stor fried tofu and mixed vegetables, fresh ginger, spring onions, mushrooms, onions with bean sauce
Pad Ped (Hot or Med) $14.00-$17.50
stir fried red curry with coconut milk, bamboo shoots, beans and Thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Choo Chee (Med) $14.00-$17.50
a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Hoy Yang $9.00
BBQ seasoned scallops topped with a special home made gravy you will love it
Pad Pug (Mild) $12.50
stir fried mixed vegetables with oyster sauce and tofu
Gaeng Penang (Med) $14.00-$17.50
our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Yum Nan (Hot or Med) $14.00
grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
Gaeng Keow Wan (Hot or Med) $14.00-$17.50
green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Lamb cooked with exotic blend of herbs and in thick gravy
Ratia (Cucumber & Yoghurt) $2.50
Panner Pakora (8 pcs) $8.00
Home made cheese dipped in batter & stuffed with fresh mint & deep fried
Mix Platter For 2 $16.00
Mixes of kebab, onion bhaji, samosa & chicken tikka
Butter Naan $3.50
Vegeterian Banquet Per Person $25.00
(minimal order qty = 2) 1 x Samosa, 1 x Veg Pakora, 1 x Onion Bhaji, 1 x Vegetable Korma, 1 x Palak Paneer, 1 x Dhal, 1 x Rice, 1 x Naan, 1 x Accompaniments
Channa Bhatura $15.00
Chick peas cooked in an exotic blend of north indian spices served with deep fried bread in roll
Aloo Mater $15.00
Potato and fresh garden peas cooked with onion base and Indian spices