Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Straight-Cut Chips $5.00
Huckleberry Hound Dawg $11.00
Frankie frankfurter in a bun with cheese.
Dessert Free
Lone Star 'Mudslide' ice cream.
John Deer $36.00
Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Lone Star Artisan Loaf $10.00
A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Mustang Platter $96.00
Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Buenos Nachos $19.00
Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Chicken with Cashew Nuts (Gai Pad Med Mamuang) – medium, Stir fried tender chicken breast (coated with flour), garnished with crunchy toasted cashew nuts $19.90
Mexican Coffee – Kahlua & Tequila $7.50
After Dinner Mint – Crème dementhe & chocolate $7.50
Banana & Cinnamon Rolls, Banana sprinkled with cinnamon wrapped in pastry,Deep fried and served warm with caramel sauce $7.30 $8.90/with ice cream
Chocolate Mud Cake, Rich and moist dark chocolate cake. Very delicious… Very sinful. $7.30 $8.90/with ice cream
Also available Galliano, Baileys $7.50
Salmon Curry (Chuchee Pla Salmon) – Medium, Salmon pieces, bamboo and fresh seasonal vegetable cooked in red curry sauce. $23
Seafood Salad (Yum Thaley), Prawns, scallops, mussels and squid mixed with fresh vegetable and tossed in classic Thai salad dressing. $21.50