Seddonville Hotel in Buller Menu

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Seddonville Hotel in Buller has no menu available, but can choose from many other options such as Fish or Blue cod from Dulciestakeaways. Charming Creek Tavern offers many options including Chips scoop and Wedges. Bigfoot Bar and Restaurant includes a wide range like Chicken Wings Lollies or Batter King Prawns. Garlic Bread and Flat Bread from . Buccleugh's on High offers PortSide Bistro & Bar and Breakfast Available Tuesday – Sunday from Opening -3pm.

Nearby Sample Menus

Fish $11
- Battered blue cod bites
Dessert Platter $20
- Selection of desserts for two with accompaniments
Banoffee Pie $13
- Biscuit base, salted caramel, bananas, chocolate cream
Breakfast Stack ** *** $17.00
- Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
Mussel Rock *** $22
- 5 mussels, 2 giant scallops & 2 tiger prawns with rice pilaf, dressed rocket leaves & chilli coconut dipping sauce
Chocolate Chip Pancakes $11
- Banana, maple syrup, cream
-Spinach $15
-Hash browns / Sausage / Baked Beans / Avocado $3

BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)