SandWedge Lunchbar in Palmerston North City Menu

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SandWedge Lunchbar in Palmerston North City has no menu available, but can choose from many other options such as Breakfast menu available until 4.30Pm or Eggs Benedict from Caroline's Boathouse Bar & Eatery. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Bella's Cafe includes a wide range like Delamain Pale and Dry 25 Year Old XO or Chargrilled Chicken Tossed Amongst Salad Greens, Croutons and Shaved Parmesan with a Chilli Egg Mayonnaise. Vegetable Samosa (2 pcs) and Onion Bhaji from . Gonville North Indian Takaway offers Morodoc Noodle House and PORK STEAM BUN.

Nearby Sample Menus

Garlic Bread $4.50
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
Extra Cheese $1.50
Sour Cream or Salsa $2.50
Schnitzel Parmigiana $20.50
- Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
Seasoned Fries $4.50
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Other Gourmet Topping $2.50

Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
AngusPure Steaks
- Selection available on request
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce

SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17

Lemongrass Prawns - Steamed prawn with Thai herbs and our homemade chilli relish $17.50
Chocolate/Vanilla Sundae $6.50
Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
Sweet Soy Sauce Fried Rice - Fried rice with sweet dark soya sauce, egg, vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Steamed Rice Noodles $5.00
Sweet Soy Sauce Fried Rice - Fried rice with sweet dark soya sauce, egg, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00

Combination Cashew Nut Meal $12.50
Steak & Egg $5.00
Chicken Chow Mein or Chop Suey $10.00
Stuffed Mushroom $1.00
Vegetable Cashew Nut Meal $9.50
Crumbed Fish $3.50
Cheese & Egg $4.50
Steak $4.50

Salt & pepper mussels $10.90
Chicken with seasonal vegetables $17.90
Steamed rice (bowl) $3.00
Oysters: natural, deep fried or sweet & sour POA
Pork with pineapple & cashew nuts $22.90
Kumara chips $6.00
Spicy wonton (hot) $9.90
Served with vegetables

4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
Chicken $2.60
Potato Fritter $1.00
Fish $4.00
Moro Bar $2.50
Egg $3.50
Chicken Nugget $0.80
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00

Sweet and Sour Pork Hotplate with Rice
Large $22.00
Large $22.00
Seafood Claypot $15.00
Fried Chicken Pieces $10.00
Royal Chicken Hotplate with Rice
Regular $18.00
Regular $18.00

Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Beef Massaman Curry $ 11.90 / 1 pc
- Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
Wontons $ 5.90 / 7 pcs
Pad Thai Noodles $11.90 / 1 pc
- Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
Large (for 2-3 people).
Steamed Jasmine Rice $2.00 / 1 pc
Pork Garlic & Pepper $11.90 / 1 pc
- And vegetables.

Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Beef & Cheese Burger & Chips $10.00
- Angus Beef Patty with lettuce and tomato served with fries
Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
- Creamy Chicken Fettuccine (V option)
Bangers & Mash $10.00
- 2 sausages on mash served with gravy
Mac’s Beer Battered Fish & Chips $23.00
- Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
- Bacon Lettuce Tomato & Fries
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
Beef & Reef $33.00
- (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries

SLICES $3.50
SANDWICH, FRUIT & CHIPS $6.00
SCRAMBLED EGGS, HASH, TOMATO $11.50
- optional salmon $2
SPECIALITY SAVOURY $4.50
SCRAMBLED EGGS ON TOAST $9.50
FISH 'N' CHIPS $7.50
TOASTED MUESLI AND YOGHURT $7.50
SPECIALITY Bread $5.50

Venison Patties $2.50
Chicken Nuggets $0.60
Satay $5.50
- 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
Corn Fritters $2.00
Chicken & Apricot $6.00
- Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
Crumbed Mushrooms $0.50
Chicken & Camembert $7.50
- Crumbed Chicken Fillet, Camembert & Cranberry Sauce, Salad, Onion & Mayo

Deep Fried Chicken on Rice $11.50
Sweet and Sour Chicken, Beef or Pork $11.50
Stir Fried Chilli $11.50
- with Chicken, Beef or Pork
Roast Duck on Rice $14.00
Sweet and Sour Seafood $14.00
Garlic and Pepper Seafood $14.00
Squid Salad $14.00
Combination Phad Thai $12.00

Roti $2.00
Beef Saag
- a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
Beef Kadai
- beef cooked with fresh vegetable ginger and tempered coriander seeds
Chicken Saag
- a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
Saag Aloo
- fresh potatoes and spinach cooked with selected herbs and spices
Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Mint Chutney $2.00
Pudina Naan $2.50