Crumbed and fried arancini risotto balls stuffed with pine nuts and creamy brie cheese, served with fresh salad, tomato, cucumber, onion and sweet garlic mayo.
Pork Belly $26.90
Oven roasted pork belly, kumara & cabbage, served with sour sweet sauce.
El Quarto
Ham, salami, mushroom, tomato, pineapple
Rio Grande
Hoki, shrimp, surimi, seafood mix, anchovy
Texicana
Chicken, bacon, mushroom, sliced green olive
Chocolate Brownie $9.00
Lemon Grass Chicken Thighs $20.90
Crumbed deep fried marinated chicken thigh, served with salad, chips, tomato sauce and aioli sauce.