The Crows Nest in Rodney Menu

The Crows Nest in Rodney has no menu available, but can choose from many other options such as 1. French Fries or 2. Potato Wedges from Chunkys. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Refuel includes a wide range like The mexican or The mad greek. Garlic flat bread and Bread and Dips from . Straits Cafe offers Arcadia and Savoury Mince & Cheese.

Nearby Sample Menus

  • Smoked middle bacon (2) $6.90
  • Hollandaise $2.00
  • Fairfax $16.90
    • Soft scrambled organic free-range eggs, crispy middle bacon, cheddar cheese, chipotle mayo, Brioche bun
  • Malaysian Chicken $16.90
    • Grilled chicken thigh, salted cucumber & onion salad, coconut satay sauce
  • 1/2 an Avocado $3.90
  • Ciabatta (2) $2.00
  • Chicken & Bacon Linguini $22.90
    • Seared chicken, bacon lardons, button mushrooms Spanish onions bound together in a creamy white wine sauce on linguini pasta
  • Smashed Avocado $16.90
    • Toasted sourdough w/ smashed avocado, grilled asparagus, two poached organic free range eggs, finished with green hollandaise
  • Prawns pad thai $19.50
    • Thai noodles with king prawn, cashew nuts, egg, cabbage, peanut and bean sprouts
  • Coconut prawn $7.90
    • Deep fried Marinated Prawn with shredded coconut
  • Fire chicken (meat only) (flambeau) $17.90
    • Chicken grilled marinated in "a Thai spices and Thai herbs“
  • Pork panang curry (med) $15.80
    • Red curry poste with courgette end copsicums in coconut milk
  • Chicken curry puff $7.50
    • Minced Chicken, potato, onion with curry powder in a puff pastry
  • Lion milk (worm) $16.90
    • Chicken with Banana, egg, curry powder, spring onion in (o touch of coconut milk)
  • Tofu red curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Prawn veggie $19.90
    • King Prawns with mixed fresh seasonal vegetable in oyster sauce
  • All Burgers come with Salad/Tomato/Onion Sauce/Beetroot Optional
  • Cookies Home Made, Tartare Sauce $1.00
  • Chips $2.50
  • Ham Cheese Pine $4.00
  • Egg Burger $5.20
    • Egg, 120g Beef Pattie
  • Extras $0.60 each
  • Steak Burger $6.80
    • Steak
  • Gluten Free Buns Available
  • ONION RINGS $0.60
  • MUSSEL FRITTER $4.00
  • CHEEZY WEEZY $6.00
    • chips with aioli & cheese
  • POTATO FRITTER $1.20
  • GLUTEN FREE BATTER ON REQUEST add .50¢
  • AMERICAN HOT DOG $4.50
  • SCALLOP $2.40
  • CHEESE BURGER $5.00
  • Big Breakfast $22.00
    • Eggs, any style, sausage, bacon, tomato, mushroom, potato rosti
  • Smoked Salmon Option $21.00
  • Plume Club Sandwich $22.00
    • Berliner toast, smoked chicken, bacon, cranberry mayo, brie cheese, fries and tomato sauce
  • Spiced Calamari Salad $19.00
    • Served with tropical slaw, garden salad and lemon aioli
  • Creamy Chicken Penne Pasta $21.00
    • Mornay sauce, button mushroom wilted spinach and toasted pine nuts
  • Fish of the Day $26.00
    • “fresh” fish, daily changing Chef’s special
  • Sweetcorn Fritters $17.00
    • Courgette and red onion, sour cream, salsa, salad and bacon on the side
  • Omelette $17.00
    • Omelette with any 3 fillings (bacon, tomato, cheese, onion, capsicum, mushroom)
  • Lemongrass Chilli Chicken with Vermicelli $14.00
  • Pork Steam Bun $5.00
  • Crispy Noodle Chicken Salad $14.00
  • Fresh rice paper rolls
    • prawn / vegetarian / pork & prawn
  • -Each $4.00
  • -3 for $10.00
  • Beef Stir Fry with Vermicelli $14.00
  • -4 for $12.00
  • Seafood salad $22.50
    • Combination seafood with chilli and sour sauce and fresh salad
  • Tamarind duck $24.90
    • Stir-fried duck with ginger, pineapples and spring onions in tamarind sauce
  • Golden crispy (4 pieces) $10.50
    • Deep-fried chicken, prawns, potato and onions rolled in egg pastry
  • Three dimension fish $25.90
    • Stir-fried fillet of fish with vegetables in sweet chilli sauce
  • Vegetables $16.50
  • Goonk-Krabog (6 pieces) $10.50
    • Deep-fried prawns rolled in rice paper
  • Finger roll (6 pieces) $10.50
    • Deep-fried chicken, potato, onions and carrots wrapped in rice paper
  • Turbo scallop $25.90
    • Stir-fried scallops with homemade chilli sauce served sizzling
  • -add hash browns $2.00
  • Open omelette $16.00
    • w/ a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • -w/ salmon and cream cheese and a green salad $15.50
  • Mince on hash $17.00
    • Beef mince on potato hash topped w/ a sunny side up egg and pesto
  • -add a side of fries $3.00
  • Chicken burger $17.50
    • Grilled chicken breast w/ brie, avocado, bacon, lettuce and a side of fries
  • Bacon fettuccine $16.50
    • w/ mushrooms, sun dried tomato, and a pesto sauce finished w/ cream
  • Steak burger $17.50
    • Grilled sirloin with caramelized onion, blue cheese, aioli, and lettuce served w/ fries
  • Chicken Fillet $6.00
  • Maxi $8.00
  • Kiddie Burger $3.00
  • Kumara Chips $3.50
  • Hawaiian $5.20
  • Gumard(2) $15.00
  • Gurnard $4.30
  • Steak Bacon Avocado $8.00
  • Ice Cream Sundae $9.00
  • Spring Rolls $5.50
  • Mussel Pot $16.90
    • Mussel cooked in Thai style soup, served with toasted bread.
  • Seafood Chowder $14.90
    • Traditional creamy style seafood chowder served with toasted bread.
  • Kids Beef Steak with Chips $15.00
  • -Small $7.00
  • Chicken Salad $20.90
    • Smoked chicken, mesclun salad, avocado, tomato, red onion and cucumber, topped with pistachio and aioli dressing.
  • Arancini Balls $12.90
    • Crumbed and fried arancini risotto balls stuffed with pine nuts and creamy brie cheese, served with fresh salad, tomato, cucumber, onion and sweet garlic mayo.
  • Cake #14 n/a
    • yoghurt almond (size available 9")
  • Pies & Savouries #2 n/a
    • butter chicken pie
  • Pies & Savouries #3 n/a
    • chicken and mushroom pie
  • Slice #1 n/a
    • cherry tart
  • Slice #3 n/a
    • apricot slice
  • Slice #10 n/a
    • valentines day chocolate cupcake
  • Breakfast #5 n/a
    • toasted bagel
  • Breakfast #3 n/a
    • eggs benedict
  • Avocado Toasties N/A
  • Ham N/A
  • Veggie Delite N/A
  • Wrap N/A
  • Capsicum N/A
  • Steak and Cheese N/A
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • Chunky hot chips $5.00
    • With tomato sauce + aioli
  • WLF beef nachos $10.00
    • With sour cream
  • WLF nachos $15.00
    • With jalapeno, guacamole + sour cream
  • Bacon + Egg Butty $15.00
  • BLT $15.00
    • With streaky bacon or malt
  • Lamb $25.00
    • Berbere braised shoulder rack with mustard mashed potatoes + seasonal greens
  • Salsa + Corn Chips $5.00
  • Spanakopita Filo parcel with spinach, feta + pine nuts with WLF apple + tamarind chutney $20.00
  • UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
    • lamb, chicken, beef or vegetarian served with side salad
  • CREAMY POTATO AND BACON SOUP $9.00
    • served with home baked bread
  • TOASTED SANDWICH $6.00
    • any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
  • VEGETARIAN QUICHE $6.00
  • GERMAN HOT DOG $7.00
    • ciabatta bun filled with Kransky sausages and sauerkraut
  • SALAD BOWL $14.00
    • lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
  • SIDE SALAD $6.00
    • lettuce cucumber tomato and carrot
  • SAUSAGE ROLL $5.00
  • 3 Egg Omelette, 2 fillings(gluten free) (dairy free) $13.00
  • Spinach, Mushroom Feta & Olive Tomato Lasagne (V) $17.00
  • Pumpkin & Feta $7.50
  • Nachos $14.00
    • Homemade Tomato Salsa, Grilled Cheese (gluten free)( V)
  • Chilli and Garlic Tiger Prawns (gluten free) (dairy free) $10.00
  • Chunky Seafood Chowder $16.00
    • with Prawns Mussels Hoki & Scallop (gluten free)add garlic bread
  • Giant Sausage Roll $9.50
    • Homemade Tomato Salsa, Mixed Leaves
  • Flash Sauteed Calamari $16.00
    • Chilli Parsley Salad (gluten free)
The Crows Nest

The Crows Nest

location

Address

665 Whangaparaoa Road, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094248389

clock

Opened hours

2 PM to 1 AM (Mon), 12 Noon to 1 AM (Tue, Sun), 11 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Dance Floor ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
665 Whangaparaoa Road, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand
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