Relish Catering Company in Christchurch City Menu

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Relish Catering Company in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or French Onion Soup from Steak @ Customs House. Theo's offers many options including Chips - Half scoop and Chips . Regular. The Lotus-Heart Vegetarian Restaurant includes a wide range like Akoori or Omelette. Fried Kuai Teow and Mongolian Beef from . Noodle Union offers Harlequin Public House and Kaipara Oysters Natural or Crumbed.

Nearby Sample Menus

FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
INSALATA DEL GIORNO
- see blackboard
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto

Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Two Hash browns $21.50
All eggs are free range
Hollandaise, extra egg $2.00
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Available 11am — 3pm

Bacon, Egg and Chips $7.00
Fish $2.50
Hawaiian $5.50
Squid Rings (Dozen) $8.50
Beetroot $4.30
Seafood Sticks $2.20
Plain $3.50
Chocolate or Jam Donuts $2.20

Hot Chocolate N/A
- Warm yourself up with this delicious hot chocolate with mini marshmallows.
The Boss N/A
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Espresso Pronto Latte N/A
- The milkiest way. Our 100% Arabica beans, ground and roasted with hot creamy milk and with a sheath of froth.
Frozen Fanta Blue Lemonade N/A
- Brighten up your day with a Frozen Fanta Blue Lemonade.
Frozen Fanta Blue Lemonade McFloat N/A
Mocha Frappe N/A
- Treat yourself with the delicious new Mocha Frappe, with whipped cream and finished with an indulging swirl of chocolate topping.
Keri Orange Juice N/A
- Go for a classic with some cold O.J. Sweet. 'Keri' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.

Chicken Mushroom Chow Mein $11.00
Pottle Fried Rice $5.00
Prawn Satay on Rice $16.50
Chips $2.40
Chicken Satay on Rice $11.00
Kumara Chips (Small Bag) $4.00
Steak with Seasonal Veges $12.00
Pork Tomato on Rice $11.50

Fried calamari Deep Fried Squid $6.00
Chinese Pork Chinese Style Pork Fillet $20.00
Chicken And Corn Soup S $5.00 / M $18.00
Chicken Fried Rice Chicken Fried Rice $14.00
Garlic Spare Ribs $18.00
Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Chicken with Black Bean Sauce $18.00
Assorted fried rice Combination Fried Rice $14.00

BACON $4.00
HAWAIIAN $6.20
BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
BEETROOT $4.00
MUSHROOM $4.00
GIANT $6.20
BATTERED TARAKIHI $5.90
CRUMBED SCALLOPS $1.70

Smoked salmon $7.00
Served until midday
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
- chicken fillet, bacon, parmesan, pineapple
Breads and Dips $15.90
- Selection of locally made breads and dips
- Basil pesto and mozzarella
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Fries - Small $5.00

Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50

Chicken $4.90
Big Hotdog $2.90
Chicken Nuggets (1/2 dozen) $4.50
Battered Sausages $2.10
Vegetarian $3.90
Vegetarian Spring Roll $3.00
Bacon Corn Patties $2.10
Mussels (1/2 dozen) $4.50

Vegetarian $11.00
Separate Rice add $2.00
Prawn, Seafood or Combination $14.50
or as a Curry
Chicken, Beef or Pork $14.00
Chicken, Beef or Pork $12.50
- Prawn, Seafood or Combination $16.00
Tom Yum

SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.

Onion Rings $1.50
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Avocado $1.50
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Potato Fries $4.90
Chicken Littles $8.40
- Three tempura nibbles
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Go Fish $8.40
- One piece of crumbed fish

Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta