Santhiya's South Indian and Malaysian Restaurant in Auckland Menu

STARTERS STARTERS
  • 1. Vadai $8.00
    • (Ground Urid Dhall cooked with chillies and onions then deep fried)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • 5. Curry Puff $7.00
    • (Curried Minced Lamb wrapped in pastry and deep fried)
LIGHT MEALS LIGHT MEALS
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
  • 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 3, Rava Thosai with Coconut Chutney and Dhall $8.00
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • - Chicken or Lamb $13.50
  • 6. Idli $11.00
    • (3 x Steamed rice dumpling served With coconut chutney and sambar)
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • 10. Hot & Spicy Noodles (Mee Goreng) (Vege / Non-Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken and spices + sauce + bean sprout)
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 12. Fried Rice
  • Chicken or lamb or vege $12.50
  • Seafood $15.00
  • Anchovies fried rice $13.50
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 14. Murtabak $15.00
    • (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
MAINS MAINS
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • Vegetarian Curry / Egg Dishes
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 3. Mixed Vegetable Kurma $11.50
    • (Mixed vegetables cooked with mild spices)
  • 4. Potato Curry $10.00
  • 5. Stir-fried Potato $8.50
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 7. Egg Sambal (4 eggs) $12.50
  • 8. Egg Curry (4 eggs) $12.50
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
GOAT DISHES GOAT DISHES
  • 1. Goat Curry with bones $13.50
  • 2. Goat Curry boneless $15.00
  • 3. Goat Soup with bones $8.00
  • 4. Dry Goat Curry (Boneless) $18.00
  • - (Bone) $16.00
LAMB DISHES LAMB DISHES
  • 1. Lamb Curry (Boneless) $15.00
  • 2. Dry Lamb Curry $18.00
  • 3. Dhalicha $12.50
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 7. Lamb Shank Curry $13.50
  • 8. Dry Lamb Shank Curry $15.50
SEAFOOD DISHES SEAFOOD DISHES
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • - (Boneless) $16.00
  • 2. Fish Sambal $18.00
    • (Fish steak deep fried & cooked in spices in very little curry)
  • 3. Fried Fish $4.50
    • (Fish steak marinated in spices & deep fried
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • 5. Fish Head Curry (Available on booking) $26 00
  • 6. Fish cooked in coconut cream $14.00
  • 7. Squid Curry $15.00
  • 8. Squid Sambal $18.00
  • 9. Prawn Curry $22.00
  • 10. Prawn Sambal $23.50
  • 11. Chilli Crab ( Available on booking only) $24.00
VEGETABLES DISHES VEGETABLES DISHES
  • 1. Mixed Vegetable with cashew nuts $13.00
  • 2. Mixed Vegetables with Chicken and Shrimp $15.00
  • 3. Tofu and Mixed Vegetables $12.00
  • 4. Cabbage Stir-fried plain $8.50
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 6. Cabbage Stir-fried with egg $11.00
  • 7. Fried Tofu Sambal (Hot) $11.50
  • 8. Tofu with Peanut Sauce $11.50
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • 10. Okra $13.00
    • (Stir-fried with spices)
CHICKEN DISHES CHICKEN DISHES
  • 1. Chicken Curry (Boneless) $15.00
  • - (Bone) $13.50
  • 2. Butter Chicken $15.00
  • 3. Chicken Kurma $15.00
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • - (Boneless) $18.00
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 9. Soya sauce chicken with bone $15.00
  • 10. Chicken varuval with bone $15.00
SIDE DISHES SIDE DISHES
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • 2. Tomato Chutney $3.00
  • 3. Carrot Salad $3.00
  • 4. Rasam $2.00
  • 5. Roti $3.00
  • 6. Chappati $1.50
  • 7. Egg Roti $3.50
  • 8. Plain Thosai $3.50
  • 9. Rava Thosai $4.00
  • 10, Garlic Roti $3.50
  • 11. Rice $2.00
  • 12. Coconut Rice $2.50
  • 13. Papadom (2pcs) $1.50
  • 14. Pickles $1.00
  • 15. Yogurt Plain $1.00
Weekday's Special Weekday's Special
  • Lunch $10.00
  • (Rice + 1 choices of curry + 1 Roti)
Saturday's Special Saturday's Special
  • $16.00
  • (Nasi Biryani Set)
Sunday Special Sunday Special
  • Lunch $18.00 per head
  • Dinner $21.00 per head
  • (Banana Leaf - All You Can Eat)

Nearby Sample Menus

  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Garlic Bread $3.50
  • Potato Bites $3.90
  • Flatiron Steak 200g $19.50
  • SPICED APRICOT
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • Wild Mushroom Saute, wilted spinach $7.50
  • RED WINE JUS
  • lemon & thyme Chicken Supreme $25.00
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • Steak & egg $4.60
  • American hot dog $3.70
  • Sweet corn $2.60
  • Snapper $7.00
  • Mushroom $3.10
  • Chicken $5.20
  • B.L.T $4.70
  • Chicken & avocado $5.70
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Pulao Rice $6.00
    • Fried saffron rice with fruits and nuts (for two)
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Mixed Hot Pickles $3.00
    • Selection of pickles made for the strong palate
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Raita $3.00
    • Cucumber and Yogurt very mildly spiced
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
  • Green seafood curry $28.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Roti bread (one piece) $4.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Gado-gado $23.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • MUSHROOM BURGER $5.80
  • CURRY ROLLS $2.50
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • PRAWN CUTLET $1.00
  • CHICKEN NUGGETS 6 FOR $4.00
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • cooked in Vegetable Oil
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad ped
    • Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
  • Peanut sauce $2.00
  • (chicken, beef, pork or vegetarian) $14.90
  • (chicken or vegetarian) $14.90
  • (4 king prawns or combination seafood)x $13.90
  • GARLIC NAAN $3.00
  • PLAIN RICE $2.00
  • PLAIN NAAN/ROTI $2.50
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CURRY COMBO CHICKEN $16.50
  • BUTTER PANNER MASALA
  • MANGO CHUTNEY $2.00
  • BOMBAY ALOO
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Plain Naan $3.00
  • Raita (cucumber yoghurt ) $3.50
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Sauteed beef with pickled chili on rice $10
  • Fried noodles with chicken $10
  • Fried jelly noodle with vegetable $10
  • Sautéed beef with pickled chili (spicy) $10
  • Fried noodles with pork tripe $10
  • Sour and spicy sautéed shredded potato (spicy) $15
  • Sautéed shredded potato with pork (spicy optional) $12
  • Clod bean curd with vegetable salad $6
  • TERIYAKI CHICKEN SALAD COMBO $7.99
    • Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Salmon Roll $1.10
  • Prawn nigiri $1.80
  • Vege Dumpling
  • Small Dumpling
  • Spring Roll $0.50
  • M2 BBQ Pork
  • B1 Rice
  • Combo (Chips + Coke) $6.50
  • Lamb Vindaloo $12.50
  • Cheese Naan $4.00
  • Chicken Jalfrezie $10.99
  • Kadahi Chicken (Gravy) $10.99
  • Chicken Tikka Masala $10.99
  • Veg Platter $14.00
  • Chicken Korma $10.99
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Jam or Butter on toast $3.50
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Fish & Chips $6.50
  • Tomato $2.00
  • Chicken nuggets & chips $6.50
  • Chips $4.00
  • Salmon teriyaki $15.90
    • Fresh salmon with teriyaki sauce, fresh salad and rice + miso
  • Donkatsu (Pork) $12.90
    • Deep fried pork with fresh salad and rice + miso
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
  • Hosomaki Roll / Black rice roll $1.60
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Hot Dog $2.00
  • Battered Sausage $1.60
  • You can add on an extra fish if you have someone to share with
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Angus Beef Burger $10.00
    • 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
  • Beef Burger $5.00
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Crabstick $1.00
Santhiya's South Indian and Malaysian Restaurant

Santhiya's South Indian and Malaysian Restaurant

location

Address

1270 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096202986

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Malaysian , North Indian , South Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1270 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand