Te Whau Vineyard in Auckland City Menu

FIRST FLAVOURS FIRST FLAVOURS
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
MAIN MAIN
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
CHEESE CHEESE
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
DESSERTS DESSERTS
  • DAILY CHOICES $15

Nearby Sample Menus

  • Ice cream $2.50
  • Any 3 from list above $3.00
  • Shrimp $15.00
  • Superwok Special $13.50
  • American Hot Dog $4.00
  • Steak $4.50
  • Carton of Steamed Rice $4.00
  • Double $3.80
  • Chicken wings(5 wings) $10.90
    • Marinated chicken wings with fresh herb served with sweet chilli sauce
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • Larb Gai (Hot) $18.00
    • Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • CHESNUT (add a scoop of ice cream) $1.50
  • NUTELLA AND BANANA $8.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • APPLE AND CINNAMON $8.50
  • NUTELLA $7.50
  • LEMON AND SUGAR $6.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • JAM $7.50
    • ask staff for available flavours)
  • Chicken Cashew Nuts $13.00
  • Lemon Chicken $18.00
  • Egg fried Rice $10.00
  • Wok Fried Veges $14.00
  • Drunken Chicken $18.00
  • Singaporean Vermicelli $14.00
  • Salt & Pepper Tofu $16.00
  • Sweet & Sour Pork $16.00
  • Seafood 6 Veges $17.00
  • Plate BBQ Pork $10.00
  • 8 BQ Pork $10.00
  • Chicken & Veges on White Rice $14.50
  • Chicken & Veggies $14.00
  • Egg Burger $4.00
  • Fish $3.00
  • Sweet and Sour Chicken $10.00
  • Lamb on rice & salad $13.00
  • Mixed Souvlaki (Spicy) $11.50
  • Chicken on rice & salad $12.50
  • Chicken Satay $11.00
  • Moussaka $15.00
    • Served with Rice and Salad
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Hummus dip pita & salad $10.00
  • Felafel kebab $9.50
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • SPAGHETTI POMODORO $12.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
  • PESTO PIZZA BREAD $7.00
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • BACON BUTTIE $8.50
  • BACON & EGGS ON TOAST $12.00
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Soup of the day $9.00
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Toast $5.00
    • With butter and preserves
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • BIG Breakfast $17.50
    • Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
  • Bagel $11.00
    • With salmon and cream cheese
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Lamb Moussaka $18.50
    • Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • House cured salmon/Bacon/lamb sausage $6.00
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Corn Fritters
    • W/home-made corn fritters, side salad with salsa ft aioli
  • Kids Pancakes $8.00
    • W/2pcs pancakes with bacon, banana ft maple syrup
  • Bacon (2 pcs) $4.00
  • -add mushrooms and avocado $14.00
  • Toasted Sandwich $7.00
    • Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
  • B.A.L.T. $11.00
    • W/bacon, lettuce & tomato on focaccia with homemade aioli
  • -add smoked salmon $15.00
  • Turkish Sandwich $13.50
    • W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
  • Hot Chips $2.00
  • Ham Bap $4.00
  • Potato Top Savoury $1.80
  • Potato Top Pie $4.00
  • Chicken Cranberry Pie $4.50
  • Cheese Cransky $2.50
  • Chicken Roll $3.80
  • Lasagne $2.50
  • Bacon $4.50
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • - House Smoked Salmon $18.00
  • Mushroom $4.00
  • Eggs $4.00
  • or anything else!
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Eggs Benedict
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Fish & calamari battered or garlic $28.20
  • served with chips or rice
  • Childrens Drink $3.90
  • Garlic Bread $4.10
Te Whau Vineyard

Te Whau Vineyard

location

Address

208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093727191

clock

Opened hours

Mon 11 AM to 5 PM Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 5 PM Fri 11 AM to 5 PM, 6:30 PM to 10 PM Sat 11 AM to 5 PM, 6:30 PM to 10 PM Sun 11 AM to 5 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Wine ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Te Whau Drive, Omiha, Waiheke Island, Auckland, Auckland, 1971, New Zealand