Te Kuiti Bakery in Waitomo Menu

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Te Kuiti Bakery in Waitomo has no menu available, but can choose from many other options such as Free Range Bacon or Organic Chorizo Sausages from Rocket Espresso Bar. Lone Star Cafe & Bar Rototuna offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Caffe Centrale includes a wide range like “Bread Board” or “Bread Board”. Nachos and -Small from . Jump offers Nawab and Nawab kebabs.

Nearby Sample Menus

Beef Burger $19.00
- with a pure beef patty, cheddar, lettuces, tomato, smoked garlic mayo & fries
Slow Cooked Brisket $36.00
- with mustard & Monteith’s gravy, potato salad, coleslaw, pickle, bread & garlic butter
Homestead Big Breakfast $21.50
- eggs, lamb & herb sausage, Hereford prime rump steak, tomato, hash brown, mushrooms & toast
Macaroni & Cheese $10.00
Fish & Chips $12.00
- with salad & tomato sauce
Roast Vegetable & Feta Filo $16.50
- sun ripened tomato sauce & a green leaf salad
Kids Lunch Plate $12.00
- with a chicken sandwich, cookie, apple & juice
Pepper Crusted Venison Sandwich $19.00
- with rocket, caramelised onion, beetroot Jam & fries

Owl’s nest $ 14.00
- Baked brie w/ apricot sauce & toasted walnuts
Surf ‘n’ turf add $6.0
- W/ prawns, scallops, garlic butter
Mussels $18.00
- W/ garlic bread & sweet chilli coconut cream sauce .
H'owl'oumi salad $25.00
- W/ owl greens & pomegranate syrup
Night owl focaccia $13.00
- Freshly made focaccia w/ garlic butter &onion marmalade
Pineapple stack $ 14.00
- Layers of pineapple fritters served w/ nectarine ice-cream.
Crispy skin pork belly(GF) $28.00
- W/ smashed potato, apple slaw & salted caramel sauce.
Owl green salad (GF) $25.00
- W/ olives, feta, red onions, peppers, mesclun topped w/ pumpkin & sunflower seeds.

-3 fillings $5.00
Eggs Benedict w Ham or Bacon $14.00
*= Gluten Free
Choc Brown (GF) / Caramel Crumble / Apple Shortcake / Louise Slice $4.00
Nacho's & Sour Cream* / Mushrooms + Bacon Fettuccine $13.00
Chicken, Salad $4.40
Legends Burger + Fries / Apricot Chicken Burger + Fries / Corn Fritter Stack & Salad $14.00
Bacon & Eggs on Toast $12.50

VEGETARIAN RICE NUT & SEEDS $18.00
- A Tumeric and Coconut milk infused Rice medley of Nuts and Seeds served with seasonal Vegetables and Plum Sauce
SEAFOOD BASKET $20.00
- Succulent NZ selection of Fish Bites, Mussels, Scallop, Calamari and Prawns, crumbed and tempured with side Salad
CURLY BURGER $22.00
- Beef Pattie, Steak, Bacon, Egg, Manuka Smoked BBQ Sauce & Kiwi Mayonnaise, Tasty Cheese on toasted Sesame Bun with Fries or Salad
Steak & Stout Pie $23.00
- Prime NZ Beef & Stout Pie wrapped in a handmade golden Short Crust Pastry served with Veg Cake and Vegetables or Fries and Salad
Side Salad $4.00
Beer Battered Fries Small $7.00 – Large $9.00
Mussels $17.00
- One dozen Green Lipped Mussels with a creamy White Wine and Garlic Sauce, topped with Fresh Parsley and served with Toasted Ciabatta
Garlic Bread $6.00
- Garlic Bread Baguette with Fresh Garlic, Herbs and Butter

King Country Burger $16.50
- A sirloin steak patty with cheese, onion, egg, lettuce, tomato and beetroot served with chips
Steak Salad $18.50
- A 200 gram sirloin steak over a salad with croutons cherry tomatoes drizzled with a balsamic vinegar
Hawaiian Chicken Burger $15.00
- A panko crumbed chicken portion drizzled with ranch dressing, lettuce, pineapple, bacon and cheese on a 7" corn dusted bun
Chicken Fettuccini $16.00
- Grilled chicken bites with bacon and mushrooms mixed through a creamy fettuccini pasta
Banana Split $8.00
- A banana poached in a butterscotch liqueur sauce served with vanilla, maple and walnut ice cream topped with crushed with walnut
Lamb Burger $15.00
- A juicy home made lamb patty with beetroot chutney and mint yoghurt sandwiched between a lightly toasted 7" corn dusted bun served with chips and aioli
Roast Chicken Salad $18.00
- A roasted chicken breast stuffed with pasta, bacon and creamy brie served with fresh garden salad mixed with croutons, pine nuts and avocado drizzled with dressing
Beef & Reef $28.50
- A 200 gram sirloin steak with prawns in scallops sauce, potato and kumara mash with a fresh garden salad