Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
MALAYSIA TOM YUM SOUP $20.00
Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
K. K SPRING ROLLS $10.00
Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
DEEP FRY TOFU $14.00
Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
SWEET AND SOUR PORK $22.00
Everybody favourite dish to the star
MALAYSIA DEEP FRY TOFU $14.00
Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
CHICKEN RENDANG (Boneless) $22.00
Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Hot Apple Crumble, Served with custard and ice cream $9.50
Deen de Bortoli Botrytis Semillon $8.00 / $30.00
Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
Cheesy garlic pizza bread $8
BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Nastro Azzuro Peroni $8.50
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Poderi Crisci Viburno 08 $15.50 / $75.00
Poderi Crisci Rose 11 $9.50 / $45.00
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
Taglierino A choice of individual meat (50g) from our display cabinet $14.50