Seddonville Hotel in Buller Menu

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Seddonville Hotel in Buller has no menu available, but can choose from many other options such as Fish or Blue cod from Dulciestakeaways. Charming Creek Tavern offers many options including Chips scoop and Wedges. Bigfoot Bar and Restaurant includes a wide range like Chicken Wings Lollies or Batter King Prawns. Garlic Bread and Flat Bread from . Buccleugh's on High offers PortSide Bistro & Bar and Breakfast Available Tuesday – Sunday from Opening -3pm.

Nearby Sample Menus

The Coal Miner **** $35
- 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
Warm Lamb Salad *** $18
- Balsamic glazed lamb, cherry tomatoes, spinach, kumara, green beans, pine nuts, halloumi cheese & basil vinaigrette
Chocolate Chip Pancakes $11
- Banana, maple syrup, cream
Macaroni & cheese topper $11
- Crumbed, creamy mac & cheese
-Smoked Salmon $19
Chicken $11
- Crumbed chicken tenders
Tasting Plate **** $36
- Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce

Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips