Plantation Cafe in Rodney Menu

LUNCH LUNCH
  • Balsamic grilled sirloin steak $ 21.00
    • Roquette and watermelon salad / Feta cheese/ Thyme salt fries.
  • Spaghetti with chicken $ 17.50
    • Mushrooms / Napoletana sauce / Courgettes / Parmesan cheese.
  • Fusilli pasta $ 17.50
    • Italian sausage / Spinach / Blue cheese sauce.
  • Bbq prawns bruschetta $ 19.50
    • Mango, Cherry tomato & Avocado salad/ Greek yoghurt sauce.
  • Steak sandwich $ 17.50
    • Crispy slaw / Caramelized onions / Mustard Creme Fraiche / Balsamic jus / Thyme salt fries.
  • Blackened salmon $ 21.50
    • Corn, Avocado & Roquette salad/ Vinaigrette.
  • Crispy pork belly salad $ 18.50
    • Napa cabbage & Mesclun salad / Balsamic dressing / Peanuts & crunchy shallots.
  • Vegetarian taco (2 pp) $ 15.50
    • Corn, Black beans, Slaw / Pineapple & tomato salsa / Cream / Coriander.
ENTREE ENTREE
  • Buffalo mozzarella/ vine-ripened tomatoes/ basil/ balsamic reduction. $16.00
  • Cured salmon/ radish pickle/ horseradish cream/ grilled focaccia. $ 16.00
  • Chicken liver parfait/ riesling jelly/ pickles/ grilled focaccia. $ 16.00
  • Deconstructed avocado prawn cocktail/ roquette/ grapefruit dressing. $ 16.00
  • Parma ham/ rock melon/ roasted watermelon/ balsamic dressing. $ 16.00
MAIN MAIN
  • Baked salmon/ polenta mash/ summer salad/ tomato and pineapple salsa. $ 81.00
  • 24 hours slow cooked beef cheek with aromatic vegetables/ barossa sauce/ beetroot puree/ mustard creme fraiche. $ 28.50
  • Roasted lamb rump/ nicoise potatoes/ green beans/ tomato provencal. $ 28.50
  • Scotch fillet/ butter maitre d'hotel/ smoked roasted mushrooms/ shoestring chips. $ 80.00
  • Pork belly/balsamic & fennel jus/ haricot beans puree/ black walnuts/ apple salad. $ 28.50
DESSERT DESSERT
  • Affogato/ vanilla ice-cream/ corto/ chocolate truffle/ lady's finger/ amaretto shot. $14.00
  • Chocolate mousse/ creme chantilly/ raspberry / pina colada biscotti. $ 18.00
  • Jaffa truffle/ salami chocolate/ candied walnuts /cointreau shot. $ 18.00
  • Selection of sorbet and ice cream/ fruit macedoine/ french meringue. $ 18.00

Nearby Sample Menus

Black Cottage Cafe (sample menu)
  • Duck a l'Orange $28.90
    • Slow roasted confit duck leg with creamy, dauphinoise potatoes, sauteed green beans, and citrus jus
  • Fairfax $16.90
    • Soft scrambled organic free-range eggs, crispy middle bacon, cheddar cheese, chipotle mayo, Brioche bun
  • Fresh local strawberries served w/ strawberry foam, strawberry gel, white chocolate mascarpone & strawberry sorbet $16.90
  • Jamaican Jerk Chicken Burger $23.90
    • Spicy Jerk marinated grilled chicken thighs herb slaws, mango salsa, sweet potato fries and aioli
  • Smoked middle bacon (2) $6.90
  • 1 for $4.90
  • Skinny fries & aioli $9.90
  • Pork Belly $16.90
    • Crispy skin pork belly w/ kumara maple puree, fresh mango salsa
Thai Orewa (sample menu)
  • Fish garlic & pepper (warm) $19.50
    • Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
  • Chicken, Beef, Pork
  • Prawns pad thai $19.50
    • Thai noodles with king prawn, cashew nuts, egg, cabbage, peanut and bean sprouts
  • Roti garlic bread $3.00 / Piece
  • Duck red curry (med) $18.90
    • Roasted Duck with pineapple, potato, capsicums and tomato in coconut milk
  • Seafood red curry (med) $19.90
    • Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Fish choo chee (red curry) (med) $19.50
    • Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk
  • Duck garlic & pepper (worm) $18.50
    • Roasted Duck with Black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
Shark and Taties (sample menu)
  • Mussel Fritter $2.70
  • Battered Mussels / Crab Stick / Sausage $1.40
  • Squid Rings $0.70
  • Battered Scallops $2.20
  • Chilli Chips $4.00
    • Sweet Chilli and Cheese
  • JNR Chicken Burger $5.00
    • Chicken Tenders, Cheese, Tomato Sauce
  • Fish of the day $4.00
  • Gluten Free Buns Available
Blossoms Cafe (sample menu)
  • Chicken Burger & Chips $19.90
    • Chicken, bacon, brie, lettuce, tomato, avocado and homemade tamarillo chutney.
  • Salad bowl. $6.80
  • Chicken Salad $21.50
    • Warm chicken, greens, sprouts, bacon, banana, avocado and roasted pumpkin seeds
  • Side chips. $3.60
  • Side salad. $3.90
  • Fresh Snapper & Chips $21.90
    • Juicy snapper, tartare sauce, salad and chips.
  • Bowl chips. $4.10
  • Toasted Bagel & Cream Cheese $8.70
    • Served with homemade lemon curd OR berry jam
Top Horse Takeaways (sample menu)
  • Vegetable / Chicken / Pork / Steak $10.50
  • Spare Ribs in Black Bean Sauce $12.90
  • Chicken $4.00
  • Grilled Fish, Egg, Chips, Salad $11.90
  • Chicken & Vegetables on Rice / Pork & Vegetables on Rice / Steak & Vegetables on Rice $11.90
  • Chicken with Lemon Sauce / Fish with Lemon Sauce $11.90
  • Pork / Wonton / Fish $11.00
  • Prawn Pineapple & Cashew Nuts $16.50
Plume Cafe (sample menu)
  • Beef Salad $22.00
    • Served with vermicelli noodles, toasted peanuts, kaffir lime & mint dressing
  • Gourmet Beef Burger $24.00
    • Home-made beef pattie, onion marmalade, swiss cheese, freshly baked bun, salad, fries and aioli
  • Vegetable Filo Parcel $19.00
    • Stir Fried Asian vegetables, silken tofu, orange puree and pickle greens
  • Omelette $17.00
    • Omelette with any 3 fillings (bacon, tomato, cheese, onion, capsicum, mushroom)
  • Soup of the Day N/A
    • Chef’s special, served with warm bread
  • Eggs Benedict $17.00
    • Soft poached eggs on toasted muffin, crisp bacon, wilted spinach, home-made hollandaise
  • Sweetcorn Fritters $17.00
    • Courgette and red onion, sour cream, salsa, salad and bacon on the side
  • Big Breakfast $22.00
    • Eggs, any style, sausage, bacon, tomato, mushroom, potato rosti
The Ship and Anchor (sample menu)
  • Beef Burger $18.00
    • Bacon, Beetroot, tomato, red onion jam, cheddar cheese & greens, served with fries & aioli
  • Lamb Shank $29.00
    • Slow cooked with red wine, tomato, herbs and spices, Served with mashed potatoes and seasoned vege
  • Big Breakfast $18.00
    • Sausage, Bacon, tomato, mushrooms, hash brown, baked beans, toast and 2 eggs to your liking
  • Chicken Burger $18.00
    • Sliced chicken breast, cos, bacon, tomato, beetroot, cheddar cheese, served with fries & aioli
  • Seafood Chowder $21.00
    • Mixed seafood served in rich creamy chowder with garlic bread
  • Creme Brulee $10.00
    • Served with mixed berries compote & lemon sorbet
  • Butter Garlic Prawns $15.00
    • Prawns cooked in Butter & Garlic, served with salad
  • Pork Belly Bites $14.50
    • Dressed in Miso ginger dressing, served with salad
The Farmhouse Cafe Orewa (sample menu)
  • Big breakfast $16.5
    • w/ bacon, sausage. eggs. hash browns, tomato, toast + mushrooms
  • Moroccan chicken salad $15.50
    • w/ salad leaves, tomato + homemade dressing
  • Open grilled chicken + bacon sandwich $15.50
    • on ciabatta w/ homemade chutney, mayo camembert + fries
  • French toast $15.50
    • w bacon, banana maple syrup
  • Sausage $5.50
    • w/ chips
  • Bacon bagel $10.50
    • with egg, cream cheese
  • Fish+chips
  • Tomato, hashbrowns $2.50
The Parsley Pot Cafe (sample menu)
  • Kumara Chips $6.00
    • Served with Garlic Oil
  • -Add Fried Egg $10.00
  • Toasted Sandwich $8.00
    • On Turkish Pide with Melted Cheese. Add 2 Fillings: Ham - Tomato - Onion - Pineapple
  • .Salmon $18.50
  • -Bacon $16.00
  • Free Range Eggs $14.00
    • As you like. with Charred Margarita TOmatoes on Garlic Sourdough
  • Braised Mince on Toast $12.00
  • Smokey Bacon Hock $14.00
    • With House Baked Beans, Soft Poached egg on SOurdough Toast
Viet Q Foods (sample menu)
  • Beef Stir Fry with Vermicelli $14.00
  • Lemongrass Chilli Chicken with Vermicelli $14.00
  • -Each $4.00
  • Crispy Noodle Chicken Salad $14.00
  • -4 for $12.00
  • Pork Steam Bun $5.00
  • Fresh rice paper rolls
    • prawn / vegetarian / pork & prawn
  • -3 for $10.00
La Padella (sample menu)
  • Samosa $5.50
  • Chicken Salad $20.90
    • Smoked chicken, mesclun salad, avocado, tomato, red onion and cucumber, topped with pistachio and aioli dressing.
  • Gluten free pizza available for medium size only with an extra $2.50 each
  • Vegetable Tempura $9.90
    • Battered courgette, kumara, carrot, capsicum, served with aioli and sweet chili sauce.
  • -Medium $16.00
  • Pizza Bread
  • Rio Grande
    • Hoki, shrimp, surimi, seafood mix, anchovy
  • Banana Split $9.00
Subway - Orewa (sample menu)
  • Hot Chilli N/A
  • Natural Swiss N/A
  • Veggie Patty N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Roast Beef N/A
  • Subway Seafood Sensation N/A
  • Jalapenos N/A
Leigh Bar (sample menu)
  • Lamb $25.00
    • Berbere braised shoulder rack with mustard mashed potatoes + seasonal greens
  • Cheese burger $10.00
    • With fries + tomato sauce
  • WLF beef nachos $10.00
    • With sour cream
  • Grilled leigh fish $10.00
    • With chips, tomato sauce + seasonal greens
  • BLT $15.00
    • With streaky bacon or malt
  • Bugger Burger $15.00
    • Angus beef pattie, cheese, onion jam, tomato + beetroot
  • Salsa + Corn Chips $5.00
  • -Or Pavlova with passion fruit cream + berries
Puhoi Cottage Tea Rooms (sample menu)
  • SALAD BOWL $14.00
    • lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
  • UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
    • lamb, chicken, beef or vegetarian served with side salad
  • TOASTED SANDWICH $6.00
    • any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
  • GERMAN HOT DOG $7.00
    • ciabatta bun filled with Kransky sausages and sauerkraut
  • PLOUGHMAN'S LUNCH $17.00
    • a platter of cold meats cheese olives gherkins and seasonal fruit served with home baked bread
  • LOCALLY MADE PIES $5.00
    • steak pepper steak butter chicken mince & cheese or salmon
  • VEGETARIAN QUICHE $6.00
  • SAUSAGE ROLL $5.00
The Ginger Cafe (sample menu)
  • Spiral fries $8.50
  • Bacon & eggs $12.50
    • Poached, scrambled or fried
  • 7am-2pm
  • Blueberry pancakes $17.00
    • Omaha blueberries, streaky bacon blueberry compote and maple
  • Mahu big breakfast
    • The woks: eggs, bacon, gf sausages toast, tomatoes, mushroom and relis + crisscut potatoes
  • French toast $7.00
  • Chicken salad $18.00
  • Breakfast mushies $18.00
    • Portabello mushrooms in a lemon cream sauce on side of bacon
Plantation Cafe

Plantation Cafe

location

Address

226 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094265083

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Italian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
226 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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