Indian Queenstown-Lakes Restaurants and Takeaway Menus

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Queenstown-Lakes Indian

Queenstown-Lakes's most Indian popular restaurants, cafes and takeaway menus are found below. Queenstown-Lakes's most popular Indian restaurants, cafes and takeaway menus are found below.

Ashraf's

Cafe Food, Indian
2 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Ashraf's in Queenstown-Lakes has no menu available, but can choose from many other options such as Soup or Toasted tortilla wraps from Lake Hawea Hotel. Paasha Turkish Cafe offers many options including Yaprak Dolma and Hummus. Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. Pork and Prawn and Beef from . Queenies Dumplings offers Wanaka Bullock Bar and Chips with aioli & tomato sauce.

Little India Bistro and Tandoor

Asian, Balti, Eastern European, Gluten Free, Indian, Vegan, Vegetarian
15 Shotover Street, Queenstown Central, Queenstown, Otago, 9300, New Zealand
Little India Bistro and Tandoorsample menu
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mint Chutney $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50

Freiya's Indian Restaurant

Asian, Indian
33 Camp Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Freiya's Indian Restaurantsample menu
  • Paratha - A bread rolled into multilayers and baked in the Tandoori oven. $3.50
  • Butter Chicken - Delicacy of barbecued chicken cooked in a smooth buttered tomato sauce. A perfect harmony to suit your palate. $21.00
  • Kashmiri Pulau - Basmati rice cooked with dried nuts and fruits $12.00
  • Navrattan Korma - Fresh mixed vegetables and fruits cooked in a creamy gravy. $18.00
  • Chicken Tikka Masala - Boneless pieces of Chicken cooked to perfection in tomatoes and a creamy sauce. $21.00
  • Onion Bhajis - Onion rings cooked with gram flour and deep fried. $6.50
  • Lamb/Beef Vindaloo - A very, very hot curry prepared with vinegar and spices. This dish originates from Goa (only for the adventurous and addicted to hot curry lovers). $21.00
  • Lamb/Beef Korma - Chunks of Lamb or Beef cooked in a delicious cashew and almond gravy, garnished with corriander and sliced almonds). $21.00

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