Kepler's Family Restaurant
Gluten Free, Latin American, New Zealand, Seafood, South American, Vegan, Vegetarian
- CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- PAN SEARED VENISON DENVER LEG $39.00
- ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- BREAD AND DYPS $14.00
- WARM BALSAMIC LAMB SALAD $23.00
- BLUE COD DUO $37.00
- MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00