San-Su Takeaways in Manukau City Menu

Nearby Sample Menus

Pork / Steak / BBQ Pork / Chicken $10.90
Seafood Plate / Fillet Steak Oriental $16.90
Chips / Hot Dog / Mussel Fritter / Paua Fritter / Sweet Corn Fritters $2.50
Prawn Cocktail / Crab Meat Cocktail / Prawn Cutlets / Fried Squid / BBQ Pork $9.90
Egg Burger / Cheese Burger / American Hot Dog / Sea Dog $3.50
Steak Burger / Hawaiian Burger / Bacon Burger / Chicken Burger / Mushroom Burger / Fish Burger / Vegetarian Burger $4.50
Sausages $8.90
Savoury Fried Rice $9.50

Sambal Fish Fillet $26.00 Whole $32.00
- Deep fried with special spicy sambal sauce
Hainanese Chicken with Rice $ 11.00
- Steam chicken with special soy sauce and oil rice
Beef Rendang $20.00
- Stewed beef in rich coconut sauce
Fried Rice with Salted Fish $10.00
Malaysian Pork Chop $17.00
- Pork chop with special sauce
Vegetable Sambal Prawns $24.00
Crispy Eggplant $18.00
- Deep fried with minced pork in spicy sauce
Nyonya Pong Teh with Rice $11.00
- Stewed pork belly with mushroom and rice

Lamb $7.50
-Large $18.00
Coleslaw Salad $4.00
-Medium $15.00
-Small $11.00
Family Combo $25.00
- 8 drumsticks, 6 kumara, 6 potatoes, large coleslaw salad or mixed veggies, 500ml gravy, 1.5l coke
●Lamb
6 Nugget Combo $8.00
- 6 nuggets, chips with 390ml drink

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!

Chunky fries $6.00
Chicken burger $17.50
- Red onion, salad greens, garlic aioli and a side of fries
Wedges and sour cream $12.50
Cheese burger & fries $7.00
Side fries $4.00
Kiwi style $18 / $35
- Hot dogs, nuggets, fish bites and wedges
Musseks $17 / $25
- 1/2 shell seasoned with garlic, chilli and lemon
Cheesy garlic bread $7.50

Ham & Cheese / Ham & Tomato / Cheese & Tomato $3.40
Bacon & Egg Roll $3.60
Lasagna $2.70
A $8.00 each
- 2 Bacons, 2 Eggs, 1 sausage, 1 hashbrown, 2 toast, 4 tomato slices
CheeseBurger / Egg Burger / Chicken Burger $3.90
C $8.00 each
- 2 sausages, 2 eggs, 1 hot chip, 2 toast, 4 tomato slices
Hamburger $3.50
Fish Burger $4.30

BATTERED ONION RINGS Served with sweet chilli aioli. $7
MEATLOVERS Meat, meat and more meat! $20
BUFFALO WINGS Available in Mild, Hot or Holy Jalapeno Hot. Half Dozen $7 / Dozen $14
TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. Served with coleslaw and fries. $20
FISHERMAN’S BASKET An assortment of delicious seafood morsels - your catch of the day! Small $20 / Large $40
SPICY TUSCAN CHICKEN A spiced tomato base with Tuscan chicken, red capsicum, onion, mushrooms and mozzarella. $20
CALAMARI A tub of salt and lemon pepper calamari served with lemon and homemade tartare sauce. $10
BEEF BURGER Served with coleslaw and fries. $7

Roast of the day $18.95
- Chef’s choice served with all the trimmings
Morrocan lamb salad (GF) $17.95
- Feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic greek yoghurt dressing
●wedges
Fish & chips $17.95
- Classic crumbed hoki & chips served with tartare + tomato sauce
Warm chocolate fudge & walnut brownie $12.50
- With a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Vegetarian burger (V)(GFO) $16.95
- Veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries
-Chicken $3.00
Seafood chowder $12.95
- With toasted garlic bread