Indian Queenstown-Lakes Restaurants and Takeaway Menus

shops

Queenstown-Lakes Indian

Queenstown-Lakes's most Indian popular restaurants, cafes and takeaway menus are found below. Queenstown-Lakes's most popular Indian restaurants, cafes and takeaway menus are found below.

Ashraf's

Cafe Food, Indian
2 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Ashraf's in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup or Toasted tortilla wraps from Lake Hawea Hotel. Paasha Turkish Cafe offers many options including Yaprak Dolma and Hummus. Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. Pork and Prawn and Beef from . Queenies Dumplings offers Wanaka Bullock Bar and Chips with aioli & tomato sauce.

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian
15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand
Little India Bistro and Tandoorsample menu
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

Freiya's Indian Restaurant

Asian, Indian
33 Camp Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Freiya's Indian Restaurantsample menu
  • Lamb/Beef Korma - Chunks of Lamb or Beef cooked in a delicious cashew and almond gravy, garnished with corriander and sliced almonds). $21.00
  • Chicken Tikka - Boneless cubes of Chicken marinated in a mixture of paprika, yoghurt and roasted in the Tandoori oven. $8.00
  • Butter Prawns - Prawns cooked in a smooth butter tomato sauce. $24.00
  • Garlic And Cheese Naan - Garlic cooked leavened bread, stuffed with shredded cheese, capsicum and coriander. $6.50
  • Squid Madras - Squid cooked in a thick tomatoe sauce and coconut gravy and finsihed with lemon and cream. $24.00
  • Aloo Mattar - Potatoes and peas cooked together in a subtly spiced gravy. $18.00
  • Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. $5.50
  • Vegetable Jalfrezy - Fresh mixed vegetables cookeed in dry herbs and spices to createa mouth-watering vegetarian speciality. $18.00

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