Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
Moroccan Calamari $16.00
crispy Moroccan spiced squid, green salad, aioli dip, served with fries
Bacon, Mushroom And Beetroot Puree $18.50
Redwoods Beef Burger $17.50
steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
Raw Cocoa And Orange Granola $11.00
house toasted oats, nuts and seeds, greek yogurt, seasonal fruit