Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Oysters dozen (pacific) N/A
- Cheese $4.10
- Sole Fillets $4.90
- Jam Wraps $2.20
- Squid Rings dozen $10.00
- Mushroom $4.40
- Fish $4.40
- Steak & Onion Patties $2.20
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Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
- All mains served with basmati rice
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
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Bombay Aloo $10.99
- Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
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Mix Vegetables $14.99
- Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
- Mango Kulfi $4.99
- Chicken Vindaloo $16.99
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Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.
- Spring Roll $3.00
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Honey Chicken Drumstick $2.50
- -Baked Bbq Pork Bun $3.00
- Charsui Bun
- Fried Prawn $1.00
- Lemon Chicken $7.00
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Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
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Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
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Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
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Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
- Serving of seasonal Vegetables of the day $3.50
- Childrens Combo
- Salad see specials board for today's salad $19.50
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Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
- Cheese $4.00
- Mushroom $4.00
- Egg $4.00
- 2 Scoops Of Chips
- 2 Hot Dogs
- $18.00
- Fish Burger $4.50
- Beetroot $4.00
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Fish $3.90
- Squid Rings (1/2 dozen) $4.50
- Won Ton (1/2 dozen) $4.60
- Mussels (1/2 dozen) $4.50
- Plain Sausages $2.10
- Donuts $2.10
- Cheese $3.90
- Crab Sticks $2.10
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
- Eggs & Toast $9
- Eggs & Toast w/ Bacon $14
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Pancakes $15
- Bacon & Maple, Berries & Cream
- Steamed Rice $2.50
- Braised Pork Hock Slice with Brown Sauce $12.00
- Stir Fried Vegetables $12.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Stir Fried Lettuce $14.00
- Boiled Dumplings - Dozen $10.00
- Griddle cooked Beans (Hot & Spicy) $16.00
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Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Filo Of The Day $14.50
- served with a side salad of your choice
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
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Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
- Thursday to Sunday 11.30am to 2.30pm
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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SOUP $12.50
- please ask at counter
- Fresh fruit salad $11.00
- Pancake Stack with maple $16.00
- 8.30am- 2.pm
- Choose one of...
- Vegetarian Delight $16.50
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- Choose from...
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Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
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Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
- Rice $2.00
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
- Beef Vegetables & Peanut Sauce $18.00
- Chilli Vegetables $15.00
- Red or Green Prawn Curry & Vegetables $20.00
- Beef Vegetables & Oyster Sauce $16.00
- Stir fried Garlic & Pepper Mixed Seafood $20.00
- Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
- Ginger Curry & Vegetables $15.00
- Steamed Jasmine Rice $2.00 / $6.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus