Yellow Chicken Curry (Gaeng Gari Gai) - Mildish Medium, Yellow in colour, less spicy yet creamier than other type of curry. Chicken pieces, onion and potato $19.30
Thai Fried Rice (Kao Pad Tai) - mild, Freshly cooked jasmine rice stir-fried with egg, pineapple, carrots, onion and tomatos(Chicken,Beef,Pork.Tofu/Prawns) $17.90/$23.50
Green Curry (Gaeng Keow Wan), cooked in curry sauce made with herbs, spices, fresh green chilli and coconut cream (Chicken/Prawns/Tofu) $18.90/$23.50/$18.50
Montana Late Harvest Selection $21.90
Chicken with Cashew Nuts (Gai Pad Med Mamuang) – medium, Stir fried tender chicken breast (coated with flour), garnished with crunchy toasted cashew nuts $19.90
Jungle Curry (Gang Pah) Medium, Unique Thai curry that does not have coconut cream added. Chiecken pieces cooked in wild ginger curry sauce with added fresh vegetable. $18.90
Beef Curry (Massaman Nua) Mildish Medium, Beef, onion and potato cooked in Indian style curry and roasted peanut $19.80