Crumbed and fried arancini risotto balls stuffed with pine nuts and creamy brie cheese, served with fresh salad, tomato, cucumber, onion and sweet garlic mayo.
Taco Salad - Ground beef or chicken on a bed of lettuce topped with cheese, tomatoes, guacamole and sour cream served in a flour tortilla shell and choice of dressing $6.99
Chimichanga - A chicken or steak burrito deep fried to perfection and topped with lettuce, tomatoes, sour cream and guacamole. Served with rice and beans. $7.99
Chicken Fingers - Tender strips of chicken served with French fries. Kids soda. $5.99
Flauta Mexicanas - Four crispy taquitos with your choice of chicken or steak. Served with lettuce, tomato, sour cream and guacamole. $7.99
Monterrey - Steak or chicken fajitas $8.99
Carlos' Plate - A beef taco, chicken quesadilla, rice and refried beans $6.99
Bistec a la Mexicana - Pieces of steak simmered with onion, peppers, tomatoes and spices $11.99