Contemporary Tasman District Restaurants and Takeaway Menus

shops

Tasman District Contemporary

Tasman District's most Contemporary popular restaurants, cafes and takeaway menus are found below. Tasman District's most popular Contemporary restaurants, cafes and takeaway menus are found below.

Brigand Cafe Bar

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Others, Vegetarian
90 Commercial Street, Takaka, Takaka, NZ, 7110, New Zealand
Brigand Cafe Barsample menu
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Soup Of The Day with homemade bread $11
  • Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
  • Chilli Cheese Bread $7.5

The Park Cafe Marahau

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
1 Harveys Road, Marahau, Marahau, Tasman, 7173, New Zealand
The Park Cafe Marahausample menu
  • Hawaii tomato sauce, pineapple, ham, fresh tomatoes, cheese N/A
  • Tasty Orange & Almond Cake dairy and wheat free cake served with berry coulis and optional vanilla ice cream or yoghurt N/A
  • Beef Goulash An authentic paprika-based stew served with gnocchi (potato pasta) and freshly steamed seasonal vegetables N/A
  • Avocado & Roast NZ Lamb Salad Fresh garden greens with avocado and feta cheese, sprinkled with toasted seeds and our house-made, smooth herb and Balsamic dressing. Topped with fine strips of marinated N/A
  • Wicked Chocolate Brownie served with white chocolate cream filling, served warm with vanilla ice cream, fresh whipped cream and chocolate sauce N/A
  • MAINS -
  • The Vege Works Eggs of your choice, hash brown, mushrooms, tomato, roast veges, avocado. Served with toasted German bread N/A
  • Catch of the Day Fresh pan-fried fish fillet, caught from New Zealand inshore waters. Served with Basmati rice and smooth saffron sauce (may vary) N/A

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