Halal Rotorua Restaurants and Takeaway Menus

Ambience fine Indian Cuisine

Asian, Halal, Indian, North Indian, Seafood, Vegetarian

• Aloo Gobi $12.50
• Chilli Paneer $13.50
• Daal Makhni $13.50
• Daal Tadka $12.50
• Achari Tikka (4 pcs) $10.50
• Butter Paneer $14.50
• Prawn Biryani $17.50
• Fish and Chips $7.00

Tandoori Palace

Asian, Gluten Free, Halal, Indian, Vegan, Vegetarian

• Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
• Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
• Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
• Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
• Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
• Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
• Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
• Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90