Spit Roast Caterers in Christchurch City Menu

Spit Roast Caterers in Christchurch City has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Spuds Supreme offers many options including Spaghetti and Coleslaw. South Bar and Cafe includes a wide range like Breads and dips (warm) or Pizza bread (warm). -With Bacon and Soup of the Day from . Robert Harris Cafe offers Chang Thai and Thai Vegetation Spring Rolls (6).

Nearby Sample Menus

  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Two Hash browns $21.50
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Chicken and Cheese $5.50
  • Bacon, Egg, Sausage and Chips $8.00
  • Plain $3.50
  • Chocolate or Jam Donuts $2.20
  • Mushroom $4.30
  • Mussel Patties $2.20
  • Sole Fillets (crumbed or battered) $6.70
  • Monster $6.50
  • Pork Dumpling(Shao-Mai) $3.80
  • Beef Fried Rice $10.00
  • Beef Brisket Noodle Soup $10.00
  • Boiled Shredded Tripe With Chill $8.00
  • Pork Tripe With Soy Sauce $8.00
  • Yang Zhou Fried Rice $10.00
  • Prawn Fried Noodle $10.00
  • Chinese steamed cake $3.00
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Indian Chilli Chicken □ • $13.99
    • Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Chicken Naan $4.99
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Plain Rice $3.50
  • Cheese & Garlic Naan $5.50
  • All mains served with basmati rice
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • mushrooms $6.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Side Salad $6.00
  • Fries – Large served with aioli and tomato sauce $8.00
  • -Add grilled, sliced chicken breast or home smoked salmon $6.00
  • Vegetarian Falafel
  • Lamb
  • Combo
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Vegetarian Falafel
  • Single $10.50
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Won Ton (1/2 dozen) $4.60
  • Steak Patties $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Mushroom $3.90
  • Bacon Corn Patties $2.10
  • Chicken Kebabs $2.50
  • Meat Patties $2.10
  • Scallops (1/2 dozen) $9.00
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • MINI DONUTS 5 FOR $2.20
  • CHIPS 1 SCOOP $2.50
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • SUPERDEAL $19.95
    • 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
  • CHEESE $9.99
    • mozzarella & mild cheese
  • CORN & BACON $2.20
  • CRAB BITES 5 FOR $2.60
  • WONTONS 1 DOZ $8.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Californian $9.00
    • 8 Pieces
  • Chicken R $9 / L $12
  • Chicken Curry $5.00
  • Lunch Box $8.00
    • Sushi and rice box
  • R= REGULAR / L= LARGE
  • Crispy Chicken $7.00
  • Chicken Udon $9.00
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Fries $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Extra vegetables & salad $6
  • Garlic Bread $6
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Soup of the day $12.50
    • please ask our friendly staff
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Chicken & coleslaw roll $6.80
  • Family ham & asparagus quiche $18.90
  • Steak & mushroom pie $5.30
  • Chicken & bacon wrap $6.60
  • Long quiche varieties $19.20
  • Quiche lorriane $17.50
  • Family steak & potato pie $14.20
  • Sweet chilli chicken wrap $6.60
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
Spit Roast Caterers

Spit Roast Caterers

location

Address

29 Coleridge Street, Sydenham, Christchurch City, CA, 8240, New Zealand

phone

Phone

033654401

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29 Coleridge Street, Sydenham, Christchurch City, CA, 8240, New Zealand
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