Pub Food Rodney Restaurants and Takeaway Menus

The Ship and Anchor

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Seafood

• Beef Scotch Fillet $29.00
• Creme Brulee $10.00
• Catch Of The Day $25.00
• Chicken Burger $18.00
• Lamb Shank $29.00
• - for 6 $18.00
• Beef Burger $18.00
• Chicken Caesar $17.50

The Pioneer

Bar, Bar Food, European, German, Pub Food

• Frozen trio of chocolate mousses with raspberry sauce and cream $14.00
• Beef and chorizo spaghetti with mushroom, red onion and a creamy jus $18.00
• Crumbed squid rings with fresh lemon and tartare sauce $11.50
• Captain Cook L $18 / S $12
• Pan-fried scallops salad with tomatoes, cucumber, red onion, salad leaves, pinenuts and a lemon emulsion $18.00
• Hot and spicy prawns with fresh lemon, gherkin mayo and a small salad $12.00
• Asian plate (mini spring rolls, samosas, money bags & prawn twisters) with sweet chilli sauce $13.00
• Scotch fillet served with salad, fries and a port wine jus or peppercorn jus $27.50

Creole's Bar and Brasserie

Bar, Bar Food, Cafe Food, Cajun & Creole, Chinese, European, Finger Food, New Zealand, Pub Food

• Wedges Bacon Cheese $14.50
• GRILLED HAWAIIAN BURGER $18.50
• hash brown $2.00
• VEGGIE BREAKFAST GF VG $20.50
• BEEF NACHOS GF $17.50
• Mini Pancakes $7.50
• GOODNESS BAGEL $16.50
• SMOKED SALMON BURGER $17.50