Sausages & Chips $6.50
  • Seasoned $7.50
    • wedges with sour cream
  • Chips Small $4.00 Large $6.00
  • Toast $4.50
    • with jam & butter
  • Big Vege Breakfast (V) $18.00
    • mushrooms, spinach, tomato, hash browns, eggs, toast
  • Beer Battered Hoki $6.50
  • Flash Sauteed Calamari $16.00
    • Chilli Parsley Salad (gluten free)
  • Bacon & Egg Pie $11.00
    • Homemade Tomato Salsa, Mixed Leaves
  • Toasted Sandwich (2 fillings) $5.50
  • Pumpkin & Feta $7.50
  • Panfried Scallops $22.00
    • Chargrilled Vegetable Salad (gluten free) (dairy free)
  • Pancakes, Bacon, Banana & Maple Syrup $15.00
  • Chalupas - Two toasted corn tortilas topped with beans, lettuce, tomatoes and guacamole $6.49
  • Enchiladas Verdes - Your choice of three cheese or beef enchiladas topped with green sauce, lettuce and sour cream. Served with rice. $9.89
  • Chicken Fingers - Tender strips of chicken served with French fries. Kids soda. $5.99
  • Large Cheese Dip - Our homemade Monterrey jack cheese dip with a touch of spice $3.59
  • Veracruz - Three beef enchiladas verdes with lettuce and sour cream $6.99
  • Empanada - Beef or chicken in flour tortilla, served with French fries. Kids soda. $4.99
  • Vegetarian's Fajitas - Mexican stir fried vegetables served with rice, refried beans, Pico de Gallo and an order of four tortillas $7.49
  • Pico de Gallo, Jalapenos, or onions $.99
Plantation Cafe

Plantation Cafe

location

Address

226 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094265083

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
226 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand